Wild Blueberry - 5

Wild
Blueberry
Testimonials
Tom Gumpel, former head
baker at Panera Bread: "Our
customers are looking for food that is
clean, fresh for sure, tastes awesome,
and, you know, food as it should
be. Here at Panera, one of our bestselling baked goods is the Wild
Blueberry scone. We rotate flavors out
seasonally or for the holidays, but the
Wild Blueberry scone is the one item
that hasn't left the menu. I couldn't get
rid of it. There'd be a backlash from
our customers if I got rid of that."
Dr. Mary Ann Lila, the director
of the Plants for Human Health
Institute at North Carolina State
University: "When you break open
a wild blueberry or eat it you'll get
stains on your fingers. Those stains

are pigments which are the health
protective compounds which help
with ... cardiovascular disease, type
2 diabetes ... memory [and] many
forms of cancer."
"The Sioux Chef" Sean
Sherman: "For generations,
indigenous peoples have utilized
wild blueberries, making recipes like
wojape, which is just a berry sauce,
making soups and broths out of
them, mixing them into meats."
Mark Schatzker, award

winning food writer and author
of "The Dorito Effect": "People are
looking for food that's authentic, food
that tells a story. That's what's driving
today's foods trends."
Kit Broihier, registered dietician
and nutrition expert: "Food
intake affects kids' brains and mental
performance, and research suggests
that it's not just adults - but also children
- who can benefit cognitively from
consuming flavonoid-rich foods like wild
blueberries."

The Wild Blueberry Association of North America is a trade association of growers
and processors of Wild Blueberries from Maine, Quebec and Eastern Canada.
The association is dedicated to providing commercial and non-commercial food
service purveyors, food manufacturers, bakeries, nutraceutical and functional food
developers with the full advantages of this Perfect Wild Superfruit, 10,000 years
in the making. For more information on Wild Blueberry formats and suppliers and
how Wild Blueberries as an ingredient can positively impact purchase intent, price
premiums, taste, health and sustainability in today's most successful "Real Foods"
products, visit wildblueberries.com/powerofwild
For more sourcing information on how you can enhance your product offerings with Wild Blueberries, visit
wildblueberries.com/wholesale-trade/wholesale-suppliers/ or email dcollins@wildblueberries.com.



http://www.wildblueberries.com/powerofwild http://www.wildblueberries.com/wholesale-trade/wholesale-suppliers/

Table of Contents for the Digital Edition of Wild Blueberry

Wild Blueberry - 1
Wild Blueberry - 2
Wild Blueberry - 3
Wild Blueberry - 4
Wild Blueberry - 5
https://www.nxtbook.com/sosland/wildblueberry/2018_06_01
https://www.nxtbookmedia.com