Hospitality Design - May 2015 - (Page 320)

back space running the numbers with ian carr 3 0 50th CEO HBA Singapore The anniversar y H BA is celebrating this summer Last 3 trips Number of meetings he attends each week, consisting of anywhere from 2 to 20 people Between London, Macau, and Beijing 40 and 50 Number of projects he's worked on during his 18 years with HBA 10 Number of minutes it takes him to get from his house to his desk (on a bad day) Last year alone he spec'd: 62 miles of corridor carpet 29 square miles of stone 120,000 door handles 5 to 10 His current project load, while his team is handling 20 more in such far-reaching places as Kyoto, Beijing, Dubai, Melbourne, and Dhaka, Bangladesh 280 A rendering of the entrance to the first-ever and recently opened 5-Star NUO hotel in Beijing. Number of people in his office. "There is a lot of energy around me!" 340,000 Miles he traveled last year 320 May 2015

Table of Contents for the Digital Edition of Hospitality Design - May 2015

Online TOC
From the Editor
Business Sense State of the Industry
Sustainable Studio El Mangroove
Project Breakdown Tuscany Penthouse
Trends Lighting Design
Trends Serviced Apartments
Places Chengdu
Places Dubai
Places Nicaragua
5 Questions for Ingo Schweder
Profile Connie Kolman
Trends Marsala
Window Coverings
HD Expo Preview
From the Show Director
Places Las Vegas
ICFF Preview
ICFF Studio
Drake Devonshire
Baccarat Hotels & Residences New York
Aman Tokyo
Le Cinq Codet
Q&C Hotel/bar
The Goodland
Hotel SP34
Martha Washington
Sandibe Okavango Safari Lodge
Urban Cowboy
Vincci Gala
Vino Veritas
The Grey
Stacked at Ozo Chaweng Samui
Bottega Americano
Peacemaker Lobster & Crab Co.
Parq Restaurant & Nightclub
Ad Index
Back Space

Hospitality Design - May 2015