Pizza Today - May 2021 - 8

P I Z Z A T O D AY D I G I TA L

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Checking In With Lisa Shirek, Sliced Pizza Co., Scandinavia, Wisconsin
This week, Lisa Shirek shares how she's navigating operating her young business, Sliced
Pizza Co., in the tiny village of Scandinavia, Wisconsin. This episode is hosted by Creative Director Josh Keown and Executive Editor Denise Greer.

Editor-in-Chief, Director of Seminars & Conferences
Jeremy White - jwhite@pizzatoday.com
Executive Editor
Denise Greer - dgreer@pizzatoday.com
Contributing Editors
Tony Gemignani, Mike Bausch, Scott Wiener,
John Arena, John Gutekanst, Dan Collier
Creative Director
Josh Keown - jkeown@pizzatoday.com
Art Director
Katie Wilson - kveech@pizzatoday.com
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Nan McDowell
Production Manager
Vicki Peck - vicki.peck@emeraldexpo.com
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Colleen Truman - Colleen.Truman@EmeraldX.com
502-681-4326
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Jerry Moschella - jmoschella@pizzatoday.com
(502) 901-2527
Marketplace & Yellow Pages Sales Director
Stacie Dennison - sdennison@pizzatoday.com
(502) 901-2528
Tradeshow Sales Manager
Stacie Dennison - sdennison@pizzatoday.com
(502) 901-2528
Group Show Director
Bill Oakley - boakley@pizzatoday.com
Applications Billing Coordinator, Tradeshow and Advertising
Patty Crone - pcrone@pizzatoday.com
Executive Vice President
Jessica Blue
jessica.blue@emeraldexpo.com

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Mills offers a broad range of traditional and organic
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Brian Field
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Pizza Today - May 2021

Table of Contents for the Digital Edition of Pizza Today - May 2021
