bake - July 2014 - 274

SUPPLIERS * EQUIPMENT LISTING
ABI Ltd.
8900 Keele St., Unit 1
Concord, ON L4K 2N2, Canada
Tel: (905) 738-6070; (800) 297-8666
info@abiltd.com
www.abiltd.com

American Baking Systems
290 Legion Court S.W., Cedar Rapids, IA 52404
Tel: (319) 373-5006
info@abs1.net
www.abs1.net

Aeromat Plastics, Inc.
801 E. Cliff Rd., Suite 104, Burnsville, MN 55337
Tel: (952) 890-4697
Air Management Technologies
1776 Industrial Blvd., Lewisburg, PA 17837
Tel: (570) 523-4822; (877) 742-5268
scott.houtz@airmanagement.com
www.airmanagement.com
Contact: Scott Houtz

AMF Bakery Systems
2115 W. Laburnum Ave., Richmond, VA 23227
Tel: (804) 355-7961
sales@amfbakery.com
www.amfbakery.com

Air Products & Chemicals, Inc.
7201 Hamilton Blvd., Allentown, PA 18195-1501
Tel: (800) 654-4567
www.airproducts.com

®

SRL
Conveyors & Food Processing

Alit Srl
See our ad on page 45
Via Diante, 170/B
35010 Santa Giustina in Colle, Padova, Italy
Tel: (39) 49-55-22-97
info@alit.com
www.alit.com
Contact: Alessi Mauro
All Brite, Inc.
540 Montgomery Ave., P.O. Box 3275
West Pittston, PA 18643-0275
Tel: (570) 654-1138
allbriteinc@verizon.net
www.allbriteinc.com
Allied Bakery Equipment Co., Inc.
12015 Slauson Ave., Suite K
Santa Fe Springs, CA 90670
Tel: (562) 945-6506
info@alliedbake.com
www.alliedbake.com

American Pan - A Bundy Baking Solution
417 E. Water St., Urbana, OH 43078
Tel: (937) 652-2151
sales@americanpan.com
www.americanpan.com

APEC
(Automated Process Equipment Corp.)
1201 N. Fourth Ave., Lake Odessa, MI 48849
Tel: (616) 374-1000
sales@apecusa.com
www.apecusa.com
Apex Bakery Equipment Co.
803 Main St., Belmar, NJ 07719-2783
Tel: (954) 805-4874; (888) 571-3599
sales@apex-equip.com
www.apex-equip.com
Ashworth Bros., Inc.
450 Armour Dale, Winchester, VA 22601
Tel: (540) 665-1317
kking@ashworth.com
www.ashworth.com
Auto-Bake
1186 Walter St., Lemont, IL 60439
Tel: (630) 257-2900
info@dunbarsystems.com
www.auto-bake.com
AutoFryer Co., Inc.
1625 Ridgely St., Baltimore, MD 21230
Tel: (410) 727-6572
sales@autofryer.com
www.autofryer.com
AZO, Inc.
4445 Malone Rd., Memphis, TN 38118
Tel: (901) 794-9480
info@azo.com
www.azo.com
Babbco
(CH Babb Co., Inc.)
445 Paramount Dr., Raynham, MA 02767
Tel: (508) 977-0600
sales@chbabb.com
www.chbabb.com

Allied Metal Spinning Corp.
See our ad on page 51
1290 Viele Ave., Bronx, NY 10474
Tel: (718) 893-3300
alliedspin@aol.com
www.alliedmetalusa.com
AM Manufacturing Co.
14151 Irving Ave., Dolton, IL 60419
Tel: (708) 841-0959; (800) 342-6744
www.ammfg.com

Baker Thermal Solutions
8182 U.S. Hwy. 70 W., Clayton, NC 27520
Tel: (919) 674-3750
bakerthermalsolutions.com
Baker's Best, Inc.
6935 Stearns St., Houston, TX 77021
Tel: (713) 748-5441
sales@bestovens.com
www.bakersbestinc.com

Bake-Rite International
412 Warren St., Schenectady, NY 12305
Tel: (518) 395-3340
rsteinberg@bake-rite.com
www.bake-rite.com

BakeRite Systems
See our ad on page 275
1204 Berea Rd., Richmond , KY 40475
Tel: (859) 408-2112
info@bakerite.com
www.bakerite.com
Contact: Russell Garland
BakeryEquipment.com
5500 Olympic Dr., Suite H105 - PMB117
Gig Harbor, WA 98335
Tel: (360) 255-7467
rick@bakeryequipment.com
www.bakeryequipment.com

Baxter Manufacturing
See our ad on page 273
(ITW FEG, LLC)
19220 SR 162 E., Orting, WA 98360
Tel: (360) 893-5554; (800) 777-2828
tom.moore@baxtermfg.com
www.baxterbakery.com
Contact: Tom Moore
Bellacicco Enterprise, Inc.
9501 43rd Ave., Elmhurst, NY 11373
Tel: (718) 457-8862
jobellacicco@hotmail.com
www.bakeryhelp.com
Contact: Joseph Bellacicco
Belshaw Adamatic Bakery Group
814 44th St. N.W., Suite 103, Auburn, WA 98001
Tel: (206) 322-5474
info@belshaw-adamatic.com
www.belshaw-adamatic.com

Berndorf Belt Technology USA
See our ad on page 30
(Berndorf Band GmbH)
2525 Bath Rd., Elgin, IL 60124
Tel: (847) 931-5264
sales@berndorf-usa.com
www.berndorf-usa.com
Contact: Daniela Weiszhar
Bloemhof, Inc.
12503 62nd St. N.W.
Edmonton, AB T5W 4W9, Canada
Tel: (780) 476-2131
www.bloemhof.com

Breddo Likwifier
See our ad on page 327
(Corbion Caravan)
1230 Taney, North Kanas City, MO 64116
Tel: (816) 561-9050; (800) 669-4092
dwolfe@caravaningredients.com
www.breddo.com
Buhler Inc.
P.O. Box 9497, Minneapolis, MN 55440
Tel: (763) 847-9900
buhler.minneapolis@buhlergroup.com
www.buhlergroup.com
Bulk Material Systems
884 N. Main St., Orange, CA 92868
Tel: (714) 453-0400
jerry@bmsmaterialhandling.com
www.bmsmaterialhandling.com
Contact: Jerry Shandera
Bundy Baking Solutions
417 E. Water St., Urbana, OH 43078
Tel: (937) 652-2151
gbundy@americanpan.com
www.bundybakingsolutions.com
Burford Corp.
11284 Hwy. 74, P.O. Box 748, Maysville, OK 73057
Tel: (405) 867-4467
sales@burford.com
www.burford.com

Capway Systems, Inc. (USA)
See our ad on page 66
725 Vogelsong Rd., York, PA 17404-1765
Tel: (717) 843-0003
sales@capwayusa.com
www.capwayusa.com
Contact: Bob Harrington, Ken Turner
Central Life Sciences
1501 E. Woodfield Rd., Suite 200 W.
Schaumburg, IL 60173
Tel: (800) 248-7763
conrel@central.com
www.centrallifesciences.com
Champion Technology I/E Corp.
10962 N. Locust St., P.O. Box 2967
Florence, AZ 85232-2967
Tel: (520) 868-0055
ozone@championtechnology.com
www.championtechnology.com
Charles Ross & Son Co.
710 Old Willets Path, P.O. Box 12308
Hauppauge, NY 11788
Tel: (631) 234-0500; (800) 243-7677
mail@mixers.com
www.mixers.com
Contact: Chris Ross

274 | REDBOOK | 2014

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7/16/2014 12:29:09 PM


http://www.abs1.net http://www.bake-rite.com http://www.abiltd.com http://www.americanpan.com http://www.breddo.com http://www.airmanagement.com http://www.bakerite.com http://www.amfbakery.com http://www.buhlergroup.com http://www.BakeryEquipment.com http://www.airproducts.com http://www.bmsmaterialhandling.com http://www.apecusa.com http://www.bakeryequipment.com http://www.apex-equip.com http://www.bundybakingsolutions.com http://www.ashworth.com http://www.burford.com http://www.baxterbakery.com http://www.alit.com http://www.auto-bake.com http://www.bakeryhelp.com http://www.allbriteinc.com http://www.autofryer.com http://www.capwayusa.com http://www.belshaw-adamatic.com http://www.alliedbake.com http://www.azo.com http://www.centrallifesciences.com http://www.chbabb.com http://www.championtechnology.com http://www.bakerthermalsolutions.com http://www.berndorf-usa.com http://www.alliedmetalusa.com http://www.mixers.com http://www.bakersbestinc.com http://www.bloemhof.com http://www.ammfg.com

bake - July 2014

Table of Contents for the Digital Edition of bake - July 2014

Statistical Analysis
Bakery Listings
Distributors
Suppliers
Products
Associations
bake - July 2014 - BB1
bake - July 2014 - BB2
bake - July 2014 - 1
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bake - July 2014 - Statistical Analysis
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bake - July 2014 - Bakery Listings
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bake - July 2014 - Distributors
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bake - July 2014 - Suppliers
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bake - July 2014 - Associations
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https://digital.bakemag.com/sosland/bake/bake-march-april-2024
https://digital.bakemag.com/sosland/bake/bake-january-february-2024
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2023
https://www.nxtbook.com/sosland/bake/bake-november-december-2023
https://digital.bakemag.com/sosland/bake/bake-september-october-2023
https://digital.bakemag.com/sosland/bake/bake-july-august-2023
https://digital.bakemag.com/sosland/bake/bake-special-report-july-2023
https://digital.bakemag.com/sosland/bake/bake-redbook-2023
https://digital.bakemag.com/sosland/bake/bake-special-report-may-2023
https://digital.bakemag.com/sosland/bake/bake-may-june-2023
https://digital.bakemag.com/sosland/bake/bake-march-april-2023
https://digital.bakemag.com/sosland/bake/bake-special-report-january-2023
https://digital.bakemag.com/sosland/bake/bake-january-february-2023
https://digital.bakemag.com/sosland/bake/bake-november-december-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2022
https://digital.bakemag.com/sosland/bake/bake-september-october-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-july-2022
https://digital.bakemag.com/sosland/bake/bake-july-aug-2022
https://digital.bakemag.com/sosland/bake/bake-redbook-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-may-2022
https://digital.bakemag.com/sosland/bake/bake-may-june-2022
https://digital.bakemag.com/sosland/bake/bake-march-april-2022
https://digital.bakemag.com/sosland/bake/bake-january-february-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-january-2022
https://digital.bakemag.com/sosland/bake/bake-november-december-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2021
https://digital.bakemag.com/sosland/bake/bake-september-october-2021
https://digital.bakemag.com/sosland/bake/bake-july-august-2021
https://digital.bakemag.com/sosland/bake/bake-redbook-2021
https://digital.bakemag.com/sosland/bake/bake-july-2021
https://digital.bakemag.com/sosland/bake/bake-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-march-april-2021
https://digital.bakemag.com/sosland/bake/bake-january-february-2021
https://digital.bakemag.com/sosland/bake/2021_01_01
https://digital.bakemag.com/sosland/bake/2020_12_01
https://digital.bakemag.com/sosland/bake/2020_11_01
https://digital.bakemag.com/sosland/bake/2020_09_01
https://digital.bakemag.com/sosland/bake/2020_08_01
https://digital.bakemag.com/sosland/bake/2020_07_02
https://digital.bakemag.com/sosland/bake/2020_07_01
https://digital.bakemag.com/sosland/bake/2020_06_01
https://digital.bakemag.com/sosland/bake/2020_05_01
https://digital.bakemag.com/sosland/bake/2020_04_01
https://digital.bakemag.com/sosland/bake/2020_02_01
https://digital.bakemag.com/sosland/bake/2020_01_01
https://digital.bakemag.com/sosland/bake/2019_12_01
https://digital.bakemag.com/sosland/bake/2019_11_01
https://digital.bakemag.com/sosland/bake/2019_10_01
https://digital.bakemag.com/sosland/bake/2019_09_01
https://digital.bakemag.com/sosland/bake/2019_08_01
https://digital.bakemag.com/sosland/bake/2019_07_01
https://digital.bakemag.com/sosland/bake/2019_06_01
https://digital.bakemag.com/sosland/bake/2019_05_01
https://digital.bakemag.com/sosland/bake/2019_04_01
http://digital.bakemag.com/sosland/bake/2018_07_02
https://digital.bakemag.com/sosland/bake/2019_03_01
https://digital.bakemag.com/sosland/bake/2019_02_01
https://digital.bakemag.com/sosland/bake/2019_01_01
http://digital.bakemag.com/sosland/bake/2018_12_01
http://digital.bakemag.com/sosland/bake/2018_11_01
http://digital.bakemag.com/sosland/bake/2018_10_01
http://digital.bakemag.com/sosland/bake/2018_09_01
http://digital.bakemag.com/sosland/bake/2018_08_01
http://digital.bakemag.com/sosland/bake/2018_07_01
http://digital.bakemag.com/sosland/bake/2018_06_01
http://digital.bakemag.com/sosland/bake/2018_05_01
http://digital.bakemag.com/sosland/bake/2018_04_01
http://digital.bakemag.com/sosland/bake/2018_03_01
http://digital.bakemag.com/sosland/bake/2018_02_01
http://digital.bakemag.com/sosland/bake/2018_01_01
http://digital.bakemag.com/sosland/bake/2017_12_01
http://digital.bakemag.com/sosland/bake/2017_11_01
http://digital.bakemag.com/sosland/bake/2017_10_01
http://digital.bakemag.com/sosland/bake/2017_09_01
http://digital.bakemag.com/sosland/bake/2017_08_01
http://digital.bakemag.com/sosland/bake/2017_07_01
http://digital.bakemag.com/sosland/bake/2017_06_01
http://digital.bakemag.com/sosland/bake/2017_05_01
http://digital.bakemag.com/sosland/bake/2017_04_01
http://digital.bakemag.com/sosland/bake/2017_03_01
http://digital.bakemag.com/sosland/bake/2017_02_01
http://digital.bakemag.com/sosland/bake/2017_01_01
http://digital.bakemag.com/sosland/bake/2016_12_01
http://digital.bakemag.com/sosland/bake/2016_11_01
http://digital.bakemag.com/sosland/bake/2016_10_01
http://digital.bakemag.com/sosland/bake/2016_09_01
http://digital.bakemag.com/sosland/bake/2016_08_01
http://digital.bakemag.com/sosland/bake/2016_07_01
http://digital.bakemag.com/sosland/bake/2016_06_01
http://digital.bakemag.com/sosland/bake/2016_05_01
http://digital.bakemag.com/sosland/bake/2016_04_01
http://digital.bakemag.com/sosland/bake/2016_03_01
http://digital.bakemag.com/sosland/bake/2016_02_01
http://digital.bakemag.com/sosland/bake/2016_01_01
http://digital.bakemag.com/sosland/bake/2015_12_01
http://digital.bakemag.com/sosland/bake/2015_10_01
http://digital.bakemag.com/sosland/bake/2015_09_01
http://digital.bakemag.com/sosland/bake/2015_08_01
http://digital.bakemag.com/sosland/bake/2015_07_01
http://digital.bakemag.com/sosland/bake/2015_06_01
http://digital.bakemag.com/sosland/bake/2015_05_01
https://www.nxtbook.com/sosland/bake/2015_04_01
http://digital.bakemag.com/sosland/bake/2015_03_01
https://www.nxtbook.com/sosland/bake/2015_02_01
https://www.nxtbook.com/sosland/bake/2015_01_01
https://www.nxtbook.com/sosland/bake/2014_12_01
https://www.nxtbook.com/sosland/bake/2014_10_01
https://www.nxtbook.com/sosland/bake/2014_09_01
https://www.nxtbook.com/sosland/bake/2014_08_01
https://www.nxtbook.com/sosland/bake/2014_07_01
https://www.nxtbook.com/sosland/bake/2014_06_01
https://www.nxtbook.com/sosland/bake/2014_05_01
https://www.nxtbook.com/sosland/bake/2014_04_01
https://www.nxtbook.com/sosland/bake/2014_03_01
https://www.nxtbook.com/sosland/bake/2014_02_01
https://www.nxtbook.com/sosland/bake/2014_01_01
https://www.nxtbook.com/sosland/bake/2013_11_01
https://www.nxtbook.com/sosland/bake/2013_11_02
https://www.nxtbook.com/sosland/bake/2013_10_01
https://www.nxtbook.com/sosland/bake/2013_09_01
https://www.nxtbook.com/sosland/bake/2013_08_01
https://www.nxtbook.com/sosland/bake/2013_07_01
http://digital.bakemag.com/sosland/bake/2013_06_01
https://www.nxtbook.com/sosland/bake/2013_05_01
https://www.nxtbook.com/sosland/bake/2013_04_01
https://www.nxtbook.com/sosland/bake/2013_03_01
https://www.nxtbook.com/sosland/bake/2013_02_01
https://www.nxtbook.com/sosland/bake/2013_01_01
https://www.nxtbook.com/sosland/bake/2012_11_01
https://www.nxtbook.com/sosland/bake/2012_10_01
https://www.nxtbook.com/sosland/bake/2012_09_01
https://www.nxtbook.com/sosland/bake/2012_08_01
https://www.nxtbook.com/sosland/bake/2012_07_01
https://www.nxtbook.com/sosland/bake/2012_06_01
https://www.nxtbook.com/sosland/bake/2012_05_01
https://www.nxtbook.com/sosland/bake/2012_04_01
https://www.nxtbook.com/sosland/bake/2012_03_01
https://www.nxtbook.com/sosland/bake/2012_02_01
https://www.nxtbook.com/sosland/bake/2012_01_01
https://www.nxtbookmedia.com