Food Protection Trends - November 2010 - 731

such as Webinars available to the membership free of charge approximately 30 days after the date the event occurs to support students and scientists in developing countries who might not otherwise be able to afford these programs. Next Meeting Date: On or about September 18th by phone conference. Meeting adjourned: 4:32 p.m. Chairperson: Charles Young.

•		

1.

food Hygiene and sanitation PDG
Members Present: Todd Rossow, Jeffery Kornacki, Zeb Blanton, Rocelle Clavero, Todd Clark, Charles Giambrone, Dale Grinstead, Kenneth Janes, Yale Lary, Ema MaldonadoSiman, Thomas McCaskey, Mark Moorman, David Rasmussen, Amarat Simonne, Oscar Peter Snyder, Kelly Stevens, Toug-Jen Fu, Ken Davenport, Darren Toczko and Zhinong Yan. New Members: Alex Josowitz, Luciana Luz, Andrew Clarke, Kevin Allen, Bizhan Pourkomailian, Mark Davis, Scott Burnett, Jeff Mitchell, Henry Nahmad, Gary Larsen, Fred Cook, Margaret Hardin, Sieh Ng, Robert Hagberg, Katie Das, Brenda Becker, Sanak Mishra, Hurue Paulos, Rhonda Kane, Harold Ewell and Shirin Abd. Visitors/Guests: None. Meeting Called to order: 9:00 a.m., August 1, 2010. recording secretary of Minutes: Todd Rossow. 	 •	 Introductions	and	circulation	of	the	Member	Roster	 and New Member/Visitor Sign-in sheets. 	 •	 Review	of	agenda	and	was	approved	as	written	by	 the group in attendance. 	 •	 A	motion	to	accept	the	minutes	from	2009	was	 made by Dale Grinstead and seconded by Zeb Blanton. All approved. 	 •	 Special	recognition	of	Jeff	Kornacki	for	Sanitarian	of	 the Year and Purnendu Vasavada for Fellow 2010 award. old business: 	 •	 Todd shared the outcome of the 3 Webinars held this year in April, May and June. Each Webinar was very successful and pulled over 100 participants that included 29 – 62 non-IAFP members. Special thanks to Didi Loynachan for her assistance. The Cleaning and Sanitation Webinars followed by the 1 ½ day workshop were initially approved by the Board in 2009 and requested additional information. The proposal was later rejected. Todd read the Antitrust Statement. President-Elect, Lee-Ann Jaykus presented the following information to the group: Webinar success from 2010. The 3 sanitation Webinars were very successful. >100 participants at each Webinar. The $25 fee was changed to all attendees (members and non-members). These will be used as a model for future Webinars. They want to stage no more than 2/month. “First come, first serve.” She reminded the PDG note taker that the section for Board Recommendations is for recommendations only. General minutes should be in the Minutes section. 	 2.

3. 4.

She asked for input on 4 topics: (1) Ways to increase IAFP visibility, (2) Identify sources of where our membership obtains food safety and other related information, (3) Define the benefits and drawbacks of social media, and 4) Define the Top 100 food safety tips. Through Webinars. These have proven to be valuable to those outside of the IAFP membership. These can also be used by the affiliates to provide low cost education and training materials for their members and communities. We also felt that these Webinar notifications could be shared with university extension agencies, small and local business groups, GMA, IFT, NEHA, NRA, ASM, etc. Google, NIH (National Institute of Health), JFP (Journal for Food Protection), FPT (Food Protection Trends). We really need access to university libraries, too. Information from sources like Facebook or Twitter are means to get timely food safety information, but may not be from reputable sources or vetted. Our PDG will ask our membership for feedback and will be sent to Lee-Ann by the close of business on 8/13.

New business: 	 •	 It was discussed that we would like to approach an aggressive year of Webinars. There were options on how the cost should be taken care of for these events. Ideas included corporate sponsorship, reduced rate for members, reduced membership fees if non-members participated, and member’s only access to the recorded Webinars. We will discuss with the Board for the best options. The	group	agreed	to	take	the	2009–	2010	Cleaning and sanitation series (back to basics/Wet Cleaning/Dry Cleaning) and hold again over 2010–2011. We will use the same presentations/ presenters as this year. Todd will coordinate and work with Didi. 3M (per Ken Davenport) is willing to be a sponsor for the first Webinar series. •	 We	need to more actively promote the Webinars and work with other organizations to get the word out. All members should share with their contacts. •	 We	will	investigate	translating	into	Spanish so we can better reach the international community. We	discussed	putting	together	a	Webinar or series of Webinars on Validation of Cleaning and sanitation (sampling and testing) – Jeff Kornacki will be working with P.C. Vasavada to develop the presentation(s) and possibly partner with the Applied Laboratory Methods PDG. We	discussed	putting	together	a	Webinar	or	series	 of Webinars on the optimization of Cleaning and sanitation – David Rasmussen will lead the effort to develop the presentation(s). We	discussed	putting	together	a	Webinar	or	series	 of Webinars on the science of Cleaning and sanitation and possibly tie it into a workshop at the Diversey labs in Milwaukee in 2011 – Dale Grinstead will lead the effort to develop the Webinar(s) and workshop proposal. •	 Some	additional	thoughts	include	chemical	 compatibility (plastics, metals, etc.), Water chemistry, How often do you clean? Improve safety, etc.

	

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NOVEMBER 2010 | FOOD PROTECTION TRENDS

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Food Protection Trends - November 2010

Table of Contents for the Digital Edition of Food Protection Trends - November 2010

Food Protection Trends - November 2010
Special Contributors and Sponsors
Contents
Sustaining Members
Reflections of Your President
Commentary from the Executive Director
The Summer of Salmonella in Salsa: A Framing Analysis of the 2008 Salmonella Outbreak Linked to Tomatoes and Jalapenos
Consumer Food Safety Perceptions of Ready-to-Eat Deli Foods in Northwest Arkansas
IAFP 2010 in Review
Award Winners
Fresh Express, Inc. – Black Pearl Award Winner
Ivan Parkin Lecture – Michael R. Taylor
John H. Silliker Lecture – Robert L. Buchanan
Student Travel Scholarships
Session Summaries
Executive Board Meeting Topics
Minutes of the 2010 Annual Business Meeting
Committee Minutes
Executive Board Response to Committee Recommendations
Silent Auction Results
Exhibitors of IAFP 2010
IAFP 2011 Award Nominations
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - November 2010 - Food Protection Trends - November 2010
Food Protection Trends - November 2010 - Cover2
Food Protection Trends - November 2010 - Special Contributors and Sponsors
Food Protection Trends - November 2010 - Contents
Food Protection Trends - November 2010 - 615
Food Protection Trends - November 2010 - 616
Food Protection Trends - November 2010 - 617
Food Protection Trends - November 2010 - 618
Food Protection Trends - November 2010 - 619
Food Protection Trends - November 2010 - 620
Food Protection Trends - November 2010 - Sustaining Members
Food Protection Trends - November 2010 - 622
Food Protection Trends - November 2010 - 623
Food Protection Trends - November 2010 - Reflections of Your President
Food Protection Trends - November 2010 - 625
Food Protection Trends - November 2010 - Commentary from the Executive Director
Food Protection Trends - November 2010 - 627
Food Protection Trends - November 2010 - The Summer of Salmonella in Salsa: A Framing Analysis of the 2008 Salmonella Outbreak Linked to Tomatoes and Jalapenos
Food Protection Trends - November 2010 - 629
Food Protection Trends - November 2010 - 630
Food Protection Trends - November 2010 - 631
Food Protection Trends - November 2010 - 632
Food Protection Trends - November 2010 - 633
Food Protection Trends - November 2010 - 634
Food Protection Trends - November 2010 - Consumer Food Safety Perceptions of Ready-to-Eat Deli Foods in Northwest Arkansas
Food Protection Trends - November 2010 - 636
Food Protection Trends - November 2010 - 637
Food Protection Trends - November 2010 - 638
Food Protection Trends - November 2010 - 639
Food Protection Trends - November 2010 - 640
Food Protection Trends - November 2010 - 641
Food Protection Trends - November 2010 - 642
Food Protection Trends - November 2010 - 643
Food Protection Trends - November 2010 - IAFP 2010 in Review
Food Protection Trends - November 2010 - 645
Food Protection Trends - November 2010 - 646
Food Protection Trends - November 2010 - 647
Food Protection Trends - November 2010 - 648
Food Protection Trends - November 2010 - 649
Food Protection Trends - November 2010 - Award Winners
Food Protection Trends - November 2010 - 651
Food Protection Trends - November 2010 - 652
Food Protection Trends - November 2010 - 653
Food Protection Trends - November 2010 - 654
Food Protection Trends - November 2010 - 655
Food Protection Trends - November 2010 - 656
Food Protection Trends - November 2010 - 657
Food Protection Trends - November 2010 - 658
Food Protection Trends - November 2010 - 659
Food Protection Trends - November 2010 - 660
Food Protection Trends - November 2010 - 661
Food Protection Trends - November 2010 - 662
Food Protection Trends - November 2010 - 663
Food Protection Trends - November 2010 - 664
Food Protection Trends - November 2010 - 665
Food Protection Trends - November 2010 - 666
Food Protection Trends - November 2010 - 667
Food Protection Trends - November 2010 - 668
Food Protection Trends - November 2010 - 669
Food Protection Trends - November 2010 - 670
Food Protection Trends - November 2010 - 671
Food Protection Trends - November 2010 - 672
Food Protection Trends - November 2010 - 673
Food Protection Trends - November 2010 - Fresh Express, Inc. – Black Pearl Award Winner
Food Protection Trends - November 2010 - 675
Food Protection Trends - November 2010 - Ivan Parkin Lecture – Michael R. Taylor
Food Protection Trends - November 2010 - 677
Food Protection Trends - November 2010 - 678
Food Protection Trends - November 2010 - John H. Silliker Lecture – Robert L. Buchanan
Food Protection Trends - November 2010 - 680
Food Protection Trends - November 2010 - 681
Food Protection Trends - November 2010 - Student Travel Scholarships
Food Protection Trends - November 2010 - 683
Food Protection Trends - November 2010 - 684
Food Protection Trends - November 2010 - 685
Food Protection Trends - November 2010 - Session Summaries
Food Protection Trends - November 2010 - 687
Food Protection Trends - November 2010 - 688
Food Protection Trends - November 2010 - 689
Food Protection Trends - November 2010 - 690
Food Protection Trends - November 2010 - 691
Food Protection Trends - November 2010 - 692
Food Protection Trends - November 2010 - 693
Food Protection Trends - November 2010 - 694
Food Protection Trends - November 2010 - 695
Food Protection Trends - November 2010 - 696
Food Protection Trends - November 2010 - 697
Food Protection Trends - November 2010 - 698
Food Protection Trends - November 2010 - 699
Food Protection Trends - November 2010 - 700
Food Protection Trends - November 2010 - 701
Food Protection Trends - November 2010 - 702
Food Protection Trends - November 2010 - 703
Food Protection Trends - November 2010 - 704
Food Protection Trends - November 2010 - 705
Food Protection Trends - November 2010 - 706
Food Protection Trends - November 2010 - 707
Food Protection Trends - November 2010 - 708
Food Protection Trends - November 2010 - 709
Food Protection Trends - November 2010 - 710
Food Protection Trends - November 2010 - Executive Board Meeting Topics
Food Protection Trends - November 2010 - Minutes of the 2010 Annual Business Meeting
Food Protection Trends - November 2010 - 713
Food Protection Trends - November 2010 - Committee Minutes
Food Protection Trends - November 2010 - 715
Food Protection Trends - November 2010 - 716
Food Protection Trends - November 2010 - 717
Food Protection Trends - November 2010 - 718
Food Protection Trends - November 2010 - 719
Food Protection Trends - November 2010 - 720
Food Protection Trends - November 2010 - 721
Food Protection Trends - November 2010 - 722
Food Protection Trends - November 2010 - 723
Food Protection Trends - November 2010 - 724
Food Protection Trends - November 2010 - 725
Food Protection Trends - November 2010 - 726
Food Protection Trends - November 2010 - 727
Food Protection Trends - November 2010 - 728
Food Protection Trends - November 2010 - 729
Food Protection Trends - November 2010 - 730
Food Protection Trends - November 2010 - 731
Food Protection Trends - November 2010 - 732
Food Protection Trends - November 2010 - 733
Food Protection Trends - November 2010 - 734
Food Protection Trends - November 2010 - 735
Food Protection Trends - November 2010 - 736
Food Protection Trends - November 2010 - 737
Food Protection Trends - November 2010 - 738
Food Protection Trends - November 2010 - 739
Food Protection Trends - November 2010 - 740
Food Protection Trends - November 2010 - 741
Food Protection Trends - November 2010 - 742
Food Protection Trends - November 2010 - 743
Food Protection Trends - November 2010 - 744
Food Protection Trends - November 2010 - 745
Food Protection Trends - November 2010 - 746
Food Protection Trends - November 2010 - 747
Food Protection Trends - November 2010 - Executive Board Response to Committee Recommendations
Food Protection Trends - November 2010 - 749
Food Protection Trends - November 2010 - 750
Food Protection Trends - November 2010 - 751
Food Protection Trends - November 2010 - 752
Food Protection Trends - November 2010 - 753
Food Protection Trends - November 2010 - Silent Auction Results
Food Protection Trends - November 2010 - 755
Food Protection Trends - November 2010 - Exhibitors of IAFP 2010
Food Protection Trends - November 2010 - 757
Food Protection Trends - November 2010 - 758
Food Protection Trends - November 2010 - 759
Food Protection Trends - November 2010 - 760
Food Protection Trends - November 2010 - 761
Food Protection Trends - November 2010 - IAFP 2011 Award Nominations
Food Protection Trends - November 2010 - 763
Food Protection Trends - November 2010 - New Members
Food Protection Trends - November 2010 - What’s Happening in Food Safety
Food Protection Trends - November 2010 - 766
Food Protection Trends - November 2010 - 767
Food Protection Trends - November 2010 - 768
Food Protection Trends - November 2010 - Industry Products
Food Protection Trends - November 2010 - 770
Food Protection Trends - November 2010 - 771
Food Protection Trends - November 2010 - 772
Food Protection Trends - November 2010 - Coming Events
Food Protection Trends - November 2010 - 774
Food Protection Trends - November 2010 - Advertising Index
Food Protection Trends - November 2010 - 776
Food Protection Trends - November 2010 - Journal of Food Protection Table of Contents
Food Protection Trends - November 2010 - Audiovisual Library Order Form
Food Protection Trends - November 2010 - Booklet Order Form
Food Protection Trends - November 2010 - Membership Application
Food Protection Trends - November 2010 - Cover3
Food Protection Trends - November 2010 - Cover4
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