Lucali We finished our first day at Lucali in Brooklyn. We were seated at the same table often reserved for soccer star David Beckham and celebs Jay-Z and Beyoncé because, hey, we're Pizza Today! We had a calzone for giggles, but we were really there for the pizza. At Scott's request we ordered a pie topped with pepperoni, basil and shallots and consumed it in the restaurant's back courtyard as the sun went down on the quiet evening. We could not have asked for a better ending to day one. The Takeaway: Yes, yes, you have onions on hand already. We get it. But the shallots brought a whole new dimension to the pizza. You need to give them a try in your shop. Trust us, they made the pizza that much different than simply using a yellow or red onion. S E P T E M B E R 2 0 1 9 / P I Z Z AT O D AY. C O M / 6 3http://www.PIZZATODAY.COM