DRINK RESPONSIBLY PEANUT BUTTER PAIN KILLER 1.5 oz. Skrewball Peanut Butter Whiskey .75 oz. Zaya Gran Reserva Rum .5 oz. Orange Juice .5 oz. Pineapple Juice .5 oz. Cream of Coconut Shake all ingredients together in shaker with ice and pour into a cocktail glass. Garnish with three pineapple top leaves and powdered nutmeg. Yellowstone Shrub From Luxco, Inc. * 2 oz Yellowstone Select Bourbon Whiskey * 1 oz fresh lime Juice * ½ oz McClary Bros Apple Pie Shrub * 3 oz Vernors Ginger Ale * Garnish with lime wedge Shake over ice, top off with ginger ale, roll, pour into rocks glass. Post your favorite cocktail recipes @skrewballwhiskey A BIG Whiskey Smash THANK YOU From Pernod Ricard USA & Muddle the lemon and add all ingredients and ice into a shaker. Doublestrain into a glass and add mint sprig garnish. to the * * * * * 2 parts of The Glenlivet 14YO 3/4 part simple syrup 3 lemon wedges 4 mint leaves Mint sprig garnish for Production & Marketing Support with the Pure Spirits Tasting Event! SP O NSO R E D CO NTE NT NOVEMBER | DECEMBER | JANUARY 2020 25https://www.skrewballwhiskey.com/ https://limestonebranch.com/yellowstone-select/ https://www.theglenlivet.com/en-US