DECEMBER
RCA CONFERENCE PREVIEW | 6 EVENTS | 10 WYLIE DUFRESNE | 30 PETITS FOURS | 33
2011
®
CULINOLOGY
THE OFFICIAL MAGAZINE OF THE RESEARCH CHEFS ASSOCIATION
Flavor pairings extend beyond taste to texture aroma and color | 26
1 I CULINOLOGY I APRIL 2011
Susanna Tolini of Kayem Foods | 12 Beef: The next generation | 16 Do you speak texture? | 22
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Table of Contents for the Digital Edition of Culinology - December 2011