Food Protection Trends - October 2009 - 733

recommendAtIons to eXecutIve BoArd As tAKen From commIttee mInutes oF meetIngs held In grAPevIne, teXAs Executive Board Response as Discussed at the Executive Board Meeting on July 16, 2009 STANDING COMMITTEES Food Protection Trends Management Committee Recommendations to Executive Board: 1. Appoint a subcommittee to develop a survey determining directions for FPT, for distribution to the IAFP membership. Members of the Subcommittee are Julian Cox (Chair), Kristina Barlow, Richelle Beverly, Benjamin Chapman, Beth Ann Crozier-Dodson, Michelle Danyluk and Michael Musgrove. Board Response: Agreed and encourage quick work in this area. Appoint a part-time “managing editor” to provide support for renovation of FPT and to drive provision of a range of articles, assisting with their preparation, for publication in FPT. Board Response: Staff will investigate budget considerations pending survey results mentioned in #1. Modify the Instructions for Authors for FPT to make explicit the nature of plagiarism and penalties for cases of plagiarism, consistent with such modification made to the Instructions for JFP. Board Response: Agreed. Michelle Danyluk was elected as Vice Chairperson of the Committee. Board Response: Agreed. 4. The feasibility of distributing papers accepted for publication in JFP and/or the monthly table of contents to all IAFP members (not just subscribers) should be investigated. If feasible, then it is recommended the Board approve this recommendation for implementation. Board Response: Agreed. SPECIAL COMMITTEES 3-A Committee on Sanitary Procedures Recommendations to Executive Board: 1. Follow-up on promotion activities undertaken by 3-A SSI. Board Response: Agreed. Board requests that 3-A provide information suitable for publication so IAFP can further promote 3-A. Consider printing a summary of new or revised 3-A Sanitary Standards and 3-A Accepted Practices. The title, scope, effective date, and a method of obtaining the revision should be included in the notification. Board Response: Agreed. IAFP will look to 3-A to supply this summary and is then willing to print in FPT. Investigate the possibility of a data base for 3-A that could be used assessed by members of the Working Groups only and that could track upcoming ballots and eligible voters in real time. Board Response: This appears to better fit under the efforts of 3-A. 2. 2. 3. 3. 4. Journal of Food Protection Management Committee Recommendations to Executive Board: 1. Reappoint Joseph Frank as Scientific Editor for another fouryear term. Board Response: Agreed. In implementing the “open access” policy recently approved by the Board, the Committee recommends that access be allowed 6 months after publication in Journal of Food Protection. Board Response: Agreed. Appoint a subcommittee to survey members on their attitudes about modifying subscription rates, page charges, and feasibility of making JFP completely online. The sub-committee will consist of Mark Harrison, Kendra Nightingale and John Bassett. Board Response: Agreed and encourages quick work in this area. 1. Audiovisual Library Committee Recommendations to Executive Board: To partner with IFT, NEHA, ASM, etc. to acquire DVDs for member usage. Board Response: Audiovisual Committee can consider adding DVDs from any source to the Audiovisual Library. To look at putting DVDs and international meetings and symposia on flash drives to send out to members through the library. Board Response: Agreed. IAFP is considering adding limited presentations to its Web site for distribution in this manner. Have a contest for membership to submit material to AV Library. Give a prize of $100 for each item accepted for inclusion in the library. Board Response: The Board encourages new materials for inclusion in the Audiovisual Library but does not believe a contest will improve the submission rate. 2. 2. 3. 3. OCTOBER 2009 | FOOD PROTECTION TRENDS

Food Protection Trends - October 2009

Table of Contents for the Digital Edition of Food Protection Trends - October 2009

Food Protection Trends - October 2009
Contents
Sustaining Members
Vickie’s View from Your President
Commentary from the Executive Director
Assessing Management Perspectives of a Safe Food-handling Label for Casual Dining Take-out Food
Characterization of Food Safety Knowledge, Attitudes, and Behaviors of Adolescents in East Tennessee
General Interest Paper – Safety of Imported Foods
Special Interest Report – The Retail Food Safety Consortium: A New Resource for the Retail Food Safety Community
IAFP 2009 in Review
Award Winners
Schnuck Markets, Inc. – Black Pearl Award Winner
Ivan Parkin Lecture – Paul A. Hall
John H. Silliker Lecture – Patrick Wall
Student Travel Scholarships
Special Contributors and Sponsors
Session Summaries
Highlights of the Executive Board Meeting
Minutes of the 96th Annual Business Meeting
Committee Minutes
Executive Board Response to Committee Recommendations
Exhibitors of IAFP 2009
Award Nominations
Call for Nominations – 2010 Secretary
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - October 2009 - Food Protection Trends - October 2009
Food Protection Trends - October 2009 - Cover2
Food Protection Trends - October 2009 - 605
Food Protection Trends - October 2009 - Contents
Food Protection Trends - October 2009 - 607
Food Protection Trends - October 2009 - 608
Food Protection Trends - October 2009 - 609
Food Protection Trends - October 2009 - 610
Food Protection Trends - October 2009 - 611
Food Protection Trends - October 2009 - 612
Food Protection Trends - October 2009 - Sustaining Members
Food Protection Trends - October 2009 - 614
Food Protection Trends - October 2009 - 615
Food Protection Trends - October 2009 - Vickie’s View from Your President
Food Protection Trends - October 2009 - 617
Food Protection Trends - October 2009 - Commentary from the Executive Director
Food Protection Trends - October 2009 - 619
Food Protection Trends - October 2009 - Assessing Management Perspectives of a Safe Food-handling Label for Casual Dining Take-out Food
Food Protection Trends - October 2009 - 621
Food Protection Trends - October 2009 - 622
Food Protection Trends - October 2009 - 623
Food Protection Trends - October 2009 - 624
Food Protection Trends - October 2009 - 625
Food Protection Trends - October 2009 - Characterization of Food Safety Knowledge, Attitudes, and Behaviors of Adolescents in East Tennessee
Food Protection Trends - October 2009 - 627
Food Protection Trends - October 2009 - 628
Food Protection Trends - October 2009 - 629
Food Protection Trends - October 2009 - 630
Food Protection Trends - October 2009 - 631
Food Protection Trends - October 2009 - 632
Food Protection Trends - October 2009 - 633
Food Protection Trends - October 2009 - 634
Food Protection Trends - October 2009 - 635
Food Protection Trends - October 2009 - 636
Food Protection Trends - October 2009 - 637
Food Protection Trends - October 2009 - 638
Food Protection Trends - October 2009 - 639
Food Protection Trends - October 2009 - 640
Food Protection Trends - October 2009 - 641
Food Protection Trends - October 2009 - General Interest Paper – Safety of Imported Foods
Food Protection Trends - October 2009 - 643
Food Protection Trends - October 2009 - Special Interest Report – The Retail Food Safety Consortium: A New Resource for the Retail Food Safety Community
Food Protection Trends - October 2009 - 645
Food Protection Trends - October 2009 - 646
Food Protection Trends - October 2009 - 647
Food Protection Trends - October 2009 - IAFP 2009 in Review
Food Protection Trends - October 2009 - 649
Food Protection Trends - October 2009 - 650
Food Protection Trends - October 2009 - 651
Food Protection Trends - October 2009 - Award Winners
Food Protection Trends - October 2009 - 653
Food Protection Trends - October 2009 - 654
Food Protection Trends - October 2009 - 655
Food Protection Trends - October 2009 - 656
Food Protection Trends - October 2009 - 657
Food Protection Trends - October 2009 - 658
Food Protection Trends - October 2009 - 659
Food Protection Trends - October 2009 - 660
Food Protection Trends - October 2009 - 661
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Food Protection Trends - October 2009 - 666
Food Protection Trends - October 2009 - 667
Food Protection Trends - October 2009 - 668
Food Protection Trends - October 2009 - 669
Food Protection Trends - October 2009 - 670
Food Protection Trends - October 2009 - Schnuck Markets, Inc. – Black Pearl Award Winner
Food Protection Trends - October 2009 - 672
Food Protection Trends - October 2009 - Ivan Parkin Lecture – Paul A. Hall
Food Protection Trends - October 2009 - 674
Food Protection Trends - October 2009 - John H. Silliker Lecture – Patrick Wall
Food Protection Trends - October 2009 - 676
Food Protection Trends - October 2009 - 677
Food Protection Trends - October 2009 - 678
Food Protection Trends - October 2009 - Student Travel Scholarships
Food Protection Trends - October 2009 - 680
Food Protection Trends - October 2009 - 681
Food Protection Trends - October 2009 - Special Contributors and Sponsors
Food Protection Trends - October 2009 - Session Summaries
Food Protection Trends - October 2009 - 684
Food Protection Trends - October 2009 - 685
Food Protection Trends - October 2009 - 686
Food Protection Trends - October 2009 - 687
Food Protection Trends - October 2009 - 688
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Food Protection Trends - October 2009 - 703
Food Protection Trends - October 2009 - 704
Food Protection Trends - October 2009 - 705
Food Protection Trends - October 2009 - 706
Food Protection Trends - October 2009 - Highlights of the Executive Board Meeting
Food Protection Trends - October 2009 - Minutes of the 96th Annual Business Meeting
Food Protection Trends - October 2009 - 709
Food Protection Trends - October 2009 - Committee Minutes
Food Protection Trends - October 2009 - 711
Food Protection Trends - October 2009 - 712
Food Protection Trends - October 2009 - 713
Food Protection Trends - October 2009 - 714
Food Protection Trends - October 2009 - 715
Food Protection Trends - October 2009 - 716
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Food Protection Trends - October 2009 - 724
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Food Protection Trends - October 2009 - 728
Food Protection Trends - October 2009 - 729
Food Protection Trends - October 2009 - 730
Food Protection Trends - October 2009 - 731
Food Protection Trends - October 2009 - 732
Food Protection Trends - October 2009 - Executive Board Response to Committee Recommendations
Food Protection Trends - October 2009 - 734
Food Protection Trends - October 2009 - 735
Food Protection Trends - October 2009 - 736
Food Protection Trends - October 2009 - 737
Food Protection Trends - October 2009 - 738
Food Protection Trends - October 2009 - 739
Food Protection Trends - October 2009 - 740
Food Protection Trends - October 2009 - Exhibitors of IAFP 2009
Food Protection Trends - October 2009 - 742
Food Protection Trends - October 2009 - 743
Food Protection Trends - October 2009 - 744
Food Protection Trends - October 2009 - 745
Food Protection Trends - October 2009 - Award Nominations
Food Protection Trends - October 2009 - 747
Food Protection Trends - October 2009 - 748
Food Protection Trends - October 2009 - Call for Nominations – 2010 Secretary
Food Protection Trends - October 2009 - New Members
Food Protection Trends - October 2009 - 751
Food Protection Trends - October 2009 - 752
Food Protection Trends - October 2009 - What’s Happening in Food Safety
Food Protection Trends - October 2009 - 754
Food Protection Trends - October 2009 - 755
Food Protection Trends - October 2009 - Industry Products
Food Protection Trends - October 2009 - 757
Food Protection Trends - October 2009 - 758
Food Protection Trends - October 2009 - Coming Events
Food Protection Trends - October 2009 - Advertising Index
Food Protection Trends - October 2009 - Journal of Food Protection Table of Contents
Food Protection Trends - October 2009 - Audiovisual Library Order Form
Food Protection Trends - October 2009 - Booklet Order Form
Food Protection Trends - October 2009 - Membership Application
Food Protection Trends - October 2009 - Cover3
Food Protection Trends - October 2009 - Cover4
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