bake -- August 2013 - 42

SERIOUS COLOR

A Tasty
‘Pie-fecta’
It was a proud day for Andrea Spring of Bradenton, FL, when the restaurant owner com-

The World’s Finest Food Color

pleted a tasty “pie-fecta,” taking Best in Show
for the third time in the professional division
at the annual American Pie Council/Crisco National Pie Championships earlier this year.
Spring won the esteemed Best in Show honor
in the professional division for her Peanut Butter and Cracker Pie. “The inspiration for the
peanut butter cracker pie came from a 1960s
Georgia peanut board cookbook,” says Spring,
a Florida native who is co-owner and chef at
the Sign of the Mermaid Restaurant on Anna
Maria Island, FL, since 1992. “The pie was a
baked meringue containing saltines and peanuts and then garnished simply with whipped
cream. I added chocolate chips, Ritz crackers
and a creamy peanut butter filling.”
Three years ago, Spring won Best in Show
in the professional division for her Chocolate

FOR THE
SERIOUS DECORATOR

Walnut Raisin Pie, the first time a raisin pie had
won this distinction, and in 2007 for her Gold
Coast Key Lime Pie. This year, Spring also won
first place in the Crisco Innovation category
in the professional division for her Coconut
Cashew Apricot Pie.
As the 2013 Best in Show professional winner, Spring received $5,000 and a Crisco gift

341 C Melrose St. • Placentia, CA 92870 • 1-800-556-0233
phone (714) 996-1820 • fax (714) 996-7422
email americolorcorp@mindspring.com • www.americolorcorp.com
42 < AUG 2013 | bakemag.com

basket. Emile Henry USA returned for 2013
as the “Official Pie Dish” of the National Pie
Championships. Each amateur and professional


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bake -- August 2013

Table of Contents for the Digital Edition of bake -- August 2013

bake -- August 2013
Editor's Note - the not-so-sweet spot
Table of Contents
News Bites - Lucks Company Chairman William G. Lucks Passes Away
CSM Unveils New Name, Strategy
DecoPac Appoints Anderson as President
LloydPans to Unveil New Pan Coating
Management - New Management Training Program
Tax Tips - Software Tips
Labor Front - First Day of School
Legislation - Health Care Mandate Delayed
Ingredients - Almond Market Outlook
The not-so-sweet spot
Pastry Chef Series Calendar
Clean Labels
Brewing up a storm
Wildflower Blossoms
The Bougel
The Perfect Pie Story
Hispanic Cakes Go Upscale
Cafe - Tapping into smaller households
Products
Product Showcase
Classifieds
Ad Index
bake -- August 2013 - bake -- August 2013
bake -- August 2013 - 2
bake -- August 2013 - Editor's Note - the not-so-sweet spot
bake -- August 2013 - 4
bake -- August 2013 - Table of Contents
bake -- August 2013 - News Bites - Lucks Company Chairman William G. Lucks Passes Away
bake -- August 2013 - 7
bake -- August 2013 - LloydPans to Unveil New Pan Coating
bake -- August 2013 - 9
bake -- August 2013 - Management - New Management Training Program
bake -- August 2013 - 11
bake -- August 2013 - Tax Tips - Software Tips
bake -- August 2013 - 13
bake -- August 2013 - 14
bake -- August 2013 - 15
bake -- August 2013 - Labor Front - First Day of School
bake -- August 2013 - 17
bake -- August 2013 - Legislation - Health Care Mandate Delayed
bake -- August 2013 - 19
bake -- August 2013 - Ingredients - Almond Market Outlook
bake -- August 2013 - 21
bake -- August 2013 - The not-so-sweet spot
bake -- August 2013 - 23
bake -- August 2013 - 24
bake -- August 2013 - 25
bake -- August 2013 - Pastry Chef Series Calendar
bake -- August 2013 - 27
bake -- August 2013 - 28
bake -- August 2013 - 29
bake -- August 2013 - Clean Labels
bake -- August 2013 - 31
bake -- August 2013 - Brewing up a storm
bake -- August 2013 - 33
bake -- August 2013 - 34
bake -- August 2013 - 35
bake -- August 2013 - Wildflower Blossoms
bake -- August 2013 - 37
bake -- August 2013 - The Bougel
bake -- August 2013 - 39
bake -- August 2013 - The Perfect Pie Story
bake -- August 2013 - 41
bake -- August 2013 - 42
bake -- August 2013 - 43
bake -- August 2013 - Hispanic Cakes Go Upscale
bake -- August 2013 - 45
bake -- August 2013 - 46
bake -- August 2013 - 47
bake -- August 2013 - 48
bake -- August 2013 - 49
bake -- August 2013 - Cafe - Tapping into smaller households
bake -- August 2013 - 51
bake -- August 2013 - 52
bake -- August 2013 - 53
bake -- August 2013 - Products
bake -- August 2013 - Product Showcase
bake -- August 2013 - 56
bake -- August 2013 - Classifieds
bake -- August 2013 - Ad Index
bake -- August 2013 - 59
bake -- August 2013 - 60
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https://digital.bakemag.com/sosland/bake/bake-march-april-2021
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