Food Protection Trends - January 2011 - (Page 57)

New Members bRAzIL Roberta Hilsdorf Piccoli Universidade Federal de Lavras Lavras CALIFORNIA Stephen Braithwaite f ’real Foods, LLC Orinda NEbRASkA Christopher M. Showalter ConAgra Foods Omaha CANADA Joshua Gong Guelph Food Research Centre, Agriculture and Agri-Food Canada Guelph, Ontario FLORIDA Chelsea Roberts-Scippio QA Lab Technologists Jacksonville NEW YORk Leslie S. Ball Byrne Dairy Canastota Teresa Bergholz Cornell University Ithaca GEORGIA Nicole Ferguson Crossroads Veterinary Services Lexington Carol A. Selman CDC Atlanta HuNGARY Balazs Mraz Corvinus University of Budapest Budapest NORTH CAROLINA Jan E. Eudy Cintas Corporation Carolina Beach ITALY Gianfranco Brambilla Istituto Superiore di Sanità Rome ILLINOIS Mary Jennett Sara Lee Corporation Downers Grove Qian Sui Illinois Institute of Technology Summit-Argo PENNSYLVANIA Lindsey A. Keskinen Campbell Soup Company Philadelphia SOuTH kOREA Jae-Gee Ryu National Academy of Agricultural Science Suwon uTAH Kathy Gilbert Burbridge Mitchell & Gross Salt Lake City IOWA Gary Sullivan Iowa State University Ames WISCONSIN Gary Hopp McCain Foods USA Appleton Lance E. Reeve AIB International Appleton uNITED STATES ARIzONA Brian Giannini Stericycle ExpertRECALL Phoenix kANSAS Donnie L. Masenthin, II Kerry Ingredients New Century New Gold Sustaining Member Frank P. Oehl Dallas, Texas Deloitte JANUARY 2011 | FOOD PROTECTION TRENDS 57

Table of Contents for the Digital Edition of Food Protection Trends - January 2011

Food Protection Trends - January 2011
Table of Contents
A Note from the FPT Scientific Editor
Sustaining Members
Reflections of Your President
Commentary from the Executive Director
Consumer Knowledge and Handling of Tree Nuts: Food Safety Implications
Potential Change in Performance-Based Dairy Farm Inspection Frequency Resulting from Increased Reporting Frequency for Bulk Tank Unpasteurized Milk Somatic Cell Count Results
Executive Summary: The Significance of Non-O157 Shiga Toxin-Producing Escherichia coli in Food
Highlights from the China International Food Safety & Quality Conference + Expo 2010
FPT Instructions for Authors
IAFP 2011 Award Nominations
Executive Board Meeting Topics
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Celebrating 100 Years of IAFP: Pre-1940

Food Protection Trends - January 2011