The Crush - January 2022 - 11

CSWA's 2021 Year in Review
The California Sustainable Winegrowing Alliance - created by
CAWG and Wine Institute in 2003 - recently shared its 2021 Year
in Review highlighting several accomplishments.
* Published the 2020 California Wine Community Sustainability
Report to share progress in adoption of sustainable practices
with key stakeholders.
* Launched a new Certified California Sustainable Winegrowing
website for trade and consumers.
* Completed two 2.5-year Specialty Crop Block Grant projects
totaling nearly $535,000 to provide tools to assist wineries and
vineyards with regulatory compliance, and to jointly promote
sustainable winegrowing with the New York, Oregon and
Washington wine industries.
* Hosted the second U.S. Sustainable Winegrowing Summit in
April 2021 (over 464 attendees from 16 states and 19 countries).
* Recognized by the Drinks Business Green Awards with a
special commendation for the Amorim Sustainability Award in
the Wine, Beer and Cider category.
Chair: Peter Work, Ampelos Cellars
Vice Chair: Mike Boer, Grow West
Treasurer/Secretary: Katie Jackson, Jackson Family Wines
Board Members: John Aguirre, CAWG; Jeff Bitter, Allied Grape
Growers; Jim Collins, E. & J. Gallo; Kathryn Walt Hall, HALL
Wines; Robert (Bobby) Koch, Wine Institute; Aaron Lange,
LangeTwins Family Winery & Vineyards; Frank Leeds, Frog's
Leap; Steve Lohr, J. Lohr Vineyards & Wines; Matt McGinness,
Constellation Brands; Brian Shepard, Walsh Vineyards
Management, Inc.
Board Member Alternates: Josef Shepard, Walsh Vineyards
Management, Inc.; Chris Savage, E. & J. Gallo Winery; Julien
Gervreau, Jackson Family Wines; Anji Perry, J. Lohr Vineyards &
Wines; Rory Williams, Frog's Leap Winery; Noelle Cremers, Wine
Institute; Sarah Lansing, HALL Wines.
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The Crush - January 2022

Table of Contents for the Digital Edition of The Crush - January 2022

The Crush - January 2022 - 1
The Crush - January 2022 - 2
The Crush - January 2022 - 3
The Crush - January 2022 - 4
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