Top left, clockwise: The Duke Plate is named after Peter's father and features a little bit of all of Duke's smoked favorites. All of the burgers at Duke's feature a brand on the bun. The Big Doobler features a pair of Kobe beef patties, their proprietary Doobler Sauce, lettuce, tomato, pickles and onion. The Smoky Gouda Potato Casserole is the most popular side item. Burnt End Rangoons are a barbecue twist on an Asian classic. NOVEMBER 2020 | RURALMISSOURI.COOP Nov20_Eats.indd 2 37 10/14/20 10:33 AMhttp://www.RURALMISSOURI.COOP