Pizza Today - December 2015 - 90

product showcase

Caputo Cheese's Caprese
Slices
Caputo Cheese announces the debut of their
newest fresh mozzarella product, Caprese
Slices. These pre-cut, thicker style slices offer
convenience, fresh quality and consistent size
every time.Caputo Caprese Slices offer the
perfect size and thickness for Caprese salads.
The product is available in a 1.31-pound
(15/1.4-ounce slices) vacuum package
without water. Wiscon Corporation, owner of
Caputo Cheese and Caputo Cheese Markets,
offers a full line of award-winning Caputo
Fresh Mozzarella, as well as a variety of other
fine cheeses including Parmesan, Romano
and Asiago. Additional products include
spices, vinegars, oils and pastas.
For more information, call 708-450-0074,
or visit www.wisconcorp.com.

Gluten Free from Smart
Flour
Smart Flour Foods brings you delicious
gluten-free foods made with ancient grains
and naturally wholesome ingredients.
Our par-baked, gluten-free pizza crust is
full of fiber, protein, vitamins and minerals,
while at the same time delivering exceptional
taste and texture. The crust is ready for you
to add your savory sauces and flavorful
toppings. Your customers will enjoy each bite
and will rave about your gluten-free pizza.
At Smart Flour Foods, we don't settle for
crumbly, tasteless gluten-free pizza,
and neither should you. EAT SMART,
BE HAPPY! For more information,
visit www.smartflourfoods.com,
call (512) 706-1775 or e-mail sales@
smartflourfoods.com.

Divide and conquer
AM Manufacturing, the leader in dough
processing equipment, introduces the next
generation of dough dividers/ rounders.
The divider portion of this machine provides
unprecedented scaling accuracy from one to
32 ounces at a blazing 2,000 pieces per hour.
With a hopper size capable of processing 78
pounds of dough, the model S301 greatly
reduces costly manual labor. It will provide
you with consistent product day-to-day,
month-to-month. For information call (800)
342-6744 or see this divider/ rounder in
action on www.ammfg.com.

Lindsay Naturals Sliced
Ripe Olives
Delicious Lindsay Naturals black ripe olives
are hand-harvested and packed in only water
and sea salt ... nothing else! Packed in
Corning, California, Lindsay Naturals have no
colors, flavors or preservatives added. Their
naturally brown color and pure olive flavor
make them the perfect olive for enhancing
the taste and appearance of any recipe.
Meet consumer desire for clean label
products with olives that have minimal
ingredients! Voted #1 olive by Lindsay fans.
For more information, visit us at
www.ilovelindsay.com or call
(800) 252-3557.

9 0 / P I Z Z AT O D AY. C O M / D E C E M B E R 2 0 1 5

Improve your pizza's quality
Before you invest more time and money
trying to distinguish yourself from your
competition with marketing and giveaways
think about how you can improve the
quality of your pizza. Trust the company
that has been protecting pizzas since 1999!
MYPIZZAPROTECTOR has been supplying
the pizza industry since 1999 with a
revolutionary yet simple FDA-approved
plastic screen that protects the traditional
flavors of your pizza by separating it from
the moisture at the bottom of the box
while preventing the cheese from sticking
to the pizza box. Our exhaustive research
has consistently shown that 10 out 10
customers preferred a pizza packaged with
MYPIZZAPROTECTOR over a pizza that is
without. Pizza chains as well as independents
across the USA, Canada and Europe agree
the results are phenomenal. This product is
a must if you want deliver to your customers
the best pizza possible. For more information,
call toll-free at (888) 766-1120, visit
www.mypizzaprotector.com or email
sales@mypizzaprotector.com for a free
sample.

Grande Ricotta,
Old-World Style
Grande offers four versatile styles of ricotta
cheese - Dolce, Sopraffina, Tenera and
Del Pastaio - crafted in the Old-World
traditions found throughout the Italian
countryside. Each style has a rich flavor with
consistent performance that works well
in both savory and sweet applications. For
more information, call (800) 847-2633
or visit grandecheese.com.

Get your delivery vehicles
noticed!
Vehicle Drones recently created advertising car
toppers on steroids, poised to attract potential
consumers to your pizza business out in the
marketplace. Expanding on the traditional
concept of car magnets/food delivery toppers,
now your business has the opportunity to really
stand out while your drivers are mobile. The
base of the product emulates the look of crane
legs, giving the illusion that a vehicle is getting
pulled through the air by a drone. The drone
propellers spin while the vehicle is in motion
even though the drone is not mechanically
operated. Vehicle Drones are a low cost way
to advertise and promote your pizza delivery
business. The optional solar LED lighting will
illuminate for approximately 9 hours after
sunset allowing your delivery drivers to "charge
up" during the day and not require them to
"plug in" to a power source at night. The drone
automatically illuminates at dusk making it
effortless for your delivery drivers. Check us out
at www.vehicledrones.com or call
(703) 310-7114

XLT Ovens introduces AVI
oven hoods
After helping clients with industry-wide
problems with oven hoods, XLT Ovens has
utilized their unique Simple Smart approach
to build their own AVI oven hood. The AVI
hood brings to market a revolution in the
pizza business; operators can now purchase
a conveyor oven and hood designed to go
together as an integrated system. Not only is
this combination new, it also lowers operating
noise. By shrouding the oven, the package
is the quietest XLT oven and hood system
currently available. For more information
about this revolutionary product, call (888)
443-2751, or visit www.xltovens.com.
http://www.ammfg.com http://www.wisconcorp.com http://www.vehicledrones.com http://www.mypizzaprotector.com http://www.ilovelindsay.com http://www.smartflourfoods.com http://www.xltovens.com http://www.grandecheese.com http://www.PIZZATODAY.COM
Pizza Today - December 2015

Table of Contents for the Digital Edition of Pizza Today - December 2015
