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INVESTIGACIÓN CLÍNICA // OTRAS PUBLICACIONES CIENTÍFICAS 56. Luo, X.M., et al., Selenium intake and metabolic balance of 10 men from a low-selenium area of China. Am J Clin Nutr, 1985. 42(1): p. 31-37. vitamin supplementation in smokers and nonsmokers. FASEB J, 1999. 13: p. A890. 57. Thompson, D., et al., Evaluation of relative shampoo detergency. J Soc Cosmet Chem, 1985. 36(4): p. 271-286. 8. Jenkins, A.L. and G. Block, Effect of nutrient intervention on bone mineral density and biomarkers of bone remodeling. Am J Epidemiol. 1999. 149(11): p. S30. 58. Albanese, A.A., et al., Effect of age and fractures on bone loss and calcium needs of women 45 to 85+ years of age. Nutr Rep Int, 1985. 31(1093-1115). 9. Bruce, B., et al., Effects of supplemental soy protein in hypercholesterolemic postmenopausal women. Cardiovascular Health: A National Conference, 1998: p. 143. 59. Luo, X.M., et al., Bioavailability of selenium to residents in a low-selenium area of China. Am J Clin Nutr, 1985. 42(3): p. 439-448. 10. Spiller, G., et al., Effect of long-term vitamin-mineral supplements on immune response in older healthy adults. J Am Coll Nutr, 1998. 17: p. 511. 60. Albanese, A.A., et al., Calcium nutrition and skeletal and alveolar bone health. Nutr Rep Int, 1985. 31(3): p. 741-755. 61. Spiller, G.A., et al., Multivitamin-mineral supplementation: effects on blood chemistries of college-age women. Acta Vitaminol Enzymol, 1985. 7(3-4): p. 217-222. 62. Jensen, C.D., et al., Repletion and depletion of serum alpha and beta-carotene in humans with carrots and an algae-derived supplement. Acta Vitaminol Enzymol, 1985. 7(3-4): p. 189-198. 63. Ellsworth, N.M., B.F. Hewitt, and W.L. Haskell, Nutrient intake of elite male and female Nordic skiers. Phys Sportsmed, 1985. 13(2): p. 78-92. 64. Albanese, A.A., E.H. Wein, and L.A. Carroll, Effects of a high protein supplement on body weight and blood constituents of overweight and obese individuals. Nutr Rep Int, 1984. 29(1): p. 193-204. 65. Hegenauer, J., et al., Transitory hematologic effects of moderate exercise are not influenced by iron supplementation. Eur J Appl Physiol Occup Physiol, 1983. 52(1): p. 57-61. 66. Spiller, G.A., et al., Correlation of gastrointestinal transit time to fecal weight in adult humans at two levels of fiber intake. Nutr Rep Int, 1982. 25(1): p. 23-30. 67. Jenkins, M.Y. and G.V. Mitchell, Biological and biochemical evaluation of commercial powdered protein products. Nutr Rep Int, 1981. 24(3): p. 499-510. Otras publicaciones científicas (en orden cronológico inverso) 1. Maki K.C., et al. Effects of vitamin D supplementation on 25-hydroxyvitamin D and markers of cardiovascular disease risk in subjects with high waist circumference. National Lipid Association Scientific Sessions, 2010. 2. Maki, K.C., et al., Serum 25-hydroxyvitamin D is an independent predictor of high density lipoprotein cholesterol and metabolic syndrome in men and women. National Lipid Association Annual Scientific Sessions, 2009. 3. Honda, T., T. Ianiro, R. Ubillas and W. Mergens. Development of a reliable HPLC test method for analysis of NAC. Association of Analytical Communities International Meeting, 2006. p. 1308. 4. Yoshida, S., T. Ushiroyama, and P. Zhang. Clinical study of Shaklee EH0202 in menopausal patients. International Congress on Natural Products Research, 2004. 5. Debernardi, D., S. Subramanian, and J. Hegenauer. Enhancement of folic acid dissolution in solid dosage forms of dietary supplements. ACS Symp Ser, 2002. 11. Spiller, G., B. Bruce, and C. Jensen, Homocysteine lowering in men and women with normal plasma homocysteine levels. J Am Coll Nutr, 1998. 17: p. 530. 12. Whittam, J., C. Jensen, and T. Hudson, alfalfa, Vitamin E, and autoimmune disorders. Am J Clin Nutr, 1995. 62(5): p. 1025-1026. 13. Thompson, D., et al., The effect of diet and exercise on basal metabolic rate in older women. Thompson, Moynihan, Gylfadottir, Vizoli, Butterfield. Med Sci Sports Exerc, 1994. 26(2): p. S79. 14. Fox, A., et al., Effects of diet and exercise on weight loss, fat distribution and blood lipid changes in moderately obese older women. Med Sci Sports Exerc, 1994. 26(5): p. S58. 15. Butterfield, G., and J. Borchers, Response of serum glucose and insulin to meals of various compositions fed after exercise. Sports Med Training Rehab, 1993. 4: p. 304. 16. A.C. Sirotniak and V.L. Foster, Glucoseelectrolyte ingestion: influence on endurance factors in highly trained female cyclist. Med Sci Sports Exerc, 1992. 24(5): p. S121. 17. Jensen, C., et al., The effect of acacia gum versus a mixture of water-soluble dietary fibers on blood lipids in humans. FASEB J, 1992. 6: p. A1654. 18. Greenleaf, J.E., et al., Vascular uptake of rehydration fluids in resting hypohydrated men. FASEB J, 1991;5:A1147 (abstr). FASEB J, 1991. 5(5): p. A1147. 19. Spiller, G., et al., The relationship of water soluble dietary fiber (WSDF) structure to plasma cholesterol-lowering efficacy in humans. International Symposium on Multiple Risk Factors in Cardiovascular Disease, 1990: p. 89. 20. Spiller, G., et al., Plasma cholesterol-lowering efficacy of a mixture of water soluble dietary fibers (WSDF) compared to guar gum. International Symposium on Multiple Risk Factors in Cardiovascular Disease, 1990: p. 90. 21. Spiller, G., et al., The effect of three doses of a water soluble dietary fiber (WSDF) mixture on plasma cholesterol in humans. International Symposium on Multiple Risk Factors in Cardiovascular Disease, 1990: p. 89. 22. Long, L., C. Jensen, and J. Whittam, The effects of sodium: carbohydrate (Na: Carb) ratios in rehydration beverages (RB) on plasma (PG), osmolality (PO), volume (PV), and subject tolerance (ST). FASEB J, 1990. 4(3): p. A381. 23. Jensen, C.D., A. Dronkert, and J. Whittam, Effects of graded levels of beta-carotene on skin yellowing in healthy humans. FASEB J, 1989. 3(3): p. A465. 24. Whittam, J., Salon testing: art or science? Cosmetics and Toiletries, 1988. 103: p. 43-46. 25. Spiller, G.A., C.D. Jensen, and J. Whittam, Effect of high calcium intake on magnesium excretion. FASEB J, 1988. 2(6): p. A1099. 6. Manning, P., An herbal approach to ease the transition to menopause. Nutrition in Complementary Care, 2000. 2(2): p. 3. 26. Wookey, V., et al., Effect of low-calorie diets on retinaol-binding protein (RBP) status in women. Am Diabetes Assoc 47th Scientific Sessions Meeting, 1987. 7. Wallock, L.M., et al., Improvement in folate indices in blood and seminal plasma following 27. Jensen, C.D. and G.M. Briggs, Dietary supplements. J Am Med Assoc, 1987. 258(7): p. 908-910. 28. Spiller, G.A., C.D. Jensen, and J. Scala, Effect of low dose omega-3 fatty acids on plasma fatty acids and lipids. Am J Clin Nutr, 1987. 45: p. 857. 29. Wookey, V., et al., Subjective evaluation of satiety after fiber consumption. Wooky, Jensen, Moshrefi, Spiller. Fed Proc, 1986;45:A2575(abstr). Fed Proc, 1986. 45(3): p. 597. 30. Jensen, C.D., et al., Observations on the effects in humans of cis- and trans-b-carotene isomers. Am J Clin Nutr, 1986. 43(4): p. 689. 31. Spiller, G.A., et al., Effect on protein quantity and quality on the serum glucose response to the sugars of a formula diet. Am J Clin Nutr, 1985. 41(4): p. 854. 32. Spiller, G.A., et al., Some effects of vitamin and mineral supplementation in healthy young women. Fed Proc, 1985. 44(4): p. 1283. 33. Story, J.A., et al., Modification of fecal steroid excretion in humans by hard red wheat bran. XIII International Congress of Nutrition, 1985. 34. Pattison, T.S., et al., Comparison of serum carotene repletion with two levels of carrots and an algae-derived product in healthy adult humans. Fed Proc, 1985. 44(3): p. 771. 35. Scala, J. and L. Wong, The coach and nutritionist-a partnership in performance. Nutrition in Sport, ed. O.H. Shrimpton and P.B. Ottaway. 1985, London. 76-83. 36. Spiller, G.A., et al., Effect on postprandial glycemia of a formula diet and its carbohydrate fraction with or without protein and fat. AM J Clin Nutr, 1984. 39(4): p. 671. 37. Dronkert, A. and G.A. Spiller, Safety and effect on weight, hemoglobin A-1C, serum glucose and blood pressure of a liquid formula diet combined with traditional food in adult diabetic patients: A pilot study. The 5th International Congress of Diabetes and Nutrition, 1984. 38. Wei, H., et al., Effect of selenium supplements on the selenium levels and glutathione peroxidase activity of residents in a seleniumdeficient area of hebei province, people's republic of China. Fed Proc, 1984. 43(473). 39. Luo, X., et al., Selenium intake and metabolic balance in 10 men consuming self-selected diets in a selenium-deficient area of hebei province, people's republic of China. Fed Proc, 1984. 43(473). 40. Spiller, G.A., et al., Effect of four levels of hard wheat bran on fecal composition and transit time in healthy young women. Fed Proc, 1984. 43(392). 41. Spiller, G.A., et al., Postpranial hyperglycemia in a complete liquid formula diet, its carbohydrate fraction and glucose. The 4th International Congress of Diabetes and Nutrition, 1983. 42. Hoage, C.M. and M.E. Fediuk, Compulsive eating, depression and failure to complete a behavioral group weight loss program. 4th International Congress on Obesity, 1983. 43. Minear, A.L., G.M. Blankenbaker, and P.V. Sacks, 630 Kcal formula diet Versus 1,200 Kcal balanced deficit diet: comparison of weight loss and safety. J Am Diet Assoc, 1983. 83. 44. Whittam, J.H., et al., Weight management program designed for and administered by nonprofessional leaders. 4th European Nutrition Conference, 1983. 45. Whittam, J.H., et al., Weight loss on a combined regimen of formula diet and traditional food. 4th International Conference on Obesity, 1983. 46. Albanese, A.A., et al., Effects of vitamin/ mineral intervention on increasing bone density of postmenopausal women. 4th European Nutrition Conference, 1983. 47. Story, J.A., et al., Modification of human fecal steroid excretion by a dietary fiber supplement. Fed Proc, 1983. 42(4): p. 1062. 131

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