bake - July 2014 - 116

WHOLESALE BAKERIES BY STATE: IL
BLOOMINGDALE
Chicago Pastry
142 N. Bloomingdale Rd., Bloomingdale, IL 60108
Tel: (630) 529-6391
www.chicagopastry.com
Owner: Egidio G. Turano
Sales: Under $300,000
Employees: 20 - 49
Trucks: 1 - 5
Stores: 2 - 5
Type: Wholesale
Products: Cake (sheet/layer), Cookies, Donuts
(cake/yeast), Muffins, Pizza crusts, Sweet goods

Est.
Est. 1993
t

BOLINGBROOK

Gum Paste Fl
Gum Paste F
u
Flowers

Turano Knead Dough Baking Co.
556 St. James Gate, Bolingbrook, IL 60440-3635
Tel: (630) 972-0404
info@turano.com
www.turano.com
Plant mgr: Andres Reynoso
Sales: $25 - 50 million
Employees: 100 - 249
Type: Wholesale
Products: Breadsticks, Buns/soft rolls, Hearth
bread/rolls, Variety bread
Co-packing: Yes

BROADVIEW

Icing Cupcake Decorations
I i &C p k D
ti
Décor, Mystical & Razzle Dazzle Powders
FDA Approved "Crystal Color Dusts"

Dragees

B lli F d
Ballina Fondant, Gum Paste,
G P
Modeling Paste &
Pastillage, Tylose, Spray
Lusters & Edible Lacquer
Spray, Kee-Seal Pastry Bags

Edible Isomalt Gems

Foil Cake Drums
Textured Rolling Pins

AVALON DECO SUPPLIES, INC.
800-325-3326 · Fax 516-676-6076
www.avalondeco.com

WWW.FACEBOOK.COM/AVALONDECO

info@avalondeco.com

2014 | REDBOOK | 116

Pure's Food Specialties, Inc.
2929 S. 25th Ave., Broadview, IL 60155
Tel: (708) 344-8884
info@puresfood.com
www.puresfood.com
Owner; President: Elliott Pure
Sales: $5 - 10 million
Employees: 50 - 99
Stores: 1
Type: Cookie, cracker, pretzel, snack
Products: Cookies
Co-packing: Yes

BUFFALO GROVE
Deerfields Bakery
201 N. Buffalo Grove Rd.
Buffalo Grove, IL 60089-1748
Tel: (847) 520-0068; (877) 597-0068
www.deerfieldsbakery.com
Owner: Karl Schmitt
Sales: $5 - 10 million
Employees: 100 - 249
Trucks: 6 - 24
Stores: 2 - 5
Type: Wholesale
Products: Bagels, Brownies, Buns/soft rolls, Cake
(sheet/layer), Cheesecakes, Cookies, Croissants,
Danish, Donuts (cake/yeast), Frozen dough,
Hearth bread/rolls, Muffins, Pies (fried/baked),
Sweet goods, Variety bread, White pan bread
Co-packing: Yes

CENTRALIA
Gilster-Mary Lee Corp.
100 W. Calumet St., Centralia, IL 62801
Tel: (618) 533-4808
www.gilstermarylee.com
Plant supt: Dan Laquet

Asst plant supt: Chuck Mattmiller
Products: Bakery mixes

CHESTER
Gilster-Mary Lee Corp.
1037 State St., P.O. Box 227, Chester, IL 62233
Tel: (618) 826-2361
www.gilstermarylee.com
President; Gen mgr: Donald E. Welge
Plant supt: Jeff Modglin
Products: Bakery mixes, Cereal, Pasta, Snacks

CHICAGO
Alpha Baking Co.
(Rosen/Mary Ann Bakeries)
4545 W. Lyndale, Chicago, IL 60639
Tel: (773) 489-5400
contact@alphabaking.com
www.alphabaking.com
Plant mgr: Dale Clowers
Asst plant mgr: Serofin Montoya
Sales: $100 million +
Employees: 250 - 499
Trucks: 200 +
Type: Wholesale
Products: Bagels, Buns/soft rolls, Hearth bread/
rolls, Variety bread
Co-packing: Yes
Alpha Baking Co.
(National Baking)
5001 W. Polk St., Chicago, IL 60644
Tel: (773) 261-6000
contact@alphabaking.com
www.alphabaking.com
Gen mgr: Steve Rosen
Plant mgr: Gary Hoerner
Sales: $50 - 75 million
Employees: 1,000 +
Trucks: 25 - 49
Type: Wholesale
Products: Buns/soft rolls, Hearth bread/rolls,
Variety bread, White pan bread
Co-packing: Yes
ARYZTA, LLC
(Cloverhill Bakery)
2035 N. Narragansett Ave., Chicago, IL 60639
Tel: (773) 745-9800
www.aryzta.com
Type: Wholesale
Products: Cake (sheet/layer), Donuts (cake/
yeast), Muffins, Sweet goods
Azteca Foods, Inc.
5005 S. Nagle Ave., Chicago, IL 60638
Tel: (708) 563-6600; (800) 475-7997
info@aztecafoods.com
www.aztecafoods.com
President: Renee Togher
Sales: $25 - 50 million
Employees: 100 - 249
Type: Wholesale
Products: Tortillas/tacos
Co-packing: Yes
Bays Corp.
1026 W. Jackson Blvd., P.O. Box 1455
Chicago, IL 60607-2914
Tel: (312) 346-5757; (800) 367-2297
www.bays.com

http://www.chicagopastry.com http://www.gilstermarylee.com http://www.alphabaking.com http://www.turano.com http://www.alphabaking.com http://www.puresfood.com http://www.deerfieldsbakery.com http://www.aryzta.com http://www.aztecafoods.com http://www.gilstermarylee.com http://www.bays.com http://www.avalondeco.com http://WWW.FACEBOOK.COM/AVALONDECO

bake - July 2014

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