Food Protection Trends - January/February 2020 - 28

ACKNOWLEDGMENTS
The findings and conclusions in this publication are those
of the authors and should not be construed to represent any
official U.S. Department of Agriculture or U.S. Government

determination or policy. This research was supported by
the intramural research program of the U.S. Department of
Agriculture, Economic Research Service. The authors thank
the anonymous referees for their helpful comments.

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Food Protection Trends January/February

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Food Protection Trends - January/February 2020

Table of Contents for the Digital Edition of Food Protection Trends - January/February 2020
