bake -- July 2013 - 257

DISTRIBUTOR BY STATE: NY
www.productionpkgequip.com
Gen mgr: Phil Schoenfeld
Market area: NE
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Wholesale
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Packaging
eqpt/materials

DEPEW
QMC Technologies, Inc.
4388 Broadway, Depew, NY 14043
Tel: (716) 681-0810; (800) 569-0810
Fax: (716) 681-0881
sales@qmctechnologies.com
www.qmctechnologies.com
Gen mgr: James A. Serafin
Sales: Under $10 million
Warehouse: Dry
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Delivery
baskets/trays/etc; Eqpt parts/service;
Maintenance/sanitation supplies;
Packaging eqpt/materials

Walter Keller Bakery Maintenance
Sales & Service
1300 Borden Rd., Depew, NY 14043
Tel: (716) 684-3731
Gen mgr: Walter Keller Sr.
Market area: NE
Sales: Under $10 million
Warehouse: Dry
Equipment: Cool/slice; Enrobe/deposit/
fill; Ingredient store/handle; Make up/
dough form; Mix; Proof/baking/fry;
Refrigeration
Supplies/services: Blades/resharpening;
Delivery baskets/trays/etc; Eqpt parts/
service; Maintenance eqpt/materials;
Oven repair

ELLENVILLE
Freskeeto Frozen Foods, Inc.
8109 Rte. 209, P.O. Box 547,
Ellenville, NY 12428
Tel: (845) 647-5111
Fax: (845) 647-5611
Sales contact: Phil Ingham
Market area: National
Sales: $15 - 20 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers, Wholesale
Trucks: (Freezer) 18
Sales personnel: 12
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale

FLORAL PARK
Scala-Wisell, International Inc.

HICKSVILLE
Empire Bakery Equipment

24 S. Tyson Ave., Suite 1,
Floral Park, NY 11001
Tel: (516) 437-8600
Fax: (516) 437-8686
info@scala-wisell.com
www.scala-wisellint.com
Office mgr: Jackie Alvarado
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Wholesale
Sales personnel: 5
Ingredients: Finishing; Flour/mix/base;
Seeds/nuts

1C Enterprise Place, Hicksville, NY 11801
Tel: (516) 681-1500; (800) 878-4070
Fax: (516) 681-1510
info@empirebake.com
www.empirebake.com
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Sales personnel: 6
Equipment: Cool/slice; Enrobe/deposit/
fill; Make up/dough form; Proof/baking/
fry; Refrigeration; Retail store fixtures
Supplies/services: Delivery baskets/
trays/etc; Eqpt parts/service;
Maintenance eqpt/materials; Oven
repair

FOREST HILLS
Star Pack
Four Whitson St., Forest Hills, NY 11375
Tel: (718) 268-3940
Fax: (718) 261-4860
bfigoe@hotmail.com
Sales contact: Byron Igoe
Market area: NE
Sales: Under $10 million
Bakers sold: Wholesale
Sales personnel: 3
Supplies/services: Packaging eqpt/
materials

GLEN COVE
Avalon Deco Supplies, Inc.
P.O. Box 570, Glen Cove, NY 11542-0570
Tel: (516) 676-1966; (800) 325-3326
Fax: (516) 676-6076
info@avalondeco.com
www.avalondeco.com
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Retail, Foodservice/
institutional, Wholesale
Ingredients: Flavor/spice/color
Equipment: Finish/decorate
Supplies/services: Cake decoration/
supplies

HOLTSVILLE
JNI Specialty Foods
700 Furrows Rd., Holtsville, NY 117422001
Tel: (631) 289-8401
Fax: (631) 758-0187
Market area: NE
Sales: Under $10 million
Warehouse: Dry, Froz
Ingredients: Flour/mix/base; Frozen
dough
Supplies/services: Cookies, etc/resale

JAMAICA
Blaettner & Merklinger, Inc.
15047 86th Ave., Jamaica, NY 11432
Tel: (718) 523-2122
Fax: (718) 657-4566
Gen mgr: E. Merklinger
Sales contact: A. Merklinger
Market area: NE
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Retail
Supplies/services: Cake decoration/
supplies

GREAT NECK
Stephen Kamberg & Co. Ltd.

JERICHO
Unisource Food Equipment

445 Northern Blvd., Great Neck, NY 11427
Tel: (516) 482-4141
Fax: (516) 482-4147
info@skamberg.com
www.skamberg.com
Sales contact: Mark Kamberg
Market area: NE
Sales: $20 - 30 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Wholesale
Sales personnel: 3
Ingredients: Chocolate; Dairy; Flour/
mix/base; Seeds/nuts; Shortening/
margarine/oil; Sweetener

56 Rockino Dr., Jericho, NY 11753
Tel: (888) 443-8782
www.unisourcefoodequipment.com
Contact: Ron Mondello
Market area: National
Warehouse: Dry
Bakers sold: Foodservice/institutional;
Retail; Supermarket in-store; Wholesale
Equipment: Make up/dough form; Proof/
baking/fry

LANCASTER
BakeMark USA
3765 Walden Ave., Lancaster, NY 14086
Tel: (716) 842-1200
Fax: (716) 842-6246
info@bakemarkusa.com
www.yourbakemark.com

Gen mgr: Tony Lotito
Market area: National
Sales: $35 million +
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale;
Maintenance/sanitation supplies;
Packaging eqpt/materials

LARCHMONT
Ted Shear Associates, Inc.
One West Ave., Suite 210,
Larchmont, NY 10538
Tel: (914) 833-0017
Fax: (914) 833-0233
Gen mgr: Ted Shear
Market area: NE
Sales: Under $10 million
Ingredients: Flavor/spice/color;
Sweetener; Yeast

LINDHURST
Dulcette Technologies LLC
Two Hicks St., Lindhurst, NY 11757
Tel: (631) 752-8700
Fax: (631) 752-8117
sales@dulcettetech.com
www.dulcettetech.com
Contact: P. Weiss
Bakery contact: M. Blum
Market area: National
Sales: Under $10 million
Bakers sold: Wholesale
Sales personnel: 5
Ingredients: Sweetener

LIVERPOOL
Dot's Foods
200 Monarch Rd., Liverpool, NY 13088
Tel: (315) 457-4911; (800) 962-3668
Fax: (315) 457-9187
Market area: National
Sales: $35 million +
Warehouse: Dry, Froz, Refrig
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast

Mid-State Food Brokers, Inc.
7489 Henry Clay Blvd.,
Liverpool, NY 13088
Tel: (315) 451-2080
Fax: (315) 451-6653
hlapatra@midstatefood.com
www.midstatefood.com
Sales contact: Harold Lapatra
Market area: NE
Sales: $35 million +
Bakers sold: Foodservice/institutional
Sales personnel: 21

2013 | REDBOOK | 257
http://www.productionpkgequip.com http://www.empirebake.com http://www.scala-wisellint.com http://www.qmctechnologies.com http://www.dulcettetech.com http://www.avalondeco.com http://www.unisourcefoodequipment.com http://www.skamberg.com http://www.midstatefood.com http://www.yourbakemark.com
bake -- July 2013

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