ILNY Travel Guide - 2017-2018 Winter - 29

Castle-worthy Cuisine
Dine like royalty at a substantial
savings or take holiday baking classes
at the Culinary Institute of America,
the world's premier culinary college.
Restaurants run by future superstar
chefs offer fabulous dining and festive
winter specials.

More New York Specialties

After skiing Whiteface, warm up with
fine fare at The Lake Placid Pub &
Brewery, named Best Adirondacks
Brewery. A traditional stop-over for
skiers and ice-climbers, Noon Mark
Diner delights with comfort foods,
from hearty soups to hot apple
pie. Near Gore Mountain, another
local gem, Oscar's Adirondack
Smokehouse was featured on 	
Chef Rachel Ray's TV show.
A short walk from Niagara Falls,
students of Niagara Falls Culinary
Institute present five-star dining
beside an open-hearth kitchen.
The affordable menu reinvents
local specialties from Buffalo wings
to Beef on a Weck. There's also a
deli, patisserie and shop featuring
Niagara Wine Trail wines.
This is just a taste of New York's
wonderful winter menu. Get more
at iloveny.com

THE CULINARY INSTITUTE OF AMERICA,
HYDE PARK

THE LAKE PLACID PUB AND BREWERY
HICKORY HOLLOW WINE CELLARS,
DUNDEE

©CourtesyCulinary Institute of America/Hyde Park

©Courtesy Finger Lakes Wine Country/Crane

Central New York, America's craft
brew destination, serves up a
variety of unique regional foods. Try
Binghamton spiedies, Utica greens
and chicken riggies. Savor locally
inspired dishes at Utica's The Tailor
and the Cook, rated in OpenTable's
Top 100 Restaurants in America.
No visit to Rochester is complete
without a visit to Nick Tahou Hots
for their famous garbage plate, 	

Capital-Saratoga's landmark Indian
Ladder Farms is a favorite stop
for sweet cider and fresh-baked
doughnuts. Their award-winning
Farmstead Brewery & Cidery
sources hops, barley and apples 	
from their fields and orchards.

©Courtesy The Lake Placid Pub and Brewery

In Finger Lakes wine country, dine
by candlelight at Belhurst Castle or
the Inn at Miles Wine Cellars, both
on Seneca Lake. The Inn at Glenora
Wine Cellars' seasonal menu sources
meats, cheese and produce from
regional farms. Wine trails around the
lakes showcase premier vineyards.
In Canandaigua, the NY Wine &
Culinary Center highlights farm
products, specialty foods, artisan
cheeses, wines, spirits and beers-all
from New York State.

Taste NY specialties at events,
concessions and retail stores, from
NYC's Grand Central Terminal, to
the new Taste NY Long Island
Welcome Center in Huntington, to
the Niagara Falls Culinary Institute.
With amazing innovation, agricultural
bounty and world-class cuisine and
craft beverages, New York's local
flavor just keeps getting better! 	
See taste.ny.gov

a mouthwatering mash-up of meats,
fries, salads and sauces.

Restaurant Weeks from
New York City to Buffalo invite you
to great meals at a good bargain.
Prix fixe menus celebrate local
restaurants and regional cuisine.
Find information at local news
sources and iloveny.com

iloveny.com ** 29
29 ** 800/CALL-NYS
800/CALL-NYS
http://taste.ny.gov http://www.iloveny.com http://www.iloveny.com http://www.iloveny.com
Table of Contents for the Digital Edition of ILNY Travel Guide - 2017-2018 Winter
