ANFP Products & Services Catalog - 11

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CDM Credentialing Exam: Math Workbook Practice 2020
Working with math formulas is an integral part of a CDM, CFPP's daily
work. There are formulas dedicated to calculating and controlling
costs, food costs, labor, nutrition, recipes, inventory, and more. This
math workbook is designed to assist in the practice of math formulas
commonly used in the foodservice department by teaching the
reasoning behind each formula.
Use this resource to work through 40 problems, discover correct
answers, and learn about the rationale behind each answer. This
workbook is a useful resource for those preparing for the CDM
Credentialing Exam or as a refresher for current CDM, CFPPs to use
on the job.
This resource is available in digital PDF and hard copy versions.
DIGITAL PDF
HARD COPY
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11

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ANFP Products & Services Catalog

Table of Contents for the Digital Edition of ANFP Products & Services Catalog