Food Protection Trends - November/December 2019 - 555

drugs. The Guidance includes a Farm Checklist to gather
information, and identify response trends. The intended
audience are processors and importers (the farm itself
does not have to run HACCP). Existing Seafood HACCP
trainers may be given additional webinar training (pending
initial training dates). The course will be ready by the
end of the 2019 calendar year. Alliance can be translated
by separate request to the Seafood HACCP Alliance
(University of Florida website).
2020 Topic Nominations:
1. Determining Decomposition in Tuna via Biogenic
Amines vs. Subjective Organoleptic Sensory Test:
Lead David Calvin, Starkist Co.
2. Antibiotic Stewardship: Consumer Perception, Policy.
Collaborate with Pre Harvest PDG - Kevin Edwards.
3. When is Seafood Not Seafood? Engineered Food
(Meat), Food Law, Food Safety - OPEN, of interest to
Food Law PDG.
4. Climate Change & Pathogens - Lorraine McIntyre,
BC Center for Disease Control & Jessica Jones FDA.
5. Retail & Food Service Consumer Safe Seafood
Handling with Broader Use to Retailers and FoodService - Ken Boyer, Seattle Fish & Evelyn Watts.
Recommendations to the Executive Board:
1. We recommend Jessica Jones as Vice Chair-Elect.
Next Meeting Date: August 2, 2020, Cleveland, Ohio.
Meeting Adjourned: 2:35 p.m.
Chairperson: Forest D. Reichel.

Student PDG
Names of Attendees: Margaret Kirchner (Chair), Minh
Duong (Vice Chair), Hiroki Abe, Jennifer Acuff, Emelia
Adator, Seun Agbaje, Alberto Aguayo-Acosta, Nurul
Ahmad, Sulaiman Aljasir, Abimbola Allison, Justin Anast,
Kory Anderson, Brienna Anderson Coughlin, Sadiye Aras,
Jeremy Arbon, Nicole Arnold, Pedro Arriaga Lorenzo, Jyoti
Aryal, Lordwige Atis, Adam Baker, Charles Bashiru Bakin,
Cameron Bardsley, Nicholas Barone, Katrien Begyn, Cara
Boucher, Sheridan Brewer, Codi Broten, Stephanie Brown,
Briana Burke, Shiyu Cai, Emily Campbell, Cameron Cason,
Kaitlyn Casulli, Long Chen, Samuel Cimowsky, Sarah Cope,
Sean Craig, Shani Craighead, Corinna Darelius, Taylor
Davedow, Ahmed Dawadh, Christine Eckert, Kevin
Edwards, Erika Estrada, Savana Everhart, Justin
Falardeau, Melanie Firestone, Emily Forauer, Julia
Fritschel, Oscar Galagarza Angulo, Diana Garcia,
Samantha Gartley, Austin Gast, Catherine Gensler, Rachel
Goeriz, Chase Golden, Carly Gomez, Vybhav Vipul Sudhir
Gopisetty, Kristi Gowans, Gayathri Gunathilaka, Alan
Gutierrez, Mohammad Ruzlan Habib, Alexis Hamilton,
Eleanor Hanson, Jack Hodges, Leah Hohman, Lijun Hu,
Xiaoping Huang, Lauren Hudson, Daizy Hwang, Paul
in't Veld, Abdoulie Jallow, Lee-Ann Jaykus, Michele
Jay-Russell, Sarah Jones, John Jorgensen, Md Niamul
Kabir, Shraddha Karanth, Shivaramu Keelara, Rochelle
Keet, Alyssa Kelly, Annette Kenney, Karuna Kharel,

Donghyun Kim, Sally Klinect, Sakshi Lamba, Kristin Lane,
Reece Larsen, Soon Kiat Lau, Holly Leung, Shenmiao Li,
Ruo Fen Liao, Xiyang Liu, Ruiling Lv, Brittany Magdovitz,
Stephanie Maggio, Carolina Mariano Ferraz, Claire Marik,
Laurel McGonegle, Jessica Meisinger, Janny Mendoza
Mencia, Jose Merino Mascorro, Hansel Mina,
Zahra Mohammad, Juan Moreira, Sarah Murphy,
Shivasharanappa Nayakvadi, Rosalind Neale, Ismail
Odetokun, Oladipupo Olatunde, Alexis Omar, Ruth Oni,
Katie Overbey, Jinhwa Park, Kyung Min Park, Elvina
Parlindungan, Katheryn Parraga-Estrada, Esa Puntch,
Adam Quinn, Jaime Ragos, Yadwinder Singh Rana, Bhargavi Rane, Surabhi Rani, Alyxandra Reed, Forest Reichel,
Joyjit Saha, Rodrigo Santibanez, Lester Schonberger,
Dina Scott, Lang Sun, Cassandra Suther, Merlyn Thomas, Anna Townsend, Danielle Trudelle, Daniela Turcios,
Tushar Verma, Kirty Wadhawan, Freya Wang, Peien
Wang, Qiaochu Wang, Lisa Weddig, Xinyao Wei, Molly
West, Chanelle White, Elizabeth White, Yumin Xu, Shiyun
Yao, Mary Yavelak, Morgan Young, Yifan Zhang, Bingzhuo
Zhao, and Luyao Zhao.
Number of Attendees: 153.
Meeting Called to Order: 10:00 a.m., Sunday, July 21,
2019.
Minutes Recording Secretary: Catherine Gensler.
Old Business:
Outgoing Chair Mary Yavelak, gave IAFP announcements and reviewed board recommendations from last
year. Incoming PDG Chair Meg Kirchner acknowledged
and thanked outgoing sPDG officers for their hard work
this past year. A review of all sponsored and co-sponsored
2019 sessions and highlights of activities available for
students was completed. Mary addressed student feedback from last year's meeting and encouraged students
to talk to a PDG board member on ways we can better
support students.
Lester Schoenberger reviewed the 2018-2019 sPDG
Liaison program. The program has expanded to 22 PDGs
and committees, facilitating direct mutual communication
and support by assigning a student contact for the group to
report back to our PDG throughout the year. Liaisons link
the sPDG to other PDGs, facilitating symposia co-sponsorship, connecting students to PDG scholarships and events,
as well as completing crucial PDG tasks and business.
The 2018-2019 mentoring program made 47 matches
last year. This year, at the time of conference, 34 matches
had been made and more are counting. Both students
and mentors can still sign up to be matched at the student
booth.
3-Minute Thesis competition committee received recognition for their hard work. The committee would like to
thank those who volunteered as judges for both the online
and live performances. There were many excellent video
entries from which five finalists were selected to compete
in live competition over lunch. Both the people's choice
and the judges' winners will be announced at the student
mixer on Tuesday, July 23, 2019.

November/December Food Protection Trends

555

93



Food Protection Trends - November/December 2019

Table of Contents for the Digital Edition of Food Protection Trends - November/December 2019

Food Grade Dye for Assessment of Biofilm Removal from Stainless Steel by Cleaning and Sanitizing Agents
Coming Events
Industry Products
General Interest Paper The Need for Prevention-based Food Safety Programs for Fresh Produce
PDG Highlight Developing Food Safety Professionals PDG
Beyond the Bio Steve Murphy
Validating Responses to a Food Safety Survey with Observations of Food Preparation Behaviors Among Limited Resource Populations
IAFP 2019 IN REVIEW
Food Protection Trends - November/December 2019 - Cover1
Food Protection Trends - November/December 2019 - Cover2
Food Protection Trends - November/December 2019 - 435
Food Protection Trends - November/December 2019 - 436
Food Protection Trends - November/December 2019 - 437
Food Protection Trends - November/December 2019 - 438
Food Protection Trends - November/December 2019 - 439
Food Protection Trends - November/December 2019 - 440
Food Protection Trends - November/December 2019 - 441
Food Protection Trends - November/December 2019 - Food Grade Dye for Assessment of Biofilm Removal from Stainless Steel by Cleaning and Sanitizing Agents
Food Protection Trends - November/December 2019 - 443
Food Protection Trends - November/December 2019 - 444
Food Protection Trends - November/December 2019 - 445
Food Protection Trends - November/December 2019 - 446
Food Protection Trends - November/December 2019 - 447
Food Protection Trends - November/December 2019 - 448
Food Protection Trends - November/December 2019 - Validating Responses to a Food Safety Survey with Observations of Food Preparation Behaviors Among Limited Resource Populations
Food Protection Trends - November/December 2019 - 450
Food Protection Trends - November/December 2019 - 451
Food Protection Trends - November/December 2019 - 452
Food Protection Trends - November/December 2019 - 453
Food Protection Trends - November/December 2019 - 454
Food Protection Trends - November/December 2019 - 455
Food Protection Trends - November/December 2019 - 456
Food Protection Trends - November/December 2019 - 457
Food Protection Trends - November/December 2019 - 458
Food Protection Trends - November/December 2019 - 459
Food Protection Trends - November/December 2019 - 460
Food Protection Trends - November/December 2019 - 461
Food Protection Trends - November/December 2019 - 462
Food Protection Trends - November/December 2019 - 463
Food Protection Trends - November/December 2019 - 464
Food Protection Trends - November/December 2019 - IAFP 2019 IN REVIEW
Food Protection Trends - November/December 2019 - 466
Food Protection Trends - November/December 2019 - 467
Food Protection Trends - November/December 2019 - 468
Food Protection Trends - November/December 2019 - 469
Food Protection Trends - November/December 2019 - 470
Food Protection Trends - November/December 2019 - 471
Food Protection Trends - November/December 2019 - 472
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Food Protection Trends - November/December 2019 - 490
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Food Protection Trends - November/December 2019 - 494
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Food Protection Trends - November/December 2019 - 496
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Food Protection Trends - November/December 2019 - 521
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Food Protection Trends - November/December 2019 - 523
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Food Protection Trends - November/December 2019 - 525
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Food Protection Trends - November/December 2019 - 527
Food Protection Trends - November/December 2019 - 528
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Food Protection Trends - November/December 2019 - 530
Food Protection Trends - November/December 2019 - 531
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Food Protection Trends - November/December 2019 - 533
Food Protection Trends - November/December 2019 - 534
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Food Protection Trends - November/December 2019 - 536
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Food Protection Trends - November/December 2019 - 538
Food Protection Trends - November/December 2019 - 539
Food Protection Trends - November/December 2019 - 540
Food Protection Trends - November/December 2019 - 541
Food Protection Trends - November/December 2019 - 542
Food Protection Trends - November/December 2019 - 543
Food Protection Trends - November/December 2019 - 544
Food Protection Trends - November/December 2019 - 545
Food Protection Trends - November/December 2019 - 546
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Food Protection Trends - November/December 2019 - 548
Food Protection Trends - November/December 2019 - 549
Food Protection Trends - November/December 2019 - 550
Food Protection Trends - November/December 2019 - 551
Food Protection Trends - November/December 2019 - 552
Food Protection Trends - November/December 2019 - 553
Food Protection Trends - November/December 2019 - 554
Food Protection Trends - November/December 2019 - 555
Food Protection Trends - November/December 2019 - 556
Food Protection Trends - November/December 2019 - 557
Food Protection Trends - November/December 2019 - 558
Food Protection Trends - November/December 2019 - 559
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Food Protection Trends - November/December 2019 - 561
Food Protection Trends - November/December 2019 - 562
Food Protection Trends - November/December 2019 - 563
Food Protection Trends - November/December 2019 - 564
Food Protection Trends - November/December 2019 - 565
Food Protection Trends - November/December 2019 - 566
Food Protection Trends - November/December 2019 - 567
Food Protection Trends - November/December 2019 - Beyond the Bio Steve Murphy
Food Protection Trends - November/December 2019 - 569
Food Protection Trends - November/December 2019 - 570
Food Protection Trends - November/December 2019 - PDG Highlight Developing Food Safety Professionals PDG
Food Protection Trends - November/December 2019 - General Interest Paper The Need for Prevention-based Food Safety Programs for Fresh Produce
Food Protection Trends - November/December 2019 - 573
Food Protection Trends - November/December 2019 - 574
Food Protection Trends - November/December 2019 - 575
Food Protection Trends - November/December 2019 - 576
Food Protection Trends - November/December 2019 - 577
Food Protection Trends - November/December 2019 - 578
Food Protection Trends - November/December 2019 - 579
Food Protection Trends - November/December 2019 - Industry Products
Food Protection Trends - November/December 2019 - 581
Food Protection Trends - November/December 2019 - 582
Food Protection Trends - November/December 2019 - 583
Food Protection Trends - November/December 2019 - 584
Food Protection Trends - November/December 2019 - 585
Food Protection Trends - November/December 2019 - Coming Events
Food Protection Trends - November/December 2019 - Cover3
Food Protection Trends - November/December 2019 - Cover4
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https://www.nxtbook.com/nxtbooks/trilix/fpt_20150102
https://www.nxtbook.com/nxtbooks/trilix/fpt_20141112
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