Potato Expo Digital Guide - 2022 - 22

THURSDAY, JAN. 6
12:30pm-1:30pm
Room 252
Growers Take on State Labor
and Water Issues
Moderated by: Matt Harris, Assistant
Executive Director, Washington
State Potato Commission, and Kelly
Turner, Ed.D., CAE, Executive Director,
Michigan Potatoes
Panelists:
* Mike Carter, CEO, Bushman's, Inc.
* Jason Davenport, President and CEO,
Allied Potato
* Grant Mattive, Partner, Worley
Family Farms
* Josh Reeves, CFO, Walther Farms
1:40pm-2:25pm
Threats and Opportunities: 2022
Federal Policy Outlook for the
Potato Industry
Room 252
* Kam Quarles, CEO, National
Potato Council
* Randy Russell, President,
The Russell Group
1:40pm-2:25pm
Potato Merchandising Best
Practices at Retail
Room 255
* Bill Dannenmaier, Associate, IRI
Growth Consulting
* Ray Florio, EVP and Senior Partner,
IRI Growth Consulting
* Kayla Dome, Global Marketing
Manager Retail, Potatoes USA
12:00pm-4:00pm Breakout Session
continues on page 24 ยป
22
2022 Potato Expo Digital Guide
2:35pm-3:20pm
Potato Access to Mexico and Other
Key International Markets | Room 252
* Matt Lantz, Vice President of
Global Access, Bryant Christie Inc.
* Kam Quarles, CEO, National
Potato Council
* John Toaspern, Chief Marketing
Officer, Potatoes USA, Potato USA
2:35pm-3:20pm
Potato Industry Sustainability:
Learning, Creating and Telling
Our Story | Room 255
* John Mesko, Executive Director,
Potato Sustainability Alliance
* Mike Wenkel, COO, National
Potato Council
3:30pm-4:00pm
Supply Chain Breakdown | Room 252
* Tracey Chow, Federal Government
Affairs Specialist, Western Growers
* Dan Metheringham, VP of
Agriculture, McCain Foods
(USA) Inc.
* Thomas Bellerud, COO, Northwest
Seaport Alliance
3:30pm-4:00pm
The Evolving Nutrition Landscape -
How It Impact Your Business? | Room 255
* Howard Goldstein, MS, RD, Vice
President, FoodMinds
* Allie Graham, MS, RDN, Senior
Director, Food Policy & Global
Regulatory Affairs, Food Directions

Potato Expo Digital Guide - 2022

Table of Contents for the Digital Edition of Potato Expo Digital Guide - 2022

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