Food Protection Trends - July 2009 - 459
Industry Products Another key operating feature of AccuSizer™ classifiers is the DataMan® Data Collection System, a combined software/hardware solution that allows for the integration of all remote units on the production floor. Operators can set parameters, monitor yields and throughput, and create customized reports – all from a single location. Raw data can be made available throughout the plant network as well as across the corporate network. The data can also be moved to popular databases such as Oracle, SQL Server, and DB2. Gainco Inc. 800.467.2828 Gainesville, GA www.gainco.com Newly Patented Liquid Hypochlorite Injection System from FMI F luid Metering, Inc. introduces their new patented Chloritrol™ valveless metering system for accurate, maintenance-free injection of liquid sodium and calcium hypochlorite for treatment of municipal drinking water. Accurately metering of liquid sodium hypochlorite presents a unique challenge because of the fluid’s tendency to out-gas. The Chloritrol™ System is a unique valveless duplex pump design. The primary pump injects liquid hypochlorite directly into the water main. The secondary pump removes out-gas bubbles from the system preventing loss of prime. The Chloritrol™ will self prime against pressures up to 125 psi. Internal components are made of sapphirehard ceramics which provide long term drift-free accuracy. Flow rate is controlled by FMI’s Model V300 Variable Flow Controller, which accepts 4-20 mA, 0-5 VDC, and 0-10 VDC, signals from process sensors and instrumentation. Flow rate can be manually controlled as well using convenient from panel membrane switches and LED readout. The Chloritrol™ has been field tested in very demanding applications, and demonstrated that it exceeds performance expectations. It is also noted that the size of the system, as well as energy consumption, is a fraction of that of conventional injection pumps. In addition to sanitizing of drinking water, the Chloritrol is an excellent choice for accurate sodium hypochlorite addition for municipal swimming pools, water parks, resorts, food processing plants, and waste treatment applications. Fluid Metering, Inc. 800.223.3388 Syosset, NY www.fmipump.com Be sure to mention, “I read about it in Food Protection Trends”! EDITOR’S NOTE: In the June 2009 issue of Food Protection Trends 29:(6):335–341 on page 336 the incorrect figure was printed. The correct figure is printed below. FIGURE 1. Teflon disk with thermocouples for measuring patty temperature. JULY 2009 | FOOD PROTECTION TRENDS 459
http://www.gainco.com
http://www.fmipump.com
Food Protection Trends - July 2009
Table of Contents for the Digital Edition of Food Protection Trends - July 2009
Food Protection Trends - July 2009
Contents
Sustaining Members
Perspectives from Your President
Commentary from the Executive Director
Tool to Assist Understanding of Routine Microbiological Monitoring Results of Sheep Carcasses
Control of Salmonella in Low-moisture Foods II
Highlights from the IAFP Rapid Response Symposium
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Thoughts on Today’s Food Safety
Food Protection Trends - July 2009 - Food Protection Trends - July 2009
Food Protection Trends - July 2009 - Cover2
Food Protection Trends - July 2009 - 413
Food Protection Trends - July 2009 - Contents
Food Protection Trends - July 2009 - 415
Food Protection Trends - July 2009 - 416
Food Protection Trends - July 2009 - 417
Food Protection Trends - July 2009 - 418
Food Protection Trends - July 2009 - 419
Food Protection Trends - July 2009 - 420
Food Protection Trends - July 2009 - Sustaining Members
Food Protection Trends - July 2009 - 422
Food Protection Trends - July 2009 - 423
Food Protection Trends - July 2009 - Perspectives from Your President
Food Protection Trends - July 2009 - 425
Food Protection Trends - July 2009 - Commentary from the Executive Director
Food Protection Trends - July 2009 - 427
Food Protection Trends - July 2009 - Tool to Assist Understanding of Routine Microbiological Monitoring Results of Sheep Carcasses
Food Protection Trends - July 2009 - 429
Food Protection Trends - July 2009 - 430
Food Protection Trends - July 2009 - 431
Food Protection Trends - July 2009 - 432
Food Protection Trends - July 2009 - 433
Food Protection Trends - July 2009 - 434
Food Protection Trends - July 2009 - Control of Salmonella in Low-moisture Foods II
Food Protection Trends - July 2009 - 436
Food Protection Trends - July 2009 - 437
Food Protection Trends - July 2009 - 438
Food Protection Trends - July 2009 - 439
Food Protection Trends - July 2009 - 440
Food Protection Trends - July 2009 - 441
Food Protection Trends - July 2009 - 442
Food Protection Trends - July 2009 - 443
Food Protection Trends - July 2009 - 444
Food Protection Trends - July 2009 - 445
Food Protection Trends - July 2009 - Highlights from the IAFP Rapid Response Symposium
Food Protection Trends - July 2009 - 447
Food Protection Trends - July 2009 - 448
Food Protection Trends - July 2009 - 449
Food Protection Trends - July 2009 - New Members
Food Protection Trends - July 2009 - 451
Food Protection Trends - July 2009 - What’s Happening in Food Safety
Food Protection Trends - July 2009 - 453
Food Protection Trends - July 2009 - 454
Food Protection Trends - July 2009 - 455
Food Protection Trends - July 2009 - Industry Products
Food Protection Trends - July 2009 - 457
Food Protection Trends - July 2009 - 458
Food Protection Trends - July 2009 - 459
Food Protection Trends - July 2009 - 460
Food Protection Trends - July 2009 - 461
Food Protection Trends - July 2009 - Coming Events
Food Protection Trends - July 2009 - 463
Food Protection Trends - July 2009 - Advertising Index
Food Protection Trends - July 2009 - 465
Food Protection Trends - July 2009 - 466
Food Protection Trends - July 2009 - 467
Food Protection Trends - July 2009 - Journal of Food Protection Table of Contents
Food Protection Trends - July 2009 - Audiovisual Library Order Form
Food Protection Trends - July 2009 - Booklet Order Form
Food Protection Trends - July 2009 - Membership Application
Food Protection Trends - July 2009 - Thoughts on Today’s Food Safety
Food Protection Trends - July 2009 - Cover3
Food Protection Trends - July 2009 - Cover4
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