bake - June 2012 - 58
classifieds
EQUIPMENT
WANTED $$$ Get Cash For Your Excess Products! $$$
Sales Parts Service Nationwide
We buy overstocked, discounted, short-coded retail or food service and beverages. We are also looking for any RAW MATERIALS.
Next month is our RED BOOK issue.
Call Tony at Lakeside Food Sales 847-947-6126
tdacks@lakesidefoodsales.com www.lakesidefoodsales.com
www.pavailler.com pavaillerusa@aol.com (301)605-7305
Pavailler name & logo are Trademark of S.E.B.P. France
FOR SALE
BAKERY FOR SALE European bakery/cafe for sale in Manitoba. Only independent bakery in popular tourist town. Includes all equipment, furnishings and decor - everything you need to run your own business. Asking $120,000 or best offer Please contact birgirrob@gmail.com.
To run your classified ad in the RED BOOK contact Lily O’ Kane at 816-968-2815 or email your ad to Lokane@sosland.com
new business media for on-premise baking
AD INDEX
ADVERTISER AB Mauri Fleischmann’s All Things Baking American Almond Products Co., Inc. Avalon Deco Supplies, Inc. BakeMark Bay State Milling Co. Bunge Oils Dawn Food Products, Inc. Edhard Corp. Icing Images in2food JEROS USA King Arthur Flour Co. Lucks Food Decorating Co. MIWE America LLC North Dakota Mill Parrish’s Cake Decorating Supplies, Inc. PreGel America Puratos Corp. Reiser Revent, Inc. Satin Fine Foods, Inc. Stratas Foods Sugar Arts Institute PAGE 41 54 59 4 2 15 27 60 47 48 35, 39 42 37 21 34 44 17 23 7 43 11 50 13 53 WEBSITE www.abmaurifleischmanns.com www.allthingsbaking.org www.americanalmond.com www.avalondeco.com www.yourbakemark.com www.bsm.com www.bungeoils.com www.dawnfoods.com www.edhard.com www.icingimages.com www.dobla.com www.jeros.com/us www.kingarthurflour.com www.lucks.com www.miwe.com www.ndmill.com www.parrishsmagicline.com www.pregelamerica.com www.puratos.com www.reiser.com www.revent.com www.rolledfondant.com www.stratasfoods.com www.sugarartsinstitute.org
58 < JUN 2012 | bakemag.com
http://www.lakesidefoodsales.com
http://www.pavailler.com
http://www.abmaurifleischmanns.com
http://www.allthingsbaking.org
http://www.americanalmond.com
http://www.avalondeco.com
http://www.yourbakemark.com
http://www.bsm.com
http://www.bungeoils.com
http://www.dawnfoods.com
http://www.edhard.com
http://www.icingimages.com
http://www.dobla.com
http://www.jeros.com/us
http://www.kingarthurflour.com
http://www.lucks.com
http://www.miwe.com
http://www.ndmill.com
http://www.parrishsmagicline.com
http://www.pregelamerica.com
http://www.puratos.com
http://www.reiser.com
http://www.revent.com
http://www.rolledfondant.com
http://www.stratasfoods.com
http://www.sugarartsinstitute.org
http://www.bakemag.com
bake - June 2012
Table of Contents for the Digital Edition of bake - June 2012
bake - June 2012
Editor's Note - The Technology Issue - Life in the fast-food lane
Table of Contents
News Bites - Register for All Things Baking
News Bites - CSM to Divest Bakery Supplies
News Bites - Chocolatier of the Year Honored
News Bites - Culpitt Ltd. Wins Queen’s Award
Management - High-Tech Solutions
Labor Front - OSHA’s Take on Safety
Legislation - Choose My Customers’ Plate
Ingredients - Summer Bounty
New Tools for a New Generation
Well Developed
Rolling Locations
Box Up and Send It
The Rise of a Classic
Chain News
Milk Your Decorated Cookies
Prepare for the Worst
Cafe - Ice Cream Craze
Products
Showcase
Classifieds
Carta De Introduccion - Pastel creativo
Introductory Letter - Creative Cakes
Pan Y Horneo - Bolillos y Rollos Frances
Pasteles Y Decoraciones - Pastel de Quinceanera
Tendencias Del Consumidor - Una mezcla nueva en la cultura
Pastel creativo para Bodas y Quinceañeras
Perfiles - Tortas Paquime
Perfiles - Panaderia La Central
Perfiles - Carniceria Rancho Grande
Perfiles - El Rancho Market
Perfiles - Carnicería El Rancho
Perfiles - Carenicera Los Alamos
Ideas De Mercadeo Especiales
Productos - Productos con mejor resultado por BakeMark
Breads & Baking - Bolillos & French Rolls
Cakes & Decorating - Quinceanera Cakes
Shoppers Insight - A New Cultural Mix
Creative Cakes for Weddings and Quinceañeras
Profiles - Tortas Paquime
Profiles - Panaderia La Central
Profiles - Rancho Grande
Profiles - El Rancho Market
Profiles - Carniceria El Rancho
Profiles - Carnicería Los Alamos
Merchandising Tips
Products
bake - June 2012 - bake - June 2012
bake - June 2012 - 2
bake - June 2012 - Editor's Note - The Technology Issue - Life in the fast-food lane
bake - June 2012 - 4
bake - June 2012 - Table of Contents
bake - June 2012 - News Bites - CSM to Divest Bakery Supplies
bake - June 2012 - 7
bake - June 2012 - News Bites - Culpitt Ltd. Wins Queen’s Award
bake - June 2012 - 9
bake - June 2012 - Management - High-Tech Solutions
bake - June 2012 - 11
bake - June 2012 - Labor Front - OSHA’s Take on Safety
bake - June 2012 - 13
bake - June 2012 - Legislation - Choose My Customers’ Plate
bake - June 2012 - 15
bake - June 2012 - Ingredients - Summer Bounty
bake - June 2012 - 17
bake - June 2012 - New Tools for a New Generation
bake - June 2012 - 19
bake - June 2012 - 20
bake - June 2012 - 21
bake - June 2012 - 22
bake - June 2012 - 23
bake - June 2012 - 24
bake - June 2012 - Well Developed
bake - June 2012 - 26
bake - June 2012 - 27
bake - June 2012 - 28
bake - June 2012 - Rolling Locations
bake - June 2012 - 30
bake - June 2012 - 31
bake - June 2012 - Box Up and Send It
bake - June 2012 - 33
bake - June 2012 - 34
bake - June 2012 - 35
bake - June 2012 - The Rise of a Classic
bake - June 2012 - 37
bake - June 2012 - 38
bake - June 2012 - 39
bake - June 2012 - Chain News
bake - June 2012 - 41
bake - June 2012 - 42
bake - June 2012 - 43
bake - June 2012 - 44
bake - June 2012 - 45
bake - June 2012 - Milk Your Decorated Cookies
bake - June 2012 - 47
bake - June 2012 - 48
bake - June 2012 - Prepare for the Worst
bake - June 2012 - 50
bake - June 2012 - 51
bake - June 2012 - Cafe - Ice Cream Craze
bake - June 2012 - 53
bake - June 2012 - 54
bake - June 2012 - 55
bake - June 2012 - Products
bake - June 2012 - Showcase
bake - June 2012 - Classifieds
bake - June 2012 - 59
bake - June 2012 - 60
bake - June 2012 - PAN1
bake - June 2012 - PAN2
bake - June 2012 - PAN3
bake - June 2012 - PAN4
bake - June 2012 - Carta De Introduccion - Pastel creativo
bake - June 2012 - Introductory Letter - Creative Cakes
bake - June 2012 - PAN7
bake - June 2012 - Pan Y Horneo - Bolillos y Rollos Frances
bake - June 2012 - PAN9
bake - June 2012 - PAN10
bake - June 2012 - PAN11
bake - June 2012 - Pasteles Y Decoraciones - Pastel de Quinceanera
bake - June 2012 - PAN13
bake - June 2012 - PAN14
bake - June 2012 - PAN15
bake - June 2012 - Tendencias Del Consumidor - Una mezcla nueva en la cultura
bake - June 2012 - PAN17
bake - June 2012 - PAN18
bake - June 2012 - PAN19
bake - June 2012 - Pastel creativo para Bodas y Quinceañeras
bake - June 2012 - PAN21
bake - June 2012 - PAN22
bake - June 2012 - PAN23
bake - June 2012 - Perfiles - Tortas Paquime
bake - June 2012 - PAN25
bake - June 2012 - Perfiles - Panaderia La Central
bake - June 2012 - PAN27
bake - June 2012 - Perfiles - Carniceria Rancho Grande
bake - June 2012 - Perfiles - El Rancho Market
bake - June 2012 - Perfiles - Carnicería El Rancho
bake - June 2012 - Perfiles - Carenicera Los Alamos
bake - June 2012 - Ideas De Mercadeo Especiales
bake - June 2012 - PAN33
bake - June 2012 - Productos - Productos con mejor resultado por BakeMark
bake - June 2012 - PAN35
bake - June 2012 - Breads & Baking - Bolillos & French Rolls
bake - June 2012 - PAN37
bake - June 2012 - Cakes & Decorating - Quinceanera Cakes
bake - June 2012 - PAN39
bake - June 2012 - Shoppers Insight - A New Cultural Mix
bake - June 2012 - PAN41
bake - June 2012 - Creative Cakes for Weddings and Quinceañeras
bake - June 2012 - PAN43
bake - June 2012 - Profiles - Tortas Paquime
bake - June 2012 - PAN45
bake - June 2012 - Profiles - Panaderia La Central
bake - June 2012 - PAN47
bake - June 2012 - Profiles - Rancho Grande
bake - June 2012 - Profiles - El Rancho Market
bake - June 2012 - Profiles - Carniceria El Rancho
bake - June 2012 - Profiles - Carnicería Los Alamos
bake - June 2012 - Merchandising Tips
bake - June 2012 - Products
bake - June 2012 - PAN54
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