Meat+Poultry - December 2017 - 84

PACKAGING SOLUTIONS

The new packages are color coded to
identify the flavors and style of the products,
which include Italian, Homestyle and Swedish.
The packaging also displays the product size
and number of servings to make selection more
convenient for retail consumers.
"We're confident the new packaging better
reflects the quality of the Rosina brand," said
Chris Tirone, Rosina's director of marketing.
"Our new packaging design will clearly identify
our brand and make it easier for consumers
to select their favorite styles and flavors in the
freezer section at retail."
"Based on research and consumer insights,
the introduction of our new packaging will
improve consumer engagement with our
products and our brand," said Tom Finn,
Rosina's vice president of retail sales and
marketing. "The new packaging will also
benefit our retail partners, who understand
and appreciate that better packaging can help
increase sales."
While packaging is crucial
in order to maintain the
shelf life of meat products,
processors are looking
for sustainable options in
packaging materials.

"We're
confident the
new packaging
better reflects
the quality
of the Rosina
brand."
- CHRIS TIRONE

MEAT+ POULTRY | 12.17 | www.meatpoultry.com

EVOLVING CONSUMERS
Increasing sales is predicated on food
companies identifying consumer preferences
and purchasing behavior. During his
presentation, Stanton explained that one of
the biggest changes the food industry must
contend with today is the change in family
households. Three groups affecting the food
landscape today are:
x THE SANDWICH GENERATION - adults that
are both taking care of their parents and taking
care of their kids at the same time;
x BOOMERANG KIDS - adults that are going
back to live with their parents later in life; and
x MILLENNIALS - "Millennials behave
differently, shop differently and eat differently,"
Stanton explained.
Another change in consumer groups today
comes from single-person households - many
of which are part of the millennial generation.
Twenty-seven percent of US households are
made up of just one person. "Single-person
households don't shop the same way a family
does," Stanton said.

SUSTAINABLE PARTNERS
Minimizing waste by controlling the amount
of packaging material is the focus of one
recent partnership between a packaging
company and customers in the hospitality

Linpac

84

and Lidl) as shopping destinations for today's
consumers. Consumers can even do their food
shopping in airports and in vending machines.
"People are going everywhere to buy
their food," explained Stanton during his
presentation at Multivac. "Millennials don't see
a brick and mortar store as the primary place
to shop. We're losing the opportunity to sell
them other things when they skip coming into
the store to shop."
The changes in the food merchandising
landscape has made food packaging more
important than ever, Stanton added. "People
are still making purchasing decisions by
looking at the packaging, whether they're
looking at food in the store on the shelf or
shopping online. If they buy online they
still see pictures of the packages," he said.
"Packaging is a billboard for your brand. Even
if the shopper isn't shopping for your product,
they're walking by it in the store. They're being
exposed to your brand just like on a billboard.
The packaging is the connective tissue that
brings it all together."
Realizing the role of packaging as a
marketing vehicle, Rosina Food Products
Inc., a Buffalo, New York, processor of
frozen meatballs, pasta and entrees, unveiled
new packaging across its line of meatball
products, which rolled out to its retail
customers on Sept. 1.


http://www.meatpoultry.com

Meat+Poultry - December 2017

Table of Contents for the Digital Edition of Meat+Poultry - December 2017

Meat+Poultry - December 2017
CONTENTS
COMMENTARY - Perspectives from 2017
BUSINESS NOTES - HORMEL FOODS ACQUIRES COLUMBUS MANUFACTURING
CARGILL USES BLOCKCHAIN TECHNOLOGY FOR TURKEY
ALLEN HARIM BREAKS GROUND ON HATCHERY
DELI BRANDS OF AMERICA BEGINS CONSTRUCTION
SMITHFIELD RESOLVES NASCAR DISPUTE
CARGILL INVESTS IN INDIA
NORTH COUNTRY SMOKEHOUSE OPENS NEW FACILITY
KRAFT HEINZ COMMITS TO HIGHER BROILER STANDARDS
WASHINGTON - Growth in emerging markets
COVER STORY - BLOCKBUSTER NEWS
INDUSTRY UPDATE - REBUILDING A BUSINESS
NON-TRADITIONAL MEATS - Substitute sources
CORPORATE UPDATE - A DYNASTY IN DECLINE?
DISASTER RELIEF - Surviving THE STORM
MERCHANDISING - MEASURED APPROACH
FOOD SAFETY - Culture counts
INGREDIENT ISSUES - Substituting SODIUM
SMALL BUSINESS MATTERS - SOUTHERN MIGRATION
EXECUTIVE SERIES - BEYOND the BRAND
PACKAGING SOLUTIONS - PROGRESSIVE PACKAGING
CONFERENCE PREVIEW - MEATING OF THE MINDS
FROM THE CORRAL - Conference notes
CALENDAR
NAMES IN THE NEWS
SHOWCASE
CLASSIFIEDS
ADVERTISERS
THE INSIDER
IPPE PROCESSORS HANDBOOK
CONTENTS
Welcome to IPPE 2018
Schedule
Education
Exhibitors
Dine Out
Attendee activities
Meat+Poultry - December 2017 - Meat+Poultry - December 2017
Meat+Poultry - December 2017 - Meat+Poultry - December 2017
Meat+Poultry - December 2017 - 2
Meat+Poultry - December 2017 - 3
Meat+Poultry - December 2017 - CONTENTS
Meat+Poultry - December 2017 - 5
Meat+Poultry - December 2017 - 6
Meat+Poultry - December 2017 - 7
Meat+Poultry - December 2017 - COMMENTARY - Perspectives from 2017
Meat+Poultry - December 2017 - 9
Meat+Poultry - December 2017 - ALLEN HARIM BREAKS GROUND ON HATCHERY
Meat+Poultry - December 2017 - SMITHFIELD RESOLVES NASCAR DISPUTE
Meat+Poultry - December 2017 - NORTH COUNTRY SMOKEHOUSE OPENS NEW FACILITY
Meat+Poultry - December 2017 - KRAFT HEINZ COMMITS TO HIGHER BROILER STANDARDS
Meat+Poultry - December 2017 - WASHINGTON - Growth in emerging markets
Meat+Poultry - December 2017 - 15
Meat+Poultry - December 2017 - COVER STORY - BLOCKBUSTER NEWS
Meat+Poultry - December 2017 - 17
Meat+Poultry - December 2017 - INDUSTRY UPDATE - REBUILDING A BUSINESS
Meat+Poultry - December 2017 - TRIEF - 1
Meat+Poultry - December 2017 - TRIEF - 2
Meat+Poultry - December 2017 - TRIEF - 3
Meat+Poultry - December 2017 - TRIEF - 4
Meat+Poultry - December 2017 - TRIEF - 5
Meat+Poultry - December 2017 - TRIEF - 6
Meat+Poultry - December 2017 - TRIEF - 7
Meat+Poultry - December 2017 - TRIEF - 8
Meat+Poultry - December 2017 - 19
Meat+Poultry - December 2017 - 20
Meat+Poultry - December 2017 - 21
Meat+Poultry - December 2017 - NON-TRADITIONAL MEATS - Substitute sources
Meat+Poultry - December 2017 - 23
Meat+Poultry - December 2017 - 24
Meat+Poultry - December 2017 - 25
Meat+Poultry - December 2017 - CORPORATE UPDATE - A DYNASTY IN DECLINE?
Meat+Poultry - December 2017 - 27
Meat+Poultry - December 2017 - 28
Meat+Poultry - December 2017 - 29
Meat+Poultry - December 2017 - 30
Meat+Poultry - December 2017 - 31
Meat+Poultry - December 2017 - DISASTER RELIEF - Surviving THE STORM
Meat+Poultry - December 2017 - 33
Meat+Poultry - December 2017 - 34
Meat+Poultry - December 2017 - 35
Meat+Poultry - December 2017 - 36
Meat+Poultry - December 2017 - 37
Meat+Poultry - December 2017 - MERCHANDISING - MEASURED APPROACH
Meat+Poultry - December 2017 - 39
Meat+Poultry - December 2017 - 40
Meat+Poultry - December 2017 - 41
Meat+Poultry - December 2017 - 42
Meat+Poultry - December 2017 - 43
Meat+Poultry - December 2017 - 44
Meat+Poultry - December 2017 - 45
Meat+Poultry - December 2017 - FOOD SAFETY - Culture counts
Meat+Poultry - December 2017 - 47
Meat+Poultry - December 2017 - 48
Meat+Poultry - December 2017 - 49
Meat+Poultry - December 2017 - 50
Meat+Poultry - December 2017 - 51
Meat+Poultry - December 2017 - 52
Meat+Poultry - December 2017 - 53
Meat+Poultry - December 2017 - 54
Meat+Poultry - December 2017 - 55
Meat+Poultry - December 2017 - 56
Meat+Poultry - December 2017 - 57
Meat+Poultry - December 2017 - INGREDIENT ISSUES - Substituting SODIUM
Meat+Poultry - December 2017 - 59
Meat+Poultry - December 2017 - 60
Meat+Poultry - December 2017 - 61
Meat+Poultry - December 2017 - 62
Meat+Poultry - December 2017 - 63
Meat+Poultry - December 2017 - 64
Meat+Poultry - December 2017 - 65
Meat+Poultry - December 2017 - SMALL BUSINESS MATTERS - SOUTHERN MIGRATION
Meat+Poultry - December 2017 - 67
Meat+Poultry - December 2017 - 68
Meat+Poultry - December 2017 - 69
Meat+Poultry - December 2017 - 70
Meat+Poultry - December 2017 - 71
Meat+Poultry - December 2017 - 72
Meat+Poultry - December 2017 - 73
Meat+Poultry - December 2017 - EXECUTIVE SERIES - BEYOND the BRAND
Meat+Poultry - December 2017 - 75
Meat+Poultry - December 2017 - 76
Meat+Poultry - December 2017 - 77
Meat+Poultry - December 2017 - 78
Meat+Poultry - December 2017 - 79
Meat+Poultry - December 2017 - PACKAGING SOLUTIONS - PROGRESSIVE PACKAGING
Meat+Poultry - December 2017 - 81
Meat+Poultry - December 2017 - 82
Meat+Poultry - December 2017 - 83
Meat+Poultry - December 2017 - 84
Meat+Poultry - December 2017 - 85
Meat+Poultry - December 2017 - 86
Meat+Poultry - December 2017 - 87
Meat+Poultry - December 2017 - 88
Meat+Poultry - December 2017 - 89
Meat+Poultry - December 2017 - CONFERENCE PREVIEW - MEATING OF THE MINDS
Meat+Poultry - December 2017 - 91
Meat+Poultry - December 2017 - FROM THE CORRAL - Conference notes
Meat+Poultry - December 2017 - 93
Meat+Poultry - December 2017 - CALENDAR
Meat+Poultry - December 2017 - 95
Meat+Poultry - December 2017 - NAMES IN THE NEWS
Meat+Poultry - December 2017 - 97
Meat+Poultry - December 2017 - SHOWCASE
Meat+Poultry - December 2017 - 99
Meat+Poultry - December 2017 - CLASSIFIEDS
Meat+Poultry - December 2017 - 101
Meat+Poultry - December 2017 - 102
Meat+Poultry - December 2017 - 103
Meat+Poultry - December 2017 - 104
Meat+Poultry - December 2017 - ADVERTISERS
Meat+Poultry - December 2017 - THE INSIDER
Meat+Poultry - December 2017 - 107
Meat+Poultry - December 2017 - 108
Meat+Poultry - December 2017 - IPPE PROCESSORS HANDBOOK
Meat+Poultry - December 2017 - IPPE - 2
Meat+Poultry - December 2017 - CONTENTS
Meat+Poultry - December 2017 - Welcome to IPPE 2018
Meat+Poultry - December 2017 - IPPE - 5
Meat+Poultry - December 2017 - Schedule
Meat+Poultry - December 2017 - IPPE - 7
Meat+Poultry - December 2017 - IPPE - 8
Meat+Poultry - December 2017 - IPPE - 9
Meat+Poultry - December 2017 - IPPE - 10
Meat+Poultry - December 2017 - IPPE - 11
Meat+Poultry - December 2017 - Education
Meat+Poultry - December 2017 - IPPE - 13
Meat+Poultry - December 2017 - IPPE - 14
Meat+Poultry - December 2017 - IPPE - 15
Meat+Poultry - December 2017 - IPPE - 16
Meat+Poultry - December 2017 - IPPE - 17
Meat+Poultry - December 2017 - IPPE - 18
Meat+Poultry - December 2017 - IPPE - 19
Meat+Poultry - December 2017 - IPPE - 20
Meat+Poultry - December 2017 - IPPE - 21
Meat+Poultry - December 2017 - IPPE - 22
Meat+Poultry - December 2017 - IPPE - 23
Meat+Poultry - December 2017 - IPPE - 24
Meat+Poultry - December 2017 - IPPE - 25
Meat+Poultry - December 2017 - Exhibitors
Meat+Poultry - December 2017 - IPPE - 27
Meat+Poultry - December 2017 - IPPE - 28
Meat+Poultry - December 2017 - IPPE - 29
Meat+Poultry - December 2017 - IPPE - 30
Meat+Poultry - December 2017 - IPPE - 31
Meat+Poultry - December 2017 - IPPE - 32
Meat+Poultry - December 2017 - IPPE - 33
Meat+Poultry - December 2017 - IPPE - 34
Meat+Poultry - December 2017 - IPPE - 35
Meat+Poultry - December 2017 - IPPE - 36
Meat+Poultry - December 2017 - IPPE - 37
Meat+Poultry - December 2017 - IPPE - 38
Meat+Poultry - December 2017 - IPPE - 39
Meat+Poultry - December 2017 - IPPE - 40
Meat+Poultry - December 2017 - IPPE - 41
Meat+Poultry - December 2017 - IPPE - 42
Meat+Poultry - December 2017 - IPPE - 43
Meat+Poultry - December 2017 - IPPE - 44
Meat+Poultry - December 2017 - IPPE - 45
Meat+Poultry - December 2017 - Dine Out
Meat+Poultry - December 2017 - IPPE - 47
Meat+Poultry - December 2017 - IPPE - 48
Meat+Poultry - December 2017 - Attendee activities
Meat+Poultry - December 2017 - IPPE - 50
Meat+Poultry - December 2017 - IPPE - 51
Meat+Poultry - December 2017 - IPPE - 52
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