Hospitality Design - March/April 2019 - 69

Photos by CHRIS COOPER and courtesy of MEMORIAL SLOAN KETTERING and ICRAVE

The Josie Robertson Surgery Center's lobby
is marked by floor-to-ceiling windows

An intimate seating area at the
Josie Robertson Surgery Center

Graphic locker details help define Swerve Fitness in Midtown Manhattan.
A rendering of the David H. Koch
Center's beehive-shaped kiosks

does it mean to be there, what are you doing
with your time, how is technology interfacing
with it, how can we reinvent the way people
understand their relationship with their
doctors? We were looking at such minute and
complex things, like finding rooms where you
might gather yourself if you've heard some
bad news and you don't feel like facing the
world. We were trying to understand who
the stakeholders are and how their lives are
going to cross with each other, and how we
can change that experience. There is so much
innovation in this project; that was one of the
big successes. We anticipated needs-things
you don't know you need but are there for you
when you do need it.

The convivial cafeteria at the
Josie Robertson Surgery Center

did what we had imagined they would do and
took us to the next level. It was a team effort.
None of us could have done it [alone]. We had to
go through the journey together.

And now you're working on the new
23-story, 750,000-square-foot David H.
Koch Center for Cancer Care, which is
slated to open at the end of the year in
New York.

LO: She hired a nightclub designer.

SH: It's primarily for ambulatory and
outpatient care with a small 16-bed inpatient
unit. We had the same architects on board from
Josie, so we thought why not keep building on
that. As this project was going to span years
because of the size and the volume of it, we
knew we had to be that much more forwardthinking, innovative, and creative when
imagining what could be the next thing in
healthcare design.

SH: Who did a Disney cruise ship. For us,
especially, it's a huge leap of faith. We were
trying to push people beyond their comfort
zone. As healthcare practitioners, people are
super conservative, especially in the world of
cancer. We took calculated risks. We didn't
go crazy and throw caution to the wind. We
trialed things. We tested things. There were
administrators who were very nervous about
this. Thankfully, ICRAVE stepped up and they

LO: This is something that is more akin to
enrolling into college for a time. It's a different
kind of engagement with the building. We
wanted to see what we could do if these spaces
were programmed to resemble a neighborhood
where people could move from floor to floor
with ease. It's a very thoughtful series of spaces.
There's an amazing opportunity for a retail
space that we want to bring to the patients.
We're thinking about how we can inspire

What were the risks of working
together?

people. This is a real commitment on behalf of a
big organization.

What is the collaboration process like?

SH: Healthcare is, in terms of materials, so
much more restrictive than what you can do in
hospitality or in nightclubs or even an airport.
You have to think about how things will endure
because we don't have a budget that will allow
us to refresh things every two or three years.
It's almost like tying [Lionel's] hands behind his
back and still making it successful. That's the
piece that required a lot of collaboration and
working together.
LO: It's a whole new language, a whole new
palette. You can't pick anything out of the box
that you have. Everything's new and you need
27 litmus tests that will allow you to know if
you can do it or not. We had virtually the whole
studio at one point involved in different parts of
the project. We're definitely better for it, but it
was a big learning curve.
SH: And we still like each other after all of this.
That's an accomplishment. hd
Panel: Hospitality for Healthcare: Thursday,
May 16th, 11:30 a.m. at the Wellness Pavilion, booth
#1107 on the show floor

hospitalitydesign.com March/April 2019

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Hospitality Design - March/April 2019

Table of Contents for the Digital Edition of Hospitality Design - March/April 2019

Hospitality Design - March/April 2019
Content
From the Editor
From the Show Director
CitySCENE: Atlanta
Perspectives: Social Good
Interview: Female Entrepreneurs
Perspectives: HD Expo Preview
5 Questions for Rachel Gutter
Profile: Sebastian Cox
Products: Eco-Solutions
Products: Outdoor Furniture
Products: Bath
Products: Art
Products: Flooring
Products: Window Coverings
Products: HD Expo Preview
Project Breakdown: Restorations
Checkup
Sustainable Hospitality
Retreats
Wellbeing
Next Generation Housing
Healthcare
Concepts
Dispensaries
Sports + Fitness
City Planning
Wellness Real Estate
Projects
The Retreat at Blue Lagoon
Six Senses Kaplankaya
Sacromonte
Ad Index
Back Space: Chad Oppenheim
Hospitality Design - March/April 2019 - Intro
Hospitality Design - March/April 2019 - Hospitality Design - March/April 2019
Hospitality Design - March/April 2019 - Cover2
Hospitality Design - March/April 2019 - 1
Hospitality Design - March/April 2019 - 2
Hospitality Design - March/April 2019 - 3
Hospitality Design - March/April 2019 - 4
Hospitality Design - March/April 2019 - 5
Hospitality Design - March/April 2019 - 6
Hospitality Design - March/April 2019 - 7
Hospitality Design - March/April 2019 - 8
Hospitality Design - March/April 2019 - Content
Hospitality Design - March/April 2019 - 10
Hospitality Design - March/April 2019 - 11
Hospitality Design - March/April 2019 - From the Editor
Hospitality Design - March/April 2019 - 13
Hospitality Design - March/April 2019 - 14
Hospitality Design - March/April 2019 - 15
Hospitality Design - March/April 2019 - 16
Hospitality Design - March/April 2019 - 17
Hospitality Design - March/April 2019 - From the Show Director
Hospitality Design - March/April 2019 - 19
Hospitality Design - March/April 2019 - 20
Hospitality Design - March/April 2019 - 21
Hospitality Design - March/April 2019 - 22
Hospitality Design - March/April 2019 - 23
Hospitality Design - March/April 2019 - CitySCENE: Atlanta
Hospitality Design - March/April 2019 - 25
Hospitality Design - March/April 2019 - 26
Hospitality Design - March/April 2019 - 27
Hospitality Design - March/April 2019 - 28
Hospitality Design - March/April 2019 - Perspectives: Social Good
Hospitality Design - March/April 2019 - 30
Hospitality Design - March/April 2019 - 31
Hospitality Design - March/April 2019 - 32
Hospitality Design - March/April 2019 - 33
Hospitality Design - March/April 2019 - 34
Hospitality Design - March/April 2019 - 35
Hospitality Design - March/April 2019 - 36
Hospitality Design - March/April 2019 - 37
Hospitality Design - March/April 2019 - 38
Hospitality Design - March/April 2019 - 39
Hospitality Design - March/April 2019 - 40
Hospitality Design - March/April 2019 - Interview: Female Entrepreneurs
Hospitality Design - March/April 2019 - 42
Hospitality Design - March/April 2019 - 43
Hospitality Design - March/April 2019 - 44
Hospitality Design - March/April 2019 - 45
Hospitality Design - March/April 2019 - 46
Hospitality Design - March/April 2019 - 47
Hospitality Design - March/April 2019 - 48
Hospitality Design - March/April 2019 - 49
Hospitality Design - March/April 2019 - 50
Hospitality Design - March/April 2019 - 51
Hospitality Design - March/April 2019 - 52
Hospitality Design - March/April 2019 - 53
Hospitality Design - March/April 2019 - 54
Hospitality Design - March/April 2019 - 55
Hospitality Design - March/April 2019 - 56
Hospitality Design - March/April 2019 - 57
Hospitality Design - March/April 2019 - 58
Hospitality Design - March/April 2019 - 59
Hospitality Design - March/April 2019 - 60
Hospitality Design - March/April 2019 - Perspectives: HD Expo Preview
Hospitality Design - March/April 2019 - 62
Hospitality Design - March/April 2019 - 63
Hospitality Design - March/April 2019 - 64
Hospitality Design - March/April 2019 - 65
Hospitality Design - March/April 2019 - 66
Hospitality Design - March/April 2019 - 67
Hospitality Design - March/April 2019 - 68
Hospitality Design - March/April 2019 - 69
Hospitality Design - March/April 2019 - 70
Hospitality Design - March/April 2019 - 71
Hospitality Design - March/April 2019 - 5 Questions for Rachel Gutter
Hospitality Design - March/April 2019 - 73
Hospitality Design - March/April 2019 - 74
Hospitality Design - March/April 2019 - 75
Hospitality Design - March/April 2019 - 76
Hospitality Design - March/April 2019 - Profile: Sebastian Cox
Hospitality Design - March/April 2019 - 78
Hospitality Design - March/April 2019 - Products: Eco-Solutions
Hospitality Design - March/April 2019 - 80
Hospitality Design - March/April 2019 - 81
Hospitality Design - March/April 2019 - 82
Hospitality Design - March/April 2019 - 83
Hospitality Design - March/April 2019 - 84
Hospitality Design - March/April 2019 - Products: Outdoor Furniture
Hospitality Design - March/April 2019 - 86
Hospitality Design - March/April 2019 - 87
Hospitality Design - March/April 2019 - 88
Hospitality Design - March/April 2019 - 89
Hospitality Design - March/April 2019 - 90
Hospitality Design - March/April 2019 - 91
Hospitality Design - March/April 2019 - 92
Hospitality Design - March/April 2019 - Products: Bath
Hospitality Design - March/April 2019 - 94
Hospitality Design - March/April 2019 - 95
Hospitality Design - March/April 2019 - 96
Hospitality Design - March/April 2019 - 97
Hospitality Design - March/April 2019 - 98
Hospitality Design - March/April 2019 - Products: Art
Hospitality Design - March/April 2019 - 100
Hospitality Design - March/April 2019 - 101
Hospitality Design - March/April 2019 - 102
Hospitality Design - March/April 2019 - 103
Hospitality Design - March/April 2019 - 104
Hospitality Design - March/April 2019 - Products: Flooring
Hospitality Design - March/April 2019 - 106
Hospitality Design - March/April 2019 - 107
Hospitality Design - March/April 2019 - 108
Hospitality Design - March/April 2019 - 109
Hospitality Design - March/April 2019 - 110
Hospitality Design - March/April 2019 - Products: Window Coverings
Hospitality Design - March/April 2019 - 112
Hospitality Design - March/April 2019 - Products: HD Expo Preview
Hospitality Design - March/April 2019 - 114
Hospitality Design - March/April 2019 - 115
Hospitality Design - March/April 2019 - 116
Hospitality Design - March/April 2019 - 117
Hospitality Design - March/April 2019 - 118
Hospitality Design - March/April 2019 - Project Breakdown: Restorations
Hospitality Design - March/April 2019 - 120
Hospitality Design - March/April 2019 - 121
Hospitality Design - March/April 2019 - 122
Hospitality Design - March/April 2019 - 123
Hospitality Design - March/April 2019 - 124
Hospitality Design - March/April 2019 - 125
Hospitality Design - March/April 2019 - 126
Hospitality Design - March/April 2019 - 127
Hospitality Design - March/April 2019 - 128
Hospitality Design - March/April 2019 - Checkup
Hospitality Design - March/April 2019 - Sustainable Hospitality
Hospitality Design - March/April 2019 - 131
Hospitality Design - March/April 2019 - 132
Hospitality Design - March/April 2019 - 133
Hospitality Design - March/April 2019 - Retreats
Hospitality Design - March/April 2019 - 135
Hospitality Design - March/April 2019 - 136
Hospitality Design - March/April 2019 - 137
Hospitality Design - March/April 2019 - Wellbeing
Hospitality Design - March/April 2019 - 139
Hospitality Design - March/April 2019 - 140
Hospitality Design - March/April 2019 - 141
Hospitality Design - March/April 2019 - Next Generation Housing
Hospitality Design - March/April 2019 - 143
Hospitality Design - March/April 2019 - Healthcare
Hospitality Design - March/April 2019 - 145
Hospitality Design - March/April 2019 - 146
Hospitality Design - March/April 2019 - 147
Hospitality Design - March/April 2019 - 148
Hospitality Design - March/April 2019 - Concepts
Hospitality Design - March/April 2019 - Dispensaries
Hospitality Design - March/April 2019 - 151
Hospitality Design - March/April 2019 - Sports + Fitness
Hospitality Design - March/April 2019 - 153
Hospitality Design - March/April 2019 - 154
Hospitality Design - March/April 2019 - City Planning
Hospitality Design - March/April 2019 - 156
Hospitality Design - March/April 2019 - 157
Hospitality Design - March/April 2019 - Wellness Real Estate
Hospitality Design - March/April 2019 - 159
Hospitality Design - March/April 2019 - 160
Hospitality Design - March/April 2019 - Projects
Hospitality Design - March/April 2019 - The Retreat at Blue Lagoon
Hospitality Design - March/April 2019 - 163
Hospitality Design - March/April 2019 - 164
Hospitality Design - March/April 2019 - 165
Hospitality Design - March/April 2019 - Six Senses Kaplankaya
Hospitality Design - March/April 2019 - 167
Hospitality Design - March/April 2019 - 168
Hospitality Design - March/April 2019 - 169
Hospitality Design - March/April 2019 - Sacromonte
Hospitality Design - March/April 2019 - 171
Hospitality Design - March/April 2019 - 172
Hospitality Design - March/April 2019 - 173
Hospitality Design - March/April 2019 - 174
Hospitality Design - March/April 2019 - 175
Hospitality Design - March/April 2019 - 176
Hospitality Design - March/April 2019 - 177
Hospitality Design - March/April 2019 - 178
Hospitality Design - March/April 2019 - 179
Hospitality Design - March/April 2019 - 180
Hospitality Design - March/April 2019 - 181
Hospitality Design - March/April 2019 - 182
Hospitality Design - March/April 2019 - 183
Hospitality Design - March/April 2019 - 184
Hospitality Design - March/April 2019 - 185
Hospitality Design - March/April 2019 - 186
Hospitality Design - March/April 2019 - 187
Hospitality Design - March/April 2019 - 188
Hospitality Design - March/April 2019 - 189
Hospitality Design - March/April 2019 - Ad Index
Hospitality Design - March/April 2019 - 191
Hospitality Design - March/April 2019 - Back Space: Chad Oppenheim
Hospitality Design - March/April 2019 - Cover3
Hospitality Design - March/April 2019 - Cover4
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