Food Protection Trends - November/December 2019 - 533
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Different industry perspectives among companies
operating in different countries and experiences with
different regulations (e.g., with the Canadian Food
Inspection Agency, U.S. regulatory agencies).
The dos and don'ts for expert witnesses when deposed.
Information, for students for example, on how to approach a regulator, and how to be an expert witness;
via webinar.
Policy surveillance, domestic and international.
Preparation of companies to be able to effectively
respond to FDA and USDA inspections.
Information on the laws and regulatory structures of
different countries, and how they respond to foodborne illness outbreaks; collaborate with the International Food Protection Issues PDG.
Educational information or training for students
regarding understanding and effectively fulfilling the
responsibilities of their first jobs, such as in QA/QC
positions (e.g., "I just got a job, what do I do next");
collaborate with the Student PDG.
It was also mentioned that more attorneys who are
schooled in food law are needed. The next steps are to
consider these ideas further, with discussion and collaboration on 2020 session proposals and other activities via
IAFP Connect encouraged.
2020 Sessions: Proposal deadlines are October 1, 2019
for symposia and roundtables, and January 2020 for
posters and technical sessions.
Presentation: Timothy Lytton, J.D., affiliated with the Center for Law Health and Society at Georgia State University,
gave a presentation entitled "Food Safety Law in Action:
Government Regulation, Industry Supply Chain Management, and Civil Liability" and subsequently responded to
a number of questions.
Recommendation to the Executive Board:
1. Approve Eric Wolf as Vice Chair of the PDG.
Next Meeting Date: August 2, 2020, Cleveland, Ohio.
Meeting Adjourned: 5:00 p.m.
Chairperson: Rosie Newsome.
Food Packaging PDG
Names of Attendees: Kimberly Yeager (Vice Chair),
Angela Anandappa, Saif Arabi, Angela Aucoin, Shaheen
Banabeela, Richelle Beverly, Manreet Bhullar, Kay
Cooksey, Maeve Cushen, Charles Czuprynski, Hossein
Daryaei, Brian Shawn Eblen, Tom England, Hadda Faye,
Anthony Flood, Alphie French, Cherie Gudz, Paul Hanlon,
Eleanor Hanson, Runze Huang, Tony Jin, Bernice Karlton
Senaye, Donghyun Kim, Kali Kniel, Vanee Komolprasert,
Wan Mei Leong, Briana Lorenzo, Maria Ma, Anna Mackay,
Jeff Mitchell, Ana Monge Brenes, Katie Murchison, Roza
Nguyen, Yemi Ogunrinola, Bosoon Park, Kyung Min Park,
Chuck Pettigrew, Mingyu Qiao, Aishwarya Rao, Jerry
Reeves, Ana Romero, Juming Tang, Helen Taylor, Theresa
Thompson, Valentina Trinetta, Angela Tuxhorn, Cheng
Zhang, and Bingzhuo Zhao.
Number of Attendees: 48.
Meeting Called to Order: 1:00 p.m., July 21, 2019.
Minutes Recording Secretary: Ken Davenport.
Anti-trust Statements and Committee and PDG
Announcements
Old Business:
a. Minutes from the last meeting held on July 8, 2018
are available at https://www.foodprotection.org/
upl/downloads/committee-pdg/minutes/5bc4adffa1628043932d5.pdf.
i.
Minutes acceped by consensus vote.
b. IAFP Members can directly update their PDG affiliations. Log into the IAFP Web site; on the Member
Dashboard click Edit Profile, then the Professional
Info tab. They can then select any PDG to add or
delete.
c.
Symposia submitted/accepted by the PDG for
this year's conference: Wednesday July 24
8:30 a.m.-12:15 p.m. Kentucky International
Convention Center - 2: The Impact of Packaging
- Materials on Food Safety: Testing, Modeling
and Regulation.
1. 8:30 a.m. Analytical Challenges for the Analysis
of Contaminants in Food Arising from Packaging
Materials Luke Ackerman, U.S. Food and Drug
Administration, College Park, MD.
2. 9:00 a.m. The Migration of Chemical Additives
from Polymeric Food Packaging Materials Melvin
Pascall, The Ohio State University, Columbus, OH.
3. 9:30 a.m. End User Regulatory Considerations
for Packaging Changes and New Packaging
Compliance - Ken Davenport, 3M.
4. 10:45 a.m. Global Food Contact Analytical
Protocols for New Substance Notifications and
Final Articles Compliance Naeem Mady, Intertek,
Boca Raton, FL.
5. 11:15 a.m. Trends in Food Contact Materials and
Chemical Residues Analysis Charles. Neslund,
Eurofins, Lancaster, PA.
6. 11:45 a.m. Risk Assessment of Contaminants
from Food Packaging Maeve Cushen, Creme
Global, Dublin, Ireland.
d. Food Packaging-related Posters:
(Please note that this may not be a
complete list.)
1. Session scheduled for Packaging Posters is:
8:30 a.m.-3:30 p.m. P3 Poster Session 3 - Beverages and Acid/Acidified Foods, Food Chemical
Hazards and Food Allergens, Food Toxicology,
Laboratory and Detection Methods, Meat, Poultry
and Eggs, Microbial Food Spoilage, Packaging,
Seafood, Water; Kentucky International Convention
Center - Exhibit Hall.
November/December Food Protection Trends
533
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https://www.foodprotection.org/upl/downloads/committee-pdg/minutes/5bc4adffa-1628043932d5.pdf
https://www.foodprotection.org/upl/downloads/committee-pdg/minutes/5bc4adffa-1628043932d5.pdf
https://www.foodprotection.org/upl/downloads/committee-pdg/minutes/5bc4adffa-1628043932d5.pdf
Food Protection Trends - November/December 2019
Table of Contents for the Digital Edition of Food Protection Trends - November/December 2019
Food Grade Dye for Assessment of Biofilm Removal from Stainless Steel by Cleaning and Sanitizing Agents
Coming Events
Industry Products
General Interest Paper The Need for Prevention-based Food Safety Programs for Fresh Produce
PDG Highlight Developing Food Safety Professionals PDG
Beyond the Bio Steve Murphy
Validating Responses to a Food Safety Survey with Observations of Food Preparation Behaviors Among Limited Resource Populations
IAFP 2019 IN REVIEW
Food Protection Trends - November/December 2019 - Cover1
Food Protection Trends - November/December 2019 - Cover2
Food Protection Trends - November/December 2019 - 435
Food Protection Trends - November/December 2019 - 436
Food Protection Trends - November/December 2019 - 437
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Food Protection Trends - November/December 2019 - 439
Food Protection Trends - November/December 2019 - 440
Food Protection Trends - November/December 2019 - 441
Food Protection Trends - November/December 2019 - Food Grade Dye for Assessment of Biofilm Removal from Stainless Steel by Cleaning and Sanitizing Agents
Food Protection Trends - November/December 2019 - 443
Food Protection Trends - November/December 2019 - 444
Food Protection Trends - November/December 2019 - 445
Food Protection Trends - November/December 2019 - 446
Food Protection Trends - November/December 2019 - 447
Food Protection Trends - November/December 2019 - 448
Food Protection Trends - November/December 2019 - Validating Responses to a Food Safety Survey with Observations of Food Preparation Behaviors Among Limited Resource Populations
Food Protection Trends - November/December 2019 - 450
Food Protection Trends - November/December 2019 - 451
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Food Protection Trends - November/December 2019 - 462
Food Protection Trends - November/December 2019 - 463
Food Protection Trends - November/December 2019 - 464
Food Protection Trends - November/December 2019 - IAFP 2019 IN REVIEW
Food Protection Trends - November/December 2019 - 466
Food Protection Trends - November/December 2019 - 467
Food Protection Trends - November/December 2019 - 468
Food Protection Trends - November/December 2019 - 469
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Food Protection Trends - November/December 2019 - 566
Food Protection Trends - November/December 2019 - 567
Food Protection Trends - November/December 2019 - Beyond the Bio Steve Murphy
Food Protection Trends - November/December 2019 - 569
Food Protection Trends - November/December 2019 - 570
Food Protection Trends - November/December 2019 - PDG Highlight Developing Food Safety Professionals PDG
Food Protection Trends - November/December 2019 - General Interest Paper The Need for Prevention-based Food Safety Programs for Fresh Produce
Food Protection Trends - November/December 2019 - 573
Food Protection Trends - November/December 2019 - 574
Food Protection Trends - November/December 2019 - 575
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Food Protection Trends - November/December 2019 - 578
Food Protection Trends - November/December 2019 - 579
Food Protection Trends - November/December 2019 - Industry Products
Food Protection Trends - November/December 2019 - 581
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Food Protection Trends - November/December 2019 - Coming Events
Food Protection Trends - November/December 2019 - Cover3
Food Protection Trends - November/December 2019 - Cover4
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