Food Protection Trends - November 2012 - (Page 706)

Call for Award Nominations T he International Association for Food Protection welcomes your nominations for our Association Awards. Nominate your colleagues for one of the Awards listed on the following page. You do not have to be an IAFP Member to nominate a deserving professional. Criteria and nomination forms are available at Nominations deadline is February 26, 2013 You may make multiple nominations. All nominations must be received at the IAFP office by February 26, 2013. • • • • Persons nominated for individual awards must be current IAFP Members. Black Pearl Award nominees must be companies employing current IAFP Members. GMA Food Safety Award and Frozen Food Foundation Freezing Research nominees do not have to be IAFP Members. Previous award winners are not eligible for the same award. Executive Board Members and Awards Selection Committee Members are not eligible for nomination. Presentation of awards will be during the Awards Banquet at IAFP 2013 in Charlotte, North Carolina. Awards Chairperson: Gloria Swick-Brown Ohio Department of Health (Retired) CONTACT IAFP WITH QUESTIONS REGARDING NOMINATIONS. 6200 Aurora Ave., Suite 200W Des Moines, IA 50322-2864,USA Phone: +1 800.369.6337 +1 515.276.3344 E-mail: 706 FOOD PROTECTION TRENDS | NOVEMBER 2012

Table of Contents for the Digital Edition of Food Protection Trends - November 2012

Food Protection Trends - November 2012
Sustaining Members
From Your President
Commentary from the Executive Director
Current Food Safety Knowledge of Registered Dietitians
Effects of Reheating against Listeria monocytogenes Inoculated on Cooked Chicken Breast Meat Stored Aerobically at 7°C
Award Nominations
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Membership Application

Food Protection Trends - November 2012