b k bake Issue No. / 10 Issue No. 10 0 BUSINESS. ACCURACY. KNOWLEDGE. EXECUTIO N . EXECUTION. O N. November 2012 > The Innovation Issue THE INNOVATION ISSUE: a flavor revolution A NEW PRICING MODEL PRI Learn tracking tips from the pros earn trackin GETTIN GETTING BACK TO BASICS ETTIN ETTING ow nav How to navigate a rough economy F R DESSERTS FOR ADULTS alcohol-in The buzz on alcohol-infused cupcakes b k bakemag.comhttp://www.bakemag.com