Prevue March-April 2018 - 86

TEXAS SPONSORED CONTENT

The Post Oak Hotel at Uptown Houston
Houston's newest destination and singular mixed-use development
The Cellar, the hotel's expansive
wine collection with over 20,000
bottles, provides access to more
than $3 million of the world's
finest wines including vintages
dating back to the1800's.

Grand Ballroom and
Meeting Space
The Post Oak Hotel's
16,000-square-foot Grand
Ballroom with seating for up to
1,200 is the largest ballroom
in the Uptown Houston
area, complemented by two
pre-function areas, and a
3,000-square-foot ballroom on
the upstairs level, which seats
210. The upper level contains
10,000 square feet of space
that can be divided into various
sizes for conferences, meetings
and seminars.

Culinary and Cocktails

The Post Oak Hotel at
Uptown Houston
Slated to open March 2018,
The Post Oak Hotel at Uptown
Houston is Houston's newest
destination and singular
mixed-use development for

the discerning traveler. Set
on 10 oak-studded acres, the
sleek 38-story tower boasts
250 ultra-modern guestrooms
and suites, and 20 executive
residences. The Post Oak
Hotel caters to business and
leisure travelers alike with
lavish accommodations that
feature five-fixture deluxe
bathrooms, three televisions,
state-of-the-art technology, and
unobstructed views. While the

The Post Oak Hotel is among 35
properties in the nation honored
in the Preferred Hotels & Resorts
Legends Collection, receiving the
brand's top accreditation.
62 | prevuemeetings.com

standard guestroom offers 500
square feet of luxurious and
abundant living space, the
immense 5,000-square-foot,
two-bedroom and 2.5 bath
Presidential Suite is the most
opulent of them all and serves
as Houston's unmatched, ultraluxurious suite offering extra
concealment and discretion
with private elevator access,
media room, exercise room and
secluded terrace.

Luxury Amenities
Unique amenities include a twostory Rolls-Royce showroom and
on-site Bentley and Bugatti Post
Oak Motors dealership, a worldclass Spa, Salon, and Wellness
Center, and the hotel's fashionforward boutique, 29˚ North.

Dining choices are endless with
the celebrity acclaimed and
Texas' first Mastro's Steakhouse
and the relocated and reinvented
Houston-favorite Willie G's
Seafood. Hotel eateries include
locally-inspired cuisine from
Bloom & Bee, European-inspired
patisserie at Bouchee, pub-style
fare at Craft F&B, and libations
and light bites at H Bar.
The Post Oak Hotel is
among 35 properties in the
nation honored in the Preferred
Hotels & Resorts Legends
Collection, receiving the
brand's top level accreditation
for its high quality standards
and unparalleled service.
CONTACT
Anne Janis
T: 713-386-7722
E: ajanis@thepostoak.com
W: thepostoak.com


http://www.thepostoak.com http://www.prevuemeetings.com

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