AIA Los Angeles - 2018 Membership Directory & Resource Guide - 72

AIA|LA AWARDS PROGRAMS

2017 AIA|LA Restaurant
Design Awards
The winners of the 2017 AIA|LA Restaurant Design Awards (RDAs), were announced in a ceremony at Dwell on Design in Los Angeles,
California. The RDAs celebrate Los Angeles' global leadership as a tastemaker, literally and figuratively, and the role of design throughout
the globe.
AIA|LA RDA winners are chosen by a multi-disciplinary jury with expertise, from varied view points, in successful restaurant design.
This year's jury was:
Writer Lisa Boone, Los Angeles Times
Architect Aaron Neubert, AIA, Founder and Principal Architect ANX / Aaron Neubert Architects
Restaurateur Caroline Styne, Restaurateur and co-owner of The Lucques Group (Lucques, a.o.c, Tavern, The Larders, Larder Baking
Company and operators of Food + Wine at the Hollywood Bowl)
Special thanks to:
notNeutral, Inc. for the plates awarded to our winners
Seedlip for the gift bags

THE 2017 AIA|LA RESTAURANT DESIGN
AWARDS WINNERS ARE:

Category: Restaurant
Cassia, Santa Monica, CA
Montalba Architects, Inc.
This is just a purely beautiful space. The ceiling heights, the
textures, the surfaces, the layout are super inviting. It feels serious yet fun, big and modern, yet intimate. | We loved the light,
we loved the white tile, and you can see the concrete beams
of the original building. | The detailing was very well executed
and thoughtful, and the selection of materials and the overall
PHOTO: JOHN LINDEN

72 |

composition was highly considered.

www.aialosangeles.org


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Table of Contents for the Digital Edition of AIA Los Angeles - 2018 Membership Directory & Resource Guide

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