Food Protection Trends - November/December 2021 - 615

Our Experiences (continued)
I was honored to receive the IAFP Student Travel Scholarship to attend IAFP 2021
Anna Townsend
University of Georgia
Athens, Georgia
in Phoenix, Arizona. I greatly appreciate the support of the IAFP Foundation, Susan Smith,
and members of the IAFP Board and staff for this opportunity.
Navigating the IAFP Annual Meeting as a new attendee can often feel overwhelming.
The first meeting I attended was in Louisville, Kentucky in 2019, and I remember how shy and
hesitant I was to reach out to other attendees. For this year's meeting, I was able to meet more
students, especially the cohort of Student Travel Scholarship recipients. It was exciting to learn
about the diversity of research among students. Additionally, I was able to interact and encourage
new student attendees to become involved in Professional Development Groups (PDGs),
such as the Student PDG. One of my greatest takeaways from interacting with my peers is their
passion for food safety. To be surrounded by like-minded and goal-oriented students is one of
my favorite aspects of the Annual Meeting.
For my mentor program, I was matched with Dr. Elizabeth (Betsy) Bihn, who is the
Executive Director of the Institute of Food Safety, Produce Safety Alliance Director, and Senior
Extension Associate at Cornell University. I am incredibly grateful to have met and gleaned (pun
intended) career advice from Dr. Bihn. One of my career goals includes being Vice President of
Food Safety and Quality for a fresh produce company. Dr. Bihn was a perfect match to discuss
how I can make my career goal a reality. Our conversations reassured my readiness for a career
in food safety.
This conference was especially meaningful after the pause on in-person meetings in 2020. As for many students, including
myself, who are nearing graduation, it was unnerving to lose in-person networking. Many of us rely on conferences to make
meaningful connections that may lead to job opportunities. This scholarship provided the path to make these connections.
Furthermore, IAFP has continued to facilitate virtual networking through a hybrid meeting format. I was grateful for the opportunity to
provide a short presentation for my virtual poster in addition to presenting a physical poster at the Annual Meeting. As a student,
it is fulfilling to speak with professionals who are genuinely interested in your research.
Joseph Wambui
University of Zurich
Zurich, Switzerland
I am greatly honored to have been selected as one of the 2021 Student Travel Scholarship
recipients. I had the privilege to virtually attend the numerous sessions, including keynote
speaker presentations, symposia, technical, and poster sessions, which were planned
for this year's conference. Furthermore, I visited several virtual exhibit booths including
manufacturers of food processing diagnostic and analytical tools, food safety regulators,
and other firms involved in the standardizing of food management systems and practices.
More importantly, I gained a wealth of information from numerous Professional Development
Groups (PDGs) including the Student PDG session.
Based on my background and interest in the meat industry, I listened to interesting talks
related to my topic including " Reducing Food Safety Risks of Pork Products: Science-based
and Data-driven Steps to Reduce Salmonella, " by Mindy Brashears and others, as well as,
" Managing Meat and Poultry Safety: Uniting Food Safety Regulations and Industry Efforts for
Process Control " by Manpreet Singh and others. Through these presentations, I was able to
gain insight into food safety practices that are important in ensuring the safety of meat and
meat products more so due to the persistent cases of Salmonella spp. foodborne diseases.
The conference has made a huge impact on me as a developing food scientist, and I am
looking forward to attending next year's meeting in person for further networking opportunities.
I am grateful to the Selection Committee and the IAFP Foundation for this opportunity.
Many thanks to everyone who took their precious time to make IAFP 2021 a great success!
November/December Food Protection Trends 615
43

Food Protection Trends - November/December 2021

Table of Contents for the Digital Edition of Food Protection Trends - November/December 2021

Root Cause Analysis Can be Used to Identify and Reduce a Highly Diverse Listeria Population in an Apple Packinghouse: A Case Study
Identification of Food Safety Education Needs for Military Veteran Farmers
A Qualitative Evaluation of the Centers for Disease Control and Prevention Risk Communication Methods during Multistate Foodborne Outbreaks
Fate of Escherichia coli in Nonintact Beef Steaks during Sous-Vide Cooking at Different Holding Time and Temperature Combinations
Beyond the Bio Bala Kottapalli
PDG Highlight Microbial Modelling and Risk Analysis (MMRA) Professional Development Group
Industry Products
Coming Events
Food Protection Trends - November/December 2021 - Cover1
Food Protection Trends - November/December 2021 - Cover2
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Food Protection Trends - November/December 2021 - Identification of Food Safety Education Needs for Military Veteran Farmers
Food Protection Trends - November/December 2021 - 535
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Food Protection Trends - November/December 2021 - A Qualitative Evaluation of the Centers for Disease Control and Prevention Risk Communication Methods during Multistate Foodborne Outbreaks
Food Protection Trends - November/December 2021 - 548
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Food Protection Trends - November/December 2021 - Root Cause Analysis Can be Used to Identify and Reduce a Highly Diverse Listeria Population in an Apple Packinghouse: A Case Study
Food Protection Trends - November/December 2021 - 556
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Food Protection Trends - November/December 2021 - Fate of Escherichia coli in Nonintact Beef Steaks during Sous-Vide Cooking at Different Holding Time and Temperature Combinations
Food Protection Trends - November/December 2021 - 570
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Food Protection Trends - November/December 2021 - Beyond the Bio Bala Kottapalli
Food Protection Trends - November/December 2021 - 651
Food Protection Trends - November/December 2021 - 652
Food Protection Trends - November/December 2021 - PDG Highlight Microbial Modelling and Risk Analysis (MMRA) Professional Development Group
Food Protection Trends - November/December 2021 - Industry Products
Food Protection Trends - November/December 2021 - 655
Food Protection Trends - November/December 2021 - 656
Food Protection Trends - November/December 2021 - 657
Food Protection Trends - November/December 2021 - Coming Events
Food Protection Trends - November/December 2021 - Cover3
Food Protection Trends - November/December 2021 - Cover4
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