Pizza Today - October 2020 - 57
TO J O I N U S O N T H E S E P A G E S C O N TA C T :
502-901-2528 OR 502-901-2527
OCTOBER 2020
Vantaggio D'oro
Prism Restaurant POS
Prism Restaurant POS is a total endto-end solution that increases staff
efficiency, coordinates take-out and
delivery management. From pizzerias,
casual dining, to full-service and
multi-unit franchises, a POS System
from Microworks has everything you
need to stay on track. Features include
cloud-based enterprise management,
real-time multi-location reporting,
labor cost analysis, as well as food
cost and inventory level tracking. For
delivery, the POS system is tightly
integrated with online ordering and
real-time driver tracking. The new
Prism Notification Service (PNS)
provides easy communication via SMS
messaging. With curbside pick-up,
delivery orders, and contactless order
options, SMS text messaging is crucial.
Safe, secure payment options include
tableside, curbside, take-out, online and
contactless equipment and processing.
Microworks POS Systems are backed by
rock-solid reliability and knowledgeable
and accessible support. Contact
Microworks POS Solutions, Inc., at 1
(800)787-2068 or visit
www.microworks.com.
Bellissimo Foods, a national network
of Italian and Mediterranean food
specialists, is proud to introduce
Vantaggio D'oro premium mozzarella
cheese. Delivering the best quality and
value through superior flavor, uniform
melt and excellent stretch, Vantaggio
D'oro premium loaf is available
exclusively through your local Bellissimo
Foods Distributor. For more information,
visit bellissimofoods.com.
This all-natural, authentic mozzarella
offers exceptional flavor and great yield
with unparalleled color, stretch, and
performance. Galbani Premio Mozzarella
is available in whole milk and part
skim loaves, and our shorter and wider
proprietary Tigrato Cut Shreds. See why
pizzaioli across America are finding
Italian Inspiration in this top-of-the-line
mozzarella from Italy's No. 1 brand. For
information, call (877) 522-8254 or visit
LactalisCulinary.com/Galbani. Connect
with us on Facebook and Instagram
@GalbaniProfessionaleUS.
For 60 years Roma has proudly been
making authentic Italian foods available
to Americans. Our new Roma Zeppole,
a traditional Italian dessert consisting
of light pillows of fried dough, comes
frozen and individually scored. Just
pull the zeppole straight out of the
freezer and fry. You'll have a delicious
dessert in less than 2 minutes! Serve
them as-is warm, rolled in cinnamonsugar, topped with whipped cream,
or fill them with sweetened ricotta
cheese. To learn more, visit us today at
PerformanceFoodservice.com.
Imagine...18 percent
more revenue. Done!
Start increasing your revenue by 18
percent or more with an online orderingenabled POS system from PDQ POS.
Industry statistics show that checks from
online ordering are 18 percent higher
than phone/in-store orders. The result:
more products sold more frequently to
more people. Plus, online ordering saves
on telephone staffing costs! Contact
PDQ POS at (877) 968-6430 or visit
PDQpos.com to begin saving more and
earning more.
Galbani Premio Mozzarella
Roma Zeppole
Somerset Dough Rounder
Simplify your dough making process with
a Somerset Dough Rounder. A dough
rounder allows your store to be much
more efficient, while aiding consistency
with every ball. Short on staff? Let the
dough rounder help! This Somerset can
produce 7,200 air-tight and uniform
pieces an hour and can round dough
from 1oz to 36oz, without the need for
extra hands. There's a stick resistant
dough intake allowing your product to
move seamlessly through the rounder.
This piece of equipment is 32" tall, 22"
long, and 16" wide. Keep up with the
added demand for pizza during this crazy
time. Automating your kitchen with a
Somerset Dough Rounder will increase
productivity and product output so your
store can succeed, even during the
biggest late-night rush. Visit https://
www.northernpizzaequipment.com/
somerset-sdr400t-rounder.html for more
information or call one of our experts at
(866) 543-0249.
Robot Coupe CL52 -
Perfect Cheese Grater
The Robot Coupe CL52 Vegetable Prep/
Cheese Grater is the perfect unit for
grating high volumes of Cheese. The
CL52 has a large whole head hopper
to hold blocks of cheese and features
improved ergonomics for processing and
no worker fatigue. With a compliment of
over 50 other different cuts, the Robot
Coupe CL52 can slice onions, peppers,
mushrooms and pepperoni as well as
dice tomatoes for your pizza operation.
This unit has a robust 2 horsepower
direct drive motor and is sure to last
through day-in-and-day-out operation.
For additional information or to set up
free demonstration, contact
sales@robotcoupeusa.com or
(800) 824-1646. Visit
www.robot-coupe.com. For over
50 years Robot Coupe USA has
provided commercial food processors,
combination food processors, vegetable
preparation machines, vertical cuttermixers, Blixers®, cheese graters , power
mixers, juice extractors, automatic sieves
as well as an unmatched selection of
discs.
O C T O B E R 2 0 2 0 / P I Z Z AT O D AY. C O M / 5 7
056_PIZ_1020_PS.indd 57
9/9/20 9:32 AM
http://www.bellissimofoods.com
http://www.PerformanceFoodservice.com
http://www.robot-coupe.com
http://www.microworks.com
http://www.PDQpos.com
https://www.northernpizzaequipment.com/somerset-sdr400t-rounder.html
https://www.northernpizzaequipment.com/somerset-sdr400t-rounder.html
https://www.northernpizzaequipment.com/somerset-sdr400t-rounder.html
http://www.LactalisCulinary.com/Galbani
http://www.PIZZATODAY.COM
Pizza Today - October 2020
Table of Contents for the Digital Edition of Pizza Today - October 2020
Pizza Today - October 2020
Commentary
Digital
Conversation
Mike’s Monthly Tip
Man on the Street
Building Blocks
Tony’s Trending Recipe
Knead to Know
Destinations
Payroll
The Supply Chain
COVID-19 Positive Employees
Killer Meatballs
Rethink Anchovies
Pork Options
National Pizza Month
Miguel’s Pizza, Slade, KY
Product Showcase
Pizza Today Yellow Pages
The Marketplace
Expo Spotlight
Pizza Today - October 2020 - CT1
Pizza Today - October 2020 - CT2
Pizza Today - October 2020 - Pizza Today - October 2020
Pizza Today - October 2020 - Cover2
Pizza Today - October 2020 - Commentary
Pizza Today - October 2020 - 4
Pizza Today - October 2020 - 5
Pizza Today - October 2020 - 6
Pizza Today - October 2020 - 7
Pizza Today - October 2020 - Digital
Pizza Today - October 2020 - 9
Pizza Today - October 2020 - Conversation
Pizza Today - October 2020 - 11
Pizza Today - October 2020 - Mike’s Monthly Tip
Pizza Today - October 2020 - 13
Pizza Today - October 2020 - Man on the Street
Pizza Today - October 2020 - 15
Pizza Today - October 2020 - Building Blocks
Pizza Today - October 2020 - 17
Pizza Today - October 2020 - Tony’s Trending Recipe
Pizza Today - October 2020 - 19
Pizza Today - October 2020 - Knead to Know
Pizza Today - October 2020 - 21
Pizza Today - October 2020 - 22
Pizza Today - October 2020 - 23
Pizza Today - October 2020 - Destinations
Pizza Today - October 2020 - 25
Pizza Today - October 2020 - Payroll
Pizza Today - October 2020 - 27
Pizza Today - October 2020 - 28
Pizza Today - October 2020 - 29
Pizza Today - October 2020 - The Supply Chain
Pizza Today - October 2020 - 31
Pizza Today - October 2020 - 32
Pizza Today - October 2020 - 33
Pizza Today - October 2020 - COVID-19 Positive Employees
Pizza Today - October 2020 - 35
Pizza Today - October 2020 - 36
Pizza Today - October 2020 - 37
Pizza Today - October 2020 - 38
Pizza Today - October 2020 - 39
Pizza Today - October 2020 - Killer Meatballs
Pizza Today - October 2020 - 41
Pizza Today - October 2020 - Rethink Anchovies
Pizza Today - October 2020 - 43
Pizza Today - October 2020 - Pork Options
Pizza Today - October 2020 - 45
Pizza Today - October 2020 - National Pizza Month
Pizza Today - October 2020 - 47
Pizza Today - October 2020 - 48
Pizza Today - October 2020 - 49
Pizza Today - October 2020 - Miguel’s Pizza, Slade, KY
Pizza Today - October 2020 - 51
Pizza Today - October 2020 - 52
Pizza Today - October 2020 - 53
Pizza Today - October 2020 - 54
Pizza Today - October 2020 - 55
Pizza Today - October 2020 - Product Showcase
Pizza Today - October 2020 - 57
Pizza Today - October 2020 - Pizza Today Yellow Pages
Pizza Today - October 2020 - 59
Pizza Today - October 2020 - 60
Pizza Today - October 2020 - 61
Pizza Today - October 2020 - 62
Pizza Today - October 2020 - 63
Pizza Today - October 2020 - The Marketplace
Pizza Today - October 2020 - 65
Pizza Today - October 2020 - 66
Pizza Today - October 2020 - 67
Pizza Today - October 2020 - 68
Pizza Today - October 2020 - 69
Pizza Today - October 2020 - 70
Pizza Today - October 2020 - 71
Pizza Today - October 2020 - 72
Pizza Today - October 2020 - 73
Pizza Today - October 2020 - Expo Spotlight
Pizza Today - October 2020 - Cover3
Pizza Today - October 2020 - Cover4
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