SEPTEMBER-OCTOBER 2019 FOOD PROTECTION TRENDS FPT food protection trends Vol. 39, No. 5 | ISSN: 1541-9576 | Periodicals 6200 Aurora Avenue, Suite 200W, Des Moines, Iowa 50322-2864, USA SCIENCE AND NEWS from the International Association for Food Protection SEPTEMBER-OCTOBER 2019 Vol. 39, No. 5 | Pages 359-436 Congratulations to the Recipients of the 2019 Food Protection Trends Awards Adherence of Food Blog Salsa Recipes to Home Canning Guidelines 5 Most-cited Peer-reviewed Research Publication Award This award was established to recognize research teams whose original findings are significantly contributing to the impact of FPT and global food safety. The award is based upon the number of citations of a work by others for research articles published five years prior to the year of the IAFP Annual Meeting. Chicken Preparation in the Home: An Observational Study Christine Bruhn Published September-October 2014 Most-viewed Peer-reviewed Research Publication Award This award was established to recognize highly viewed peer-reviewed research and review papers in addition to general interest papers which are significantly contributing to the impact of FPT and global food safety. The award is based upon the number of times a publication that was published over the last two calendar years was viewed. A Comparison of Urethane and Cellulose Sponges as Cleaning Tools in Household Kitchens Charles P. Gerba, Laura Y. Sifuentes and Akrum H. Tamini Published May-June 2017 Most-viewed General Interest Publication Award Prevention of Hepatitis A through Food Handler Immunization Jill Roberts Published May-June 2017 November/December Food Protection Trends 503