Meat+Poultry - September 2017 - 66

FOOD SAFETY

"When you
have new
construction,
you can slope
floors to floor
drains, you
can establish
piping routes
that are very
organized,
well planned
and facilitate
future
expansion."

The charter will discuss in detail and
address the rate of production, all the
cleaning procedures involved in pre-,
post-production and any cleaning that takes
place during production, chemicals used,
duration of cleaning, frequency of cleaning,
the cleaning crew(s) and water flow, "...we
can get very, very detailed," Bove says of the
initial discussions.
"The expectation in some of the meat
plants and other facilities that are at a lower
temperature is to dry them out so that there's
a changeover time of safe environment fog lift,
so people can see to clean safely and clean
properly," he adds. "That's all discussed, that's
all documented and it's all transparent between
the client and Stellar prior to executing any of
the detail design."

- JOSEPH BOVE

PROJECT STANDARDS
For Stellar, the minimum standards for food
safety are those put forth by the recognized

organizations such as NAMI (North American
Meat Institute) and SQF (Safe Quality
Food Institute). In addition to the industry
standard, Stellar will recognize its customers'
perspectives on certain standards they wish to
adhere to.
"A customer may have a relationship with a
third-party sanitation firm that's hired to clean
the facility, sometimes they're self-performing
that," Bove says. "Sometimes they have
existing plant personnel that have lessons
learned that are shared, and they have maybe a
relationship with a chemical supplier or a test
management company."
Bove adds that Stellar includes all
stakeholders, a company's existing HACCP
plan and past recordable incidences to bring
new ideas to the surface when necessary, "and
maybe things are perfect and great and we
move forward."
Also, food safety entails the safety of
those in charge of sanitation and doing the

Why did many USA companies switch to
tools after testing them?
The answers are clear and simple:

‡-DUYLVLVDEDICATEDWRWKHSURWHLQLQGXVWU\
‡-DUYLVVXSSRUWSHRSOHLQWKHILHOGGHGLFDWHGWR86 

 FXVWRPHUV
‡2YHU0LOOLRQ-DUYLVSURGXFWVLQVWRFNDQGUHDG\IRU
LPPHGLDWHVKLSPHQW
‡5HSDLUVHUYLFHUHDGLO\DYDLODEOH
‡-DUYLVWRROVDUH




Made in the USA
Featuring digital Smart Board Technology

tuated Stunners Available
Type-C and Type-P Power Actuated
Processor Division

World Leader in Meat Processing Equipment

Jarvis Humane Stunning Tools are available exclusively through Bunzl Processor Division

READY TO MAKE THE CHANGE? 800-456-5624 ‡ www.bunzlpd.com
66

MEAT+ POULTRY | 09.17 | www.meatpoultry.com



http://www.bunzlpd.com http://www.meatpoultry.com

Meat+Poultry - September 2017

Table of Contents for the Digital Edition of Meat+Poultry - September 2017

Meat+Poultry - September 2017
CONTENTS
COMMENTARY - Super-sized expectations
BUSINESS NOTES - POULTRY INDUSTRY ICON, BO PILGRIM DIES AT 89
OSI SPAIN ADDS PRODUCTION LINE TO TOLEDO OPERATION
ALMANZA JOINS JBS
CORRECTION
CEOS SIGN ACTION FOR DIVERSITY & INCLUSION
CARGILL TO UPGRADE VIRGINIA TURKEY HATCHERY
TYSON REPORTS POSITIVE RESULTS FOR Q3
PILGRIM’S ON A POSITIVE ROLL IN SECOND QUARTER
MCDONALD’S TO ADD MORE RESTAURANTS IN CHINA
WASHINGTON - Pushing parental leave policy
SUPPLY CHAIN - Fresh-minded McDonald’s
QSR TRENDS - Balancing fast-food and healthy food
SUPPLIER RELATIONS - SUPPLY CHAIN STANDARDS
COMPANY PROFILE - Meat-centric menu
QSR MARKETING - Taming the flame
NEW PRODUCTS - Fast and furious
SMALL BUSINESS MATTERS - Sweetening the deal
PACKAGING SOLUTIONS - RISING to the CHALLENGE
FOOD SAFETY - Safety blueprint
TOOLS OF THE TRADE - SMOKEHOUSE maintenance matters
INGREDIENT ISSUES - MOISTURE MUSTS
MERCHANDISING - MEAL KIT momentum
CORPORATE PROFILE - Accelerated transformation
CONFERENCE PREVIEW - Handle with care
FROM THE CORRAL - Getting back to basics
CALENDAR
NAMES IN THE NEWS
SHOWCASE
CLASSIFIEDS
ADVERTISERS
THE INSIDER
Meat+Poultry - September 2017 - CONTENTS
Meat+Poultry - September 2017 - 2
Meat+Poultry - September 2017 - 3
Meat+Poultry - September 2017 - 4
Meat+Poultry - September 2017 - 5
Meat+Poultry - September 2017 - 6
Meat+Poultry - September 2017 - 7
Meat+Poultry - September 2017 - COMMENTARY - Super-sized expectations
Meat+Poultry - September 2017 - 9
Meat+Poultry - September 2017 - CORRECTION
Meat+Poultry - September 2017 - 11
Meat+Poultry - September 2017 - CARGILL TO UPGRADE VIRGINIA TURKEY HATCHERY
Meat+Poultry - September 2017 - 13
Meat+Poultry - September 2017 - PILGRIM’S ON A POSITIVE ROLL IN SECOND QUARTER
Meat+Poultry - September 2017 - MCDONALD’S TO ADD MORE RESTAURANTS IN CHINA
Meat+Poultry - September 2017 - WASHINGTON - Pushing parental leave policy
Meat+Poultry - September 2017 - 17
Meat+Poultry - September 2017 - SUPPLY CHAIN - Fresh-minded McDonald’s
Meat+Poultry - September 2017 - 19
Meat+Poultry - September 2017 - QSR TRENDS - Balancing fast-food and healthy food
Meat+Poultry - September 2017 - 21
Meat+Poultry - September 2017 - 22
Meat+Poultry - September 2017 - 23
Meat+Poultry - September 2017 - 24
Meat+Poultry - September 2017 - 25
Meat+Poultry - September 2017 - SUPPLIER RELATIONS - SUPPLY CHAIN STANDARDS
Meat+Poultry - September 2017 - 27
Meat+Poultry - September 2017 - 28
Meat+Poultry - September 2017 - 29
Meat+Poultry - September 2017 - 30
Meat+Poultry - September 2017 - 31
Meat+Poultry - September 2017 - COMPANY PROFILE - Meat-centric menu
Meat+Poultry - September 2017 - 33
Meat+Poultry - September 2017 - 34
Meat+Poultry - September 2017 - 35
Meat+Poultry - September 2017 - 36
Meat+Poultry - September 2017 - 37
Meat+Poultry - September 2017 - QSR MARKETING - Taming the flame
Meat+Poultry - September 2017 - 39
Meat+Poultry - September 2017 - 40
Meat+Poultry - September 2017 - 41
Meat+Poultry - September 2017 - 42
Meat+Poultry - September 2017 - 43
Meat+Poultry - September 2017 - 44
Meat+Poultry - September 2017 - 45
Meat+Poultry - September 2017 - NEW PRODUCTS - Fast and furious
Meat+Poultry - September 2017 - 47
Meat+Poultry - September 2017 - 48
Meat+Poultry - September 2017 - 49
Meat+Poultry - September 2017 - SMALL BUSINESS MATTERS - Sweetening the deal
Meat+Poultry - September 2017 - Pro - 1
Meat+Poultry - September 2017 - Pro - 2
Meat+Poultry - September 2017 - Pro - 3
Meat+Poultry - September 2017 - Pro - 4
Meat+Poultry - September 2017 - 51
Meat+Poultry - September 2017 - 52
Meat+Poultry - September 2017 - 53
Meat+Poultry - September 2017 - PACKAGING SOLUTIONS - RISING to the CHALLENGE
Meat+Poultry - September 2017 - 55
Meat+Poultry - September 2017 - 56
Meat+Poultry - September 2017 - 57
Meat+Poultry - September 2017 - 58
Meat+Poultry - September 2017 - 59
Meat+Poultry - September 2017 - 60
Meat+Poultry - September 2017 - 61
Meat+Poultry - September 2017 - 62
Meat+Poultry - September 2017 - 63
Meat+Poultry - September 2017 - FOOD SAFETY - Safety blueprint
Meat+Poultry - September 2017 - 65
Meat+Poultry - September 2017 - 66
Meat+Poultry - September 2017 - 67
Meat+Poultry - September 2017 - 68
Meat+Poultry - September 2017 - 69
Meat+Poultry - September 2017 - TOOLS OF THE TRADE - SMOKEHOUSE maintenance matters
Meat+Poultry - September 2017 - 71
Meat+Poultry - September 2017 - 72
Meat+Poultry - September 2017 - 73
Meat+Poultry - September 2017 - 74
Meat+Poultry - September 2017 - 75
Meat+Poultry - September 2017 - INGREDIENT ISSUES - MOISTURE MUSTS
Meat+Poultry - September 2017 - 77
Meat+Poultry - September 2017 - 78
Meat+Poultry - September 2017 - 79
Meat+Poultry - September 2017 - 80
Meat+Poultry - September 2017 - 81
Meat+Poultry - September 2017 - 82
Meat+Poultry - September 2017 - 83
Meat+Poultry - September 2017 - 84
Meat+Poultry - September 2017 - 85
Meat+Poultry - September 2017 - MERCHANDISING - MEAL KIT momentum
Meat+Poultry - September 2017 - 87
Meat+Poultry - September 2017 - 88
Meat+Poultry - September 2017 - 89
Meat+Poultry - September 2017 - 90
Meat+Poultry - September 2017 - 91
Meat+Poultry - September 2017 - CORPORATE PROFILE - Accelerated transformation
Meat+Poultry - September 2017 - 93
Meat+Poultry - September 2017 - 94
Meat+Poultry - September 2017 - 95
Meat+Poultry - September 2017 - CONFERENCE PREVIEW - Handle with care
Meat+Poultry - September 2017 - 97
Meat+Poultry - September 2017 - 98
Meat+Poultry - September 2017 - 99
Meat+Poultry - September 2017 - FROM THE CORRAL - Getting back to basics
Meat+Poultry - September 2017 - 101
Meat+Poultry - September 2017 - CALENDAR
Meat+Poultry - September 2017 - 103
Meat+Poultry - September 2017 - NAMES IN THE NEWS
Meat+Poultry - September 2017 - 105
Meat+Poultry - September 2017 - SHOWCASE
Meat+Poultry - September 2017 - 107
Meat+Poultry - September 2017 - CLASSIFIEDS
Meat+Poultry - September 2017 - 109
Meat+Poultry - September 2017 - 110
Meat+Poultry - September 2017 - 111
Meat+Poultry - September 2017 - 112
Meat+Poultry - September 2017 - ADVERTISERS
Meat+Poultry - September 2017 - THE INSIDER
Meat+Poultry - September 2017 - 115
Meat+Poultry - September 2017 - 116
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2021
https://digital.meatpoultry.com/sosland/mp/2021_02_01
https://digital.meatpoultry.com/sosland/mp/2021_01_01
https://digital.meatpoultry.com/sosland/mp/2020_12_01
https://digital.meatpoultry.com/sosland/mp/2020_11_01
https://digital.meatpoultry.com/sosland/mp/2020_10_01
https://digital.meatpoultry.com/sosland/mp/2020_09_01
https://digital.meatpoultry.com/sosland/mp/2020_08_01
https://digital.meatpoultry.com/sosland/mp/2020_07_01
https://digital.meatpoultry.com/sosland/mp/2020_06_01
https://digital.meatpoultry.com/sosland/mp/2020_05_01
https://digital.meatpoultry.com/sosland/mp/2020_04_01
https://digital.meatpoultry.com/sosland/mp/2020_03_01
https://digital.meatpoultry.com/sosland/mp/2020_02_01
https://digital.meatpoultry.com/sosland/mp/2020_01_01
https://digital.meatpoultry.com/sosland/mp/2019_12_01
https://digital.meatpoultry.com/sosland/mp/2019_11_01
https://digital.meatpoultry.com/sosland/mp/2019_10_01
https://digital.meatpoultry.com/sosland/mp/2019_09_01
https://digital.meatpoultry.com/sosland/mp/2019_08_01
https://digital.meatpoultry.com/sosland/mp/2019_07_11
https://digital.meatpoultry.com/sosland/mp/2019_06_01
https://digital.meatpoultry.com/sosland/mp/2019_05_01
https://digital.meatpoultry.com/sosland/mp/2019_04_01
https://digital.meatpoultry.com/sosland/mp/2019_03_01
https://digital.meatpoultry.com/sosland/mp/2019_02_01
https://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
http://digital.meatpoultry.com/sosland/mp/2018_11_01
http://digital.meatpoultry.com/sosland/mp/2018_10_01
http://digital.meatpoultry.com/sosland/mp/2018_09_01
http://digital.meatpoultry.com/sosland/mp/2018_08_01
http://digital.meatpoultry.com/sosland/mp/2018_07_01
http://digital.meatpoultry.com/sosland/mp/2018_06_01
http://digital.meatpoultry.com/sosland/mp/2018_05_01
http://digital.meatpoultry.com/sosland/mp/2018_04_01
http://digital.meatpoultry.com/sosland/mp/2018_03_01
https://www.nxtbook.com/sosland/mp/2018_02_01
https://www.nxtbook.com/sosland/mp/2018_01_01
https://www.nxtbook.com/sosland/mp/2017_12_01
https://www.nxtbook.com/sosland/mp/2017_11_01
https://www.nxtbook.com/sosland/mp/2017_10_01
https://www.nxtbook.com/sosland/mp/2017_09_01
https://www.nxtbook.com/sosland/mp/2017_08_01
https://www.nxtbook.com/sosland/mp/2017_07_01
https://www.nxtbook.com/sosland/mp/2017_06_01
https://www.nxtbook.com/sosland/mp/2017_05_01
https://www.nxtbook.com/sosland/mp/2017_04_01
https://www.nxtbook.com/sosland/mp/2017_03_01
https://www.nxtbook.com/sosland/mp/2017_02_01
https://www.nxtbook.com/sosland/mp/2017_01_01
https://www.nxtbook.com/sosland/mp/2016_12_01
https://www.nxtbook.com/sosland/mp/2016_11_01
https://www.nxtbook.com/sosland/mp/2016_10_01
https://www.nxtbook.com/sosland/mp/2016_09_01
https://www.nxtbook.com/sosland/mp/2016_08_01
https://www.nxtbook.com/sosland/mp/2016_07_01
https://www.nxtbook.com/sosland/mp/2016_06_01
https://www.nxtbook.com/sosland/mp/2016_05_01
https://www.nxtbook.com/sosland/mp/2016_04_01
https://www.nxtbook.com/sosland/mp/2016_03_01
https://www.nxtbook.com/sosland/mp/2016_02_01
https://www.nxtbook.com/sosland/mp/2016_01_01
https://www.nxtbook.com/sosland/mp/2015_12_01
https://www.nxtbook.com/sosland/mp/2015_11_01
https://www.nxtbook.com/sosland/mp/2015_10_01
https://www.nxtbook.com/sosland/mp/2015_09_01
https://www.nxtbook.com/sosland/mp/2015_08_01
https://www.nxtbook.com/sosland/mp/2015_07_01
https://www.nxtbook.com/sosland/mp/2015_06_01
https://www.nxtbook.com/sosland/mp/2015_05_01
https://www.nxtbook.com/sosland/mp/2015_04_01
https://www.nxtbook.com/sosland/mp/2015_03_01
https://www.nxtbook.com/sosland/mp/2015_02_01
https://www.nxtbook.com/sosland/mp/2015_01_01_mp
https://www.nxtbook.com/sosland/mp/2014_12_01
https://www.nxtbook.com/sosland/mp/2014_11_01
https://www.nxtbook.com/sosland/mp/2014_10_01
https://www.nxtbook.com/sosland/mp/2014_09_01
https://www.nxtbook.com/sosland/mp/2014_08_01
https://www.nxtbook.com/sosland/mp/2014_07_01
https://www.nxtbook.com/sosland/mp/2014_06_01
https://www.nxtbook.com/sosland/mp/2014_05_01
https://www.nxtbook.com/sosland/mp/2014_04_01
https://www.nxtbook.com/sosland/mp/2014_03_01
https://www.nxtbook.com/sosland/mp/2014_02_01
https://www.nxtbook.com/sosland/mp/2014_01_01
https://www.nxtbook.com/sosland/mp/2013_12_01
https://www.nxtbook.com/sosland/mp/2013_11_01
https://www.nxtbook.com/sosland/mp/2013_10_01
https://www.nxtbook.com/sosland/mp/2013_09_01
https://www.nxtbook.com/sosland/mp/2013_08_01
https://www.nxtbook.com/sosland/mp/2013_07_01
https://www.nxtbook.com/sosland/mp/2013_06_01
https://www.nxtbook.com/sosland/mp/2013_05_01
https://www.nxtbook.com/sosland/mp/2013_04_01
https://www.nxtbook.com/sosland/mp/2013_03_01
https://www.nxtbook.com/sosland/mp/2013_02_01
https://www.nxtbook.com/sosland/mp/2013_01_01
https://www.nxtbook.com/sosland/mp/2012_12_01
https://www.nxtbook.com/sosland/mp/2012_11_01
https://www.nxtbook.com/sosland/mp/2012_10_01
https://www.nxtbook.com/sosland/mp/2012_09_01
https://www.nxtbook.com/sosland/mp/2012_08_01
https://www.nxtbook.com/sosland/mp/2012_07_01
https://www.nxtbook.com/sosland/mp/2012_06_01
https://www.nxtbook.com/sosland/mp/2012_05_01
https://www.nxtbook.com/sosland/mp/2012_04_01
https://www.nxtbook.com/sosland/mp/2012_03_01
https://www.nxtbook.com/sosland/mp/2012_02_01
https://www.nxtbook.com/sosland/mp/2012_01_01
https://www.nxtbook.com/sosland/mp/2011_12_01
https://www.nxtbook.com/sosland/mp/2011_11_01
https://www.nxtbook.com/sosland/mp/2011_10_01
https://www.nxtbook.com/sosland/mp/2011_09_01
https://www.nxtbook.com/sosland/mp/2011_08_01
https://www.nxtbook.com/sosland/mp/2011_07_01
https://www.nxtbook.com/sosland/mp/2011_06_01
https://www.nxtbook.com/sosland/mp/2011_05_01
https://www.nxtbook.com/sosland/mp/2011_04_01
https://www.nxtbook.com/sosland/mp/2011_03_01
https://www.nxtbook.com/sosland/mp/2011_02_01
https://www.nxtbook.com/sosland/mp/2011_01_01
https://www.nxtbook.com/sosland/mp/2010_12_01
https://www.nxtbook.com/sosland/mp/2010_11_01
https://www.nxtbook.com/sosland/mp/2010_10_01
https://www.nxtbook.com/sosland/mp/2010_09_01
http://digital.meatpoultry.com/sosland/mp/2010_08_01
http://digital.meatpoultry.com/sosland/mp/2010_07_01
http://digital.meatpoultry.com/sosland/mp/2010_06_01
http://digital.meatpoultry.com/sosland/mp/2010_05_01
http://digital.meatpoultry.com/sosland/mp/2010_04_01
http://digital.meatpoultry.com/sosland/mp/2010_03_01
http://digital.meatpoultry.com/sosland/mp/2010_02_01
http://digital.meatpoultry.com/sosland/mp/2010_01_01
http://digital.meatpoultry.com/sosland/mp/2009_12_01
http://digital.meatpoultry.com/sosland/mp/2009_11_01
http://digital.meatpoultry.com/sosland/mp/2009_10_01
http://digital.meatpoultry.com/sosland/mp/2009_09_01
http://digital.meatpoultry.com/sosland/mp/2009_08_01
http://digital.meatpoultry.com/sosland/mp/2009_07_01
http://digital.meatpoultry.com/sosland/mp/2009_06_01
http://digital.meatpoultry.com/sosland/mp/2009_05_01
http://digital.meatpoultry.com/sosland/mp/2009_04_01
http://digital.meatpoultry.com/sosland/mp/2009_03_01
http://digital.meatpoultry.com/sosland/mp/2009_02_01
http://digital.meatpoultry.com/sosland/mp/2009_01_01
http://digital.meatpoultry.com/sosland/mp/2008_12_01
http://digital.meatpoultry.com/sosland/mp/2008_11_01
http://digital.meatpoultry.com/sosland/mp/2008_10_01
http://digital.meatpoultry.com/sosland/mp/2008_09_01
http://digital.meatpoultry.com/sosland/mp/2008_08_01
http://digital.meatpoultry.com/sosland/mp/2008_07_01
http://digital.meatpoultry.com/sosland/mp/2008_06_01
http://digital.meatpoultry.com/sosland/mp/2008_05_01
http://digital.meatpoultry.com/sosland/mp/2008_04_01
http://digital.meatpoultry.com/sosland/mp/2008_03_01
http://digital.meatpoultry.com/sosland/mp/2008_02_01
http://digital.meatpoultry.com/sosland/mp/2008_01_01
http://digital.meatpoultry.com/sosland/mp/2007_12_01
http://digital.meatpoultry.com/sosland/mp/2007_11_01
http://digital.meatpoultry.com/sosland/mp/2007_10_01
http://digital.meatpoultry.com/sosland/mp/2007_09_01
http://digital.meatpoultry.com/sosland/mp/2007_08_01
http://digital.meatpoultry.com/sosland/mp/2007_07_01
http://digital.meatpoultry.com/sosland/mp/2007_06_01
http://digital.meatpoultry.com/sosland/mp/2007_05_01
http://digital.meatpoultry.com/sosland/mp/2007_04_01
http://digital.meatpoultry.com/sosland/mp/2007_03_01
http://digital.meatpoultry.com/sosland/mp/2007_02_01
http://digital.meatpoultry.com/sosland/mp/2007_01_01
http://digital.meatpoultry.com/sosland/mp/2006_12_01
http://digital.meatpoultry.com/sosland/mp/2006_11_01
http://digital.meatpoultry.com/sosland/mp/2006_10_01
http://digital.meatpoultry.com/sosland/mp/2006_09_01
http://digital.meatpoultry.com/sosland/mp/2006_08_01
http://digital.meatpoultry.com/sosland/mp/2006_07_01
http://digital.meatpoultry.com/sosland/mp/2006_06_01
http://digital.meatpoultry.com/sosland/mp/2006_05_01
http://digital.meatpoultry.com/sosland/mp/2006_04_01
http://digital.meatpoultry.com/sosland/mp/2006_03_01
http://digital.meatpoultry.com/sosland/mp/2006_02_01
http://digital.meatpoultry.com/sosland/mp/2006_01_01
http://digital.meatpoultry.com/sosland/mp/2005_12_01
http://digital.meatpoultry.com/sosland/mp/2005_11_01
http://digital.meatpoultry.com/sosland/mp/2005_10_01
http://digital.meatpoultry.com/sosland/mp/2005_09_01
http://digital.meatpoultry.com/sosland/mp/2005_08_01
http://digital.meatpoultry.com/sosland/mp/2005_07_01
http://digital.meatpoultry.com/sosland/mp/2005_06_01
http://digital.meatpoultry.com/sosland/mp/2005_05_01
http://digital.meatpoultry.com/sosland/mp/2005_04_01
http://digital.meatpoultry.com/sosland/mp/2005_03_01
http://digital.meatpoultry.com/sosland/mp/2005_02_01
http://digital.meatpoultry.com/sosland/mp/2005_01_01
http://digital.meatpoultry.com/sosland/mp/2004_12_01
http://digital.meatpoultry.com/sosland/mp/2004_11_01
http://digital.meatpoultry.com/sosland/mp/2004_10_01
http://digital.meatpoultry.com/sosland/mp/2004_09_01
http://digital.meatpoultry.com/sosland/mp/2004_08_01
http://digital.meatpoultry.com/sosland/mp/2004_07_01
http://digital.meatpoultry.com/sosland/mp/2004_06_01
http://digital.meatpoultry.com/sosland/mp/2004_05_01
http://digital.meatpoultry.com/sosland/mp/2004_04_01
http://digital.meatpoultry.com/sosland/mp/2004_03_01
http://digital.meatpoultry.com/sosland/mp/2004_02_01
http://digital.meatpoultry.com/sosland/mp/2004_01_01
http://digital.meatpoultry.com/sosland/mp/2003_12_01
http://digital.meatpoultry.com/sosland/mp/2003_10_01
https://www.nxtbookmedia.com