October 2010 Food Protection Trends Vol. 30, No. 10 ISSN:1541-9576 Periodicals 6200 Aurora Avenue • Suite 200W Des Moines, Iowa 50322-2864, USA Food Protection Trends Science and News from the International Association for Food Protection 10 October 2010 • VOL. 30, NO. 10 • Pages 561–612 The Role of Pallets in Microbial Food Safety Safe Endpoint Temperature for Cooking Whole Raw Poultry: Health Canada Recommendation Dry Heat Thermal Inactivation of Listeria innocua on Deli Slicer Components www.foodprotection.orghttp://www.foodprotection.org