Pizza Today - May 2016 - 84

the marketplace
Telephone Service & Equipment

Heated Pizza Delivery System

800-683-5600

www.FidelitySkyTalk.com

800-683-5600

CUSTOMERS CARE

HOW THEIR FOOD IS DELIVERED
The Electric HOTBAG™ Heated Delivery System

www.FidelitySkyTalk.com

Heats and stays at 160-175F
Dry electric heat = No Moisture
1000 Denier Nylon Construction
Two Heating Elements
Easy to clean

800-683-5600

www.FidelitySkyTalk.com

Our technology can save you some dough...
Our technology can save you some dough...

Fidelity Communications, a trusted resource to pizza restaurateurs across the country
since
1989,
is now offering
turn-key
hosted
telephone
systems
designed
to save your
Fidelity
Communications,
a trusted
resource
to pizza
restaurateurs
across
the country
Our
technology
can
save
you
some
dough...
since 1989,
is nowand
offering
hosted telephone
systems
designed
to save
your
business
money
helpturn-key
you maximize
your staff's
ability
to drive
more
revenue.
business
money
and help
you
maximize
your
staff's
to drive more
revenue.
Some
ofCommunications,
the
features
include
detailed
call
reports,
delivery
of
customer
on-hold
Fidelity
a trusted
resource
to
pizzaability
restaurateurs
across
the country
Some
of theisfeatures
include
detailed
call reports,
delivery
of customer
since 1989,
nowtooffering
turn-key
hosted
telephone
systems
designedon-hold
tocalling.
save your
messages,
store
store
call
transfer,
call
queuing,
and
unlimited

Any quantity or mix of bags
AC to DC power supplies
Heat all bags simultaneously
Quick release power connectors

messages,money
store to
callyour
queuing,
unlimited
business
andstore
helpcall
youtransfer,
maximize
staff'sand
ability
to drivecalling.
more revenue.

The
SkyTalk
Advantage:
Some
the features include
detailed
call
reports, delivery of customer on-hold
TheofFidelity
Fidelity
SkyTalk
Advantage:

www.hotbag.com
800-927-6787
Made in the USA

messages, store to store call transfer, call queuing, and unlimited calling.

 The
Significantly
lessupfront
upfront
costs
versus
hardware-based
telephone
Significantly
less
costs
versus
hardware-based
telephone
systems. systems.
Fidelity
SkyTalk
Advantage:
predictable monthly
expense.
 AASignificantly
predictable
monthly
expense.
less
upfront costs
versus hardware-based telephone systems.

 Flexible payment options.

 Flexible
payment
options.
A predictable
monthly
expense.

The Better Phone Company

 Installation requires ZERO downtime.
Flexible payment
options.
 Installation
requires
ZERO downtime.

The Better Phone Company

The Better Phone Company

Fidelity SkyTalk and Fidelity Communications are registered trademarks of The Fidelity Technologies Group USA.

Copyrightand
2014 FidelityCommunications
Communications 41252
Vincenti Ct.,trademarks
Suite 100, Novi,
Fidelity SkyTalk
are registered
of MI
The248426-7000
Fidelity Technologies Group USA.
 Installation
requiresFidelity
ZERO downtime.

Copyright 2014 Fidelity Communications 41252 Vincenti Ct., Suite 100, Novi, MI 248426-7000

Fidelity SkyTalk and Fidelity Communications are registered trademarks of The Fidelity Technologies Group USA.

NO MORE COLD & SOGGY FOOD,
NO MORE UNHAPPY CUSTOMERS!

Copyright 2014 Fidelity Communications 41252 Vincenti Ct., Suite 100, Novi, MI 248426-7000

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http://www.fidelityskytalk.com http://www.hotbag.com http://www.thunderbirdfm.com http://www.thunderbirdfm.net http://www.PIZZATODAY.COM

Pizza Today - May 2016

Table of Contents for the Digital Edition of Pizza Today - May 2016

Pizza Today - May 2016
Commentary
Contents
Contributors
Expo Spotlight
Interact
Conversation
Man on the Street
Respecting the Craft
Trending Recipes
Destinations
Dough Doctor
Liability Issues?
The Grandma Pie
Lowering the Sodium
Trending at International Pizza Challenge
First Steps to Selling a Pizzeria
The Fast-Casual Pizza Players
Indies in Fast Casual
2016 Pizza Expo Wrap-up
Pizza Today on the Road: Slyce Pizza Bar, Tampa, FL
Product Showcase
Pizza Today Yellow Pages
The Marketplace
Reader’s Resource
Snapped
Pizza Today - May 2016 - CT1
Pizza Today - May 2016 - CT2
Pizza Today - May 2016 - Pizza Today - May 2016
Pizza Today - May 2016 - Cover2
Pizza Today - May 2016 - Commentary
Pizza Today - May 2016 - 4
Pizza Today - May 2016 - 5
Pizza Today - May 2016 - Contents
Pizza Today - May 2016 - 7
Pizza Today - May 2016 - 8
Pizza Today - May 2016 - 9
Pizza Today - May 2016 - Contributors
Pizza Today - May 2016 - 11
Pizza Today - May 2016 - Expo Spotlight
Pizza Today - May 2016 - 13
Pizza Today - May 2016 - Interact
Pizza Today - May 2016 - 15
Pizza Today - May 2016 - Conversation
Pizza Today - May 2016 - 17
Pizza Today - May 2016 - Man on the Street
Pizza Today - May 2016 - 19
Pizza Today - May 2016 - Respecting the Craft
Pizza Today - May 2016 - 21
Pizza Today - May 2016 - Trending Recipes
Pizza Today - May 2016 - 23
Pizza Today - May 2016 - Destinations
Pizza Today - May 2016 - 25
Pizza Today - May 2016 - Dough Doctor
Pizza Today - May 2016 - 27
Pizza Today - May 2016 - 28
Pizza Today - May 2016 - 29
Pizza Today - May 2016 - Liability Issues?
Pizza Today - May 2016 - 31
Pizza Today - May 2016 - 32
Pizza Today - May 2016 - 33
Pizza Today - May 2016 - The Grandma Pie
Pizza Today - May 2016 - 35
Pizza Today - May 2016 - 36
Pizza Today - May 2016 - 37
Pizza Today - May 2016 - Lowering the Sodium
Pizza Today - May 2016 - 39
Pizza Today - May 2016 - 40
Pizza Today - May 2016 - 41
Pizza Today - May 2016 - 42
Pizza Today - May 2016 - 43
Pizza Today - May 2016 - Trending at International Pizza Challenge
Pizza Today - May 2016 - 45
Pizza Today - May 2016 - 46
Pizza Today - May 2016 - 47
Pizza Today - May 2016 - First Steps to Selling a Pizzeria
Pizza Today - May 2016 - 49
Pizza Today - May 2016 - 50
Pizza Today - May 2016 - 51
Pizza Today - May 2016 - The Fast-Casual Pizza Players
Pizza Today - May 2016 - 53
Pizza Today - May 2016 - 54
Pizza Today - May 2016 - 55
Pizza Today - May 2016 - Indies in Fast Casual
Pizza Today - May 2016 - 57
Pizza Today - May 2016 - 2016 Pizza Expo Wrap-up
Pizza Today - May 2016 - 59
Pizza Today - May 2016 - 60
Pizza Today - May 2016 - 61
Pizza Today - May 2016 - Pizza Today on the Road: Slyce Pizza Bar, Tampa, FL
Pizza Today - May 2016 - 63
Pizza Today - May 2016 - 64
Pizza Today - May 2016 - 65
Pizza Today - May 2016 - 66
Pizza Today - May 2016 - Product Showcase
Pizza Today - May 2016 - 68
Pizza Today - May 2016 - 69
Pizza Today - May 2016 - Pizza Today Yellow Pages
Pizza Today - May 2016 - 71
Pizza Today - May 2016 - 72
Pizza Today - May 2016 - 73
Pizza Today - May 2016 - 74
Pizza Today - May 2016 - 75
Pizza Today - May 2016 - 76
Pizza Today - May 2016 - 77
Pizza Today - May 2016 - The Marketplace
Pizza Today - May 2016 - 79
Pizza Today - May 2016 - 80
Pizza Today - May 2016 - 81
Pizza Today - May 2016 - 82
Pizza Today - May 2016 - 83
Pizza Today - May 2016 - 84
Pizza Today - May 2016 - 85
Pizza Today - May 2016 - 86
Pizza Today - May 2016 - 87
Pizza Today - May 2016 - 88
Pizza Today - May 2016 - Reader’s Resource
Pizza Today - May 2016 - Snapped
Pizza Today - May 2016 - Cover3
Pizza Today - May 2016 - Cover4
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