THE AMERICAN RIVIERA® RO M A N T I C DINING HAND CRAFTED Photo by Silas Fallstich FOOD, FAMILY AND FRIENDS Family-owned since 1999, Los Arroyos Mexican Restaurant and Take Out is a well-loved favorite in Santa Barbara, Montecito and Goleta. Enjoy traditional dishes such as sopes, tamales and pozole or modern takes on the garden burrito or ceviche- all hand-crafted from the finest ingredients. losarroyos.net losarroyosrestaurant SANTABARBARACA.COM * 97 CREATIVE CUISINE The exquisite setting at San Ysidro Ranch is the perfect backdrop to savor fine dining at the resort's two acclaimed restaurants, Stonehouse and Plow & Angel. Stonehouse Chef Matthew Johnson is a culinary artist who deftly uses herbs and vegetables from the hotel's garden in the menu. Starlight views and a rustic atmosphere have earned Stonehouse accolades from OpenTable and Wine Spectator. At Plow & Angel, cozy up in the warm, romantic space. Chef Johnson's expertise and organic inspiration are at play in his elegantly composed comfort food offerings, making the restaurant a local favorite. sanysidroranch.com sanysidroranchhttp://www.sanysidroranch.com http://www.losarroyos.net