Pillsbury's Best Recipes - 2020 Cookbook - 4

Apple Pie
Crescents
INGREDIENTS
1

small Granny Smith apple, peeled, cored, cut into 8 (1/2-inch) slices

3

tablespoons butter, melted

1

can (8 oz) Pillsbury™ refrigerated Crescent rolls

1/3 cup packed brown sugar
1

Prep

Total

Ingredients

Servings

10 MIN

30 MIN

5

8

teaspoon apple pie spice

1

Heat oven to 375°F. Line cookie sheet with cooking parchment paper,
or grease cookie sheet. Set aside.

2

In small bowl, toss apple slices in 1 tablespoon of the melted
butter; set aside. Separate dough into 8 triangles.

3

In small bowl, mix brown sugar and apple pie spice. Divide mixture
evenly among triangles. Top each triangle with apple slice. Starting
at short side of each triangle, wrap dough around apple. Place on
cookie sheet. Brush with remaining 2 tablespoons melted butter.

4

Bake 10 to 12 minutes or until Crescents are deep golden brown and
apples are softened. Cool 5 minutes before serving.

EXPERT TIPS
Granny Smith apples work best in this recipe because they hold together
while baking and deliver a tart-sweet flavor.
For extra garnish, sprinkle apple pie spice on top of your rolled Crescents
after baking.

2020 © & ™/® OF GENERAL MILLS

4


https://www.pillsbury.com/recipes/apple-pie-crescents/bebb6148-6e4a-441d-9212-f435d974dcc6

Pillsbury's Best Recipes - 2020 Cookbook

Table of Contents for the Digital Edition of Pillsbury's Best Recipes - 2020 Cookbook

Pillsbury's Best Recipes - 2020 Cookbook - Cover1
Pillsbury's Best Recipes - 2020 Cookbook - 1
Pillsbury's Best Recipes - 2020 Cookbook - 2
Pillsbury's Best Recipes - 2020 Cookbook - 3
Pillsbury's Best Recipes - 2020 Cookbook - 4
Pillsbury's Best Recipes - 2020 Cookbook - 5
Pillsbury's Best Recipes - 2020 Cookbook - 6
Pillsbury's Best Recipes - 2020 Cookbook - 7
Pillsbury's Best Recipes - 2020 Cookbook - 8
Pillsbury's Best Recipes - 2020 Cookbook - 9
Pillsbury's Best Recipes - 2020 Cookbook - 10
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