Pizza Today - March 2019 - 12

Expo Spotlight
BILL OAKLEY

It's Show Time

International Pizza Expo - March 4 - 7, 2019 (Exhibits: March 5 - 7) - Las Vegas Convention Center
can learn or see at Pizza Expo that will
improve your pizzeria, whether you're an
industry veteran or just opening your first
store halfway across the world.
Here are four tips to a successful show.
1. GET CONNECTED. Download the
Pizza Expo mobile app by searching the
App Store or Google Play for "Pizza
Expo 2019". Use Pizza Expo Connect to
network with exhibitors and colleagues
before, during and after Expo.
2. PLAN YOUR SHOW AGENDA IN
ADVANCE. Sign up for seminars and the

I

f you haven't already registered
for Pizza Expo 2019, do so now
by visiting PizzaExpo.com. We
also accept walk-up registrations at the
show. This is your only chance this year
to join more than 12,000 pizza professionals from around the globe to SEE,
SHOP, NETWORK, and LEARN at
the World's Largest All-Pizza Conference and Tradeshow. With an exhibit
hall the size of nine football fields,
Pizza Expo becomes a giant face-toface international marketplace for
independent and chain restaurant owners seeking show specials and discount
pricing on all the latest ingredients,
equipment and technology.
Attendees are truly eager and motivated to get into discussions about new
products, emerging trends and what's
working for their pizzerias, as well as
hot-button issues. This year you'll be
able to experience more than
1,400 booths, 550 exhibiting companies and 80 seminars, demonstrations

1 2 / P I Z Z AT O D AY. C O M / M A R C H 2 0 1 9

and networking events all devoted to
pizza. In fact, there is so much to experience you should bring key employees,
so you can divide up the education
program and exhibitors you want to
check out. The interaction between
attendees, exhibitors and presenters is
sure to have a positive and lasting
effect on your pizzeria for years to
come.
We're expecting another recordbreaking attendance with more
international visitors than ever before,
offering you an immense opportunity
to network and establish connections
with top suppliers and thought leaders
from the U.S. and abroad. Where else
but Pizza Expo would you have the
chance to learn from a super-successful
group of fellow pizzeria owners and
operators? I'll tell you, nowhere. In
fact, I like to think our pizza-focused
education program alone is worth the
price of admission. The bottom line
is there's always something new you

School of Pizzeria Management, check
out the keynotes and special presentations, as well as our demonstration
schedule.
3. MAP OUT YOUR FLOOR PLAN. Take
time to review the exhibit hall floor plan
and exhibitor list before mapping out
your itinerary. You can find a listing of
new exhibitors and products in the Pizza
Expo and International Artisan Bakery
Expo Show Guides, as well as on our
mobile app and Web sites.
4. ENJOY LAS VEGAS. When the show
floor closes, take advantage of all Vegas
has to offer. Las Vegas will be bulging at
the seams with spring-breakers and pizza
professionals, so it's always a good idea to
make plans prior to your arrival.
In today's fiercely competitive marketplace you need access to all of the
latest trends, strategies and product
innovations. Pizza Expo is your one-stop
solution!
Save time and money by pre-registering now at PizzaExpo.com.
It's ALL Pizza and it's all for YOU!
Sincerely,
Bill Oakley
Show Director


http://www.PizzaExpo.com http://www.PizzaExpo.com http://www.PIZZATODAY.COM

Pizza Today - March 2019

Table of Contents for the Digital Edition of Pizza Today - March 2019

Pizza Today - March 2019
Commentary
Contents
Contributors
Expo Spotlight
Interact
Conversation
Man on the Street
Tony’s Trending Recipe
Road to Pizza Expo
Destinations
Knead to Know
Learning From Others
Non-Traditional Locations
Pizza Expo Preview
Pizza Head, St. Louis
Mozzapi, Louisville
Preferred Supplier
Pizza Today Yellow Pages
The Marketplace
Reader’s Resource
Pizza Today - March 2019 - CT1
Pizza Today - March 2019 - CT2
Pizza Today - March 2019 - Pizza Today - March 2019
Pizza Today - March 2019 - Cover2
Pizza Today - March 2019 - Commentary
Pizza Today - March 2019 - 4
Pizza Today - March 2019 - 5
Pizza Today - March 2019 - Contents
Pizza Today - March 2019 - 7
Pizza Today - March 2019 - 8
Pizza Today - March 2019 - 9
Pizza Today - March 2019 - Contributors
Pizza Today - March 2019 - 11
Pizza Today - March 2019 - Expo Spotlight
Pizza Today - March 2019 - 13
Pizza Today - March 2019 - Interact
Pizza Today - March 2019 - 15
Pizza Today - March 2019 - Conversation
Pizza Today - March 2019 - 17
Pizza Today - March 2019 - Man on the Street
Pizza Today - March 2019 - 19
Pizza Today - March 2019 - Tony’s Trending Recipe
Pizza Today - March 2019 - 21
Pizza Today - March 2019 - Road to Pizza Expo
Pizza Today - March 2019 - 23
Pizza Today - March 2019 - Destinations
Pizza Today - March 2019 - 25
Pizza Today - March 2019 - Knead to Know
Pizza Today - March 2019 - 27
Pizza Today - March 2019 - 28
Pizza Today - March 2019 - 29
Pizza Today - March 2019 - 30
Pizza Today - March 2019 - 31
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Pizza Today - March 2019 - 53
Pizza Today - March 2019 - 54
Pizza Today - March 2019 - 55
Pizza Today - March 2019 - Learning From Others
Pizza Today - March 2019 - 57
Pizza Today - March 2019 - 58
Pizza Today - March 2019 - 59
Pizza Today - March 2019 - Non-Traditional Locations
Pizza Today - March 2019 - 61
Pizza Today - March 2019 - 62
Pizza Today - March 2019 - 63
Pizza Today - March 2019 - Pizza Expo Preview
Pizza Today - March 2019 - 65
Pizza Today - March 2019 - 66
Pizza Today - March 2019 - 67
Pizza Today - March 2019 - Pizza Head, St. Louis
Pizza Today - March 2019 - 69
Pizza Today - March 2019 - 70
Pizza Today - March 2019 - 71
Pizza Today - March 2019 - 72
Pizza Today - March 2019 - 73
Pizza Today - March 2019 - Mozzapi, Louisville
Pizza Today - March 2019 - 75
Pizza Today - March 2019 - 76
Pizza Today - March 2019 - 77
Pizza Today - March 2019 - 78
Pizza Today - March 2019 - 79
Pizza Today - March 2019 - Preferred Supplier
Pizza Today - March 2019 - 81
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Pizza Today - March 2019 - Pizza Today Yellow Pages
Pizza Today - March 2019 - 111
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Pizza Today - March 2019 - 115
Pizza Today - March 2019 - 116
Pizza Today - March 2019 - The Marketplace
Pizza Today - March 2019 - 118
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Pizza Today - March 2019 - Reader’s Resource
Pizza Today - March 2019 - 130
Pizza Today - March 2019 - Cover3
Pizza Today - March 2019 - Cover4
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