bake -- July 2013 - 236

DISTRIBUTOR BY STATE: IL
SCHAUMBURG
Table Mate Products, Inc.
851 E. State Parkway,
Schaumburg, IL 60173
Tel: (847) 884-0664; (800) 837-1532
Fax: (847) 884-5762
sales@tablemateusa.com
www.tablemateusa.com
Sales contact: Joe Berg
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail
Trucks: (Reg) 1
Sales personnel: 12
Supplies/services: Packaging eqpt/
materials

SPRINGFIELD
M.J. Kellner Co.
5700 International Parkway,
Springfield, IL 62711
Tel: (217) 483-1770
www.mjkellner.com
Sales contact: Kris Hyden
Market area: MW
Sales: $35 million +
Warehouse: Dry, Froz
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Supplies/services: Cookies, etc/
resale; Delivery baskets/trays/etc;
Maintenance/sanitation supplies;
Packaging eqpt/materials

ST. CHARLES
CWS Ingredients
115 Cedar Ave., Suite 2B, St.
Charles, IL 60174
Tel: (630) 513-0008; (800) 513-2449
Fax: (630) 513-0365
solutions@cwsingredients.com
www.cwsingredients.com
Sales contact: Chris Anderson
Market area: MW
Sales: $10 - 15 million
Warehouse: Dry
Bakers sold: Wholesale
Ingredients: Chocolate; Dairy; Flavor/
spice/color; Flour/mix/base; Sweetener

STREAMWOOD
Brolite Products Co., Inc.
1900 S. Park Ave., Streamwood, IL 60107
Tel: (630) 830-0340; (888) 276-5483
Fax: (630) 830-0356
tmacbrolite@yahoo.com
www.bakewithbrolite.com
Sales contact: Tom MacDonald
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale

236 | REDBOOK | 2013

Sales personnel: 5
Ingredients: Dough additives; Flavor/
spice/color; Flour/mix/base

UNIVERSITY PARK
Avatar Corp.
500 Central Ave., University Park, IL 60484
Tel: (708) 534-5511; (800) 255-3181
Fax: (708) 534-0123
inquiries@avatarcorp.com
www.avatarcorp.com
Gen mgr: P.J. Ternes
Sales contact: Joanne Geils
Market area: National
Sales: $35 million +
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers, Wholesale
Ingredients: Dough additives;
Shortening/margarine/oil; Sweetener

VERNON HILLS
Bakery Essentials, Inc.
P.O. Box 5609, Vernon Hills, IL 60061
Tel: (847) 573-0844
Fax: (847) 573-0945
mike@bakeryessentials.net
www.bakeryessentials.net
Gen mgr/sales: Michael Kaufman
Market area: MW
Sales: Under $10 million
Bakers sold: Wholesale
Sales personnel: 2
Ingredients: Flour/mix/base; Sweetener

WAUCONDA
Synergy Flavors, Inc.
1230 Karl Court, Wauconda, IL 60084
Tel: (847) 487-1011
Fax: (847) 487-1066
Market area: MW, NE
Sales: $15 - 20 million
Ingredients: Flavor/spice/color

WAUKEGAN
Federal Supply Co.
116 Washington St., Waukegan, IL 60085
Tel: (847) 623-1310; (888) 623-4499
Fax: (847) 623-2425
cread@federalsupply.com
www.federalsupply.com
Gen mgr/sales: D.N. Selevredes III
Market area: National
Sales: $10 - 15 million
Warehouse: Dry
Sales personnel: 6
Equipment: Cool/slice; Mix; Proof/
baking/fry; Refrigeration

WESTMONT
Air Process Systems & Conveyors
Co., Inc.
774 Burr Oak Dr.,
Westmont, IL 60559-1182
Tel: (630) 887-0700; (800) 822-0771
Fax: (630) 887-0771
sales@airprocesssystems.com
www.airprocesssystems.com
Sales contact: R.D. Matthews

Market area: MW
Sales: $35 million +
Bakers sold: Foodservice/institutional,
Wholesale
Sales personnel: 10
Equipment: Ingredient store/handle; Mix
Supplies/services: Packaging eqpt/
materials

WOOD DALE
Tech. Rep. Sales Associates, Inc.
591 N. Edgewood Ave., Wood Dale, IL
60191
Tel: (847) 350-6599
Fax: (847) 350-6108
elakowski@techrepusa.com
www.techrepusa.com
Gen mgr: Edward Lakowski
Market area: MW
Sales: Under $10 million
Warehouse: Dry
Equipment: Cool/slice; Enrobe/deposit/
fill; Ingredient store/handle; Make up/
dough form; Mix; Proof/baking/fry;
Refrigeration; Retail store fixtures
Supplies/services: Eqpt parts/service

WOODRIDGE
Wilton Industries
2240 W. 75th St., Woodridge, IL 60517
Tel: (630) 963-1818; (800) 794-5866
Fax: (630) 963-7196
info@wilton.com
www.wilton.com
Gen mgr: Vince Naccarato
Market area: National
Sales: $35 million +
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Sales personnel: 25
Supplies/services: Cake decoration/
supplies

WOODSTOCK
Fox Tool & Manufacturing
900 Dieckman St., P.O. Box 855,
Woodstock, IL 60098
Tel: (815) 338-4503
Fax: (815) 338-4580
Gen mgr: Bruce D. Glass
Sales: Under $10 million
Warehouse: Dry
Equipment: Enrobe/deposit/fill

ZION
Don Camacho & Associates
43451 N. Hwy. 41, Zion, IL 60099
Tel: (847) 838-2900
Fax: (847) 838-2950
donjr@doncamacho.com
www.doncamacho.com
Gen mgr: Don Camacho Jr.
Market area: MW
Sales: $10 - 15 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers, Wholesale

Equipment: Cool/slice; Enrobe/deposit/
fill; Ingredient store/handle; Make up/
dough form; Mix; Refrigeration

INDIANA
CARMEL
MVP
1542 E. Greyhound Pass, Carmel, IN 46032
Tel: (317) 587-1460
Fax: (317) 587-1470
Gen mgr: Ron McBride
Market area: MW
Sales: $10 - 15 million
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale

EVANSVILLE
Farm Boy Foodservice
2761 N. Kentucky Ave., P.O. Box 996,
Evansville, IN 47706
Tel: (812) 425-5231; (800) 852-3976
www.farmboyfoodservice.com
Sales contact: Bob Bonenberger
Market area: MW
Sales: $35 million +
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers
Trucks: (Freezer) 25(Refrig) 22
Sales personnel: 18
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Equipment: Ingredient store/handle;
Make up/dough form; Mix
Supplies/services: Cookies, etc/resale;
Delivery baskets/trays/etc; Packaging
eqpt/materials

FISHERS
U.S. Food Services
12301 Cumberland Rd., Fishers, IN 46038
Tel: (317) 585-6600; (800) 428-8968
Fax: (317) 585-6718
www.usfood.com
Sales contact: Marty Holcomb
Warehouse: Dry, Froz, Refrig
Ingredients: Chocolate; Dairy

FORT WAYNE
CK Products
310 Racquet Dr., Fort Wayne, IN 46825
Tel: (260) 484-2517; (888) 484-2517
Fax: (260) 484-2510
mail@ckproducts.com
www.ckproducts.com
Gen mgr: Steve Burdick
Market area: National
http://www.tablemateusa.com http://www.avatarcorp.com http://www.techrepusa.com http://www.mjkellner.com http://www.bakeryessentials.net http://www.farmboyfoodservice.com http://www.wilton.com http://www.cwsingredients.com http://www.federalsupply.com http://www.usfood.com http://www.bakewithbrolite.com http://www.doncamacho.com http://www.ckproducts.com http://www.airprocesssystems.com
bake -- July 2013

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