bake - May 2016 - 51

product showcase

For classiﬁed advertising in BAKE magazine, contact Lily O'Kane at 816-968-2815 or email at Lokane@sosland.com

Southern Perfection
Quality Bakery Racks,
Dollies, Baskets & Trays
1-800-237-4726
Advantages:

Serving the Baking Industry for over 60 years.

The material matters in material handling

,]LY`WPLJL
HJLU[LYJ\[

Booth
#332

* Metal and Plastic
* Made in the USA
* Competitively Priced
* Quality Guaranteed
* Stocking Programming

Visit Us At IBIE Booth #4114

www.SouthernPerfection.com

* Free Hot Stamping

White & Decorated 5" High
Window Boxes

7(5,?;,5+,9
9V\[L3PULZ]PSSL7(<:(
7/VY
www.mfgtray.com
-?^^^TMN[YH`JVT

* Frost free window
& SBS Bright Box
Board
* 1/2 & full have strong
white corrugated
base for extra
strength.

See us at
IDDBA
booth #4925

ENJAY CONVERTERS LTD.
1-800-427-5517
www.enjay.com
Superior Packaging Sells

6 SIZES - including 3
sheet & 3 square sizes

* Combo packs with
gold or silver board
included - one sku

Enjay Converters Ltd.
classiﬁeds

EQUIPMENT

Contact Lily O'Kane Lokane@sosland.com
to reserve your classified ad spot.
Or call Lily O'Kane at 816-968-2815 to get an
ad quote. We can help revise or create your
new classified ad. Ads will appear in print and
digital edition www.bakemag.com

Proofing Peels භ Oven Peels
Bagel Boards

P.O. Box 767 * Huntington, IN 46750
260-356-6514 * Fax: 260-356-8337
Website: www.lillsun.com

bakemag.com | MAY 2016 > 51

http://www.SouthernPerfection.com http://www.mfgtray.com http://www.enjay.com http://www.bakemag.com http://www.lillsun.com http://www.bakemag.com

bake - May 2016

Table of Contents for the Digital Edition of bake - May 2016

bake - May 2016
Editor's Note - A Growth Opportunity
Table of Contents
News Bites - Beth Fahey New President of RBA
Create Your Cupcake Opens in Atlanta
Dawn Food Unveils New Leadership Model
Personality Spotlight - Bronwen Weber
Management - IBIE Expands Program
Labor Front - Wage Hikes in California
Ingredients - Blueberries
Equipment - The Versatile Combi
Breaking the Norm
Play in the Whitespace
Community Outreach
NY Bagels Come to KC
PHO-free Shortening Solutions
Ice Cream & Gelato
Cake Extravaganza
Cafe - Eggs, Cheese Take Center Stage
Smoothies Blossom
Products
Product Showcase
Classifieds
Ad Index
Online - BakeMag.com
bake - May 2016 - bake - May 2016
bake - May 2016 - 2
bake - May 2016 - Editor's Note - A Growth Opportunity
bake - May 2016 - 4
bake - May 2016 - Table of Contents
bake - May 2016 - Dawn Food Unveils New Leadership Model
bake - May 2016 - 7
bake - May 2016 - Personality Spotlight - Bronwen Weber
bake - May 2016 - 9
bake - May 2016 - Management - IBIE Expands Program
bake - May 2016 - 11
bake - May 2016 - Labor Front - Wage Hikes in California
bake - May 2016 - 13
bake - May 2016 - Ingredients - Blueberries
bake - May 2016 - 15
bake - May 2016 - Equipment - The Versatile Combi
bake - May 2016 - 17
bake - May 2016 - Breaking the Norm
bake - May 2016 - 19
bake - May 2016 - 20
bake - May 2016 - 21
bake - May 2016 - 22
bake - May 2016 - 23
bake - May 2016 - 24
bake - May 2016 - 25
bake - May 2016 - Play in the Whitespace
bake - May 2016 - 27
bake - May 2016 - 28
bake - May 2016 - 29
bake - May 2016 - Community Outreach
bake - May 2016 - 31
bake - May 2016 - 32
bake - May 2016 - 33
bake - May 2016 - NY Bagels Come to KC
bake - May 2016 - 35
bake - May 2016 - 36
bake - May 2016 - 37
bake - May 2016 - PHO-free Shortening Solutions
bake - May 2016 - AB1
bake - May 2016 - AB2
bake - May 2016 - AB3
bake - May 2016 - AB4
bake - May 2016 - 39
bake - May 2016 - Ice Cream & Gelato
bake - May 2016 - 41
bake - May 2016 - Cake Extravaganza
bake - May 2016 - 43
bake - May 2016 - Cafe - Eggs, Cheese Take Center Stage
bake - May 2016 - 45
bake - May 2016 - Smoothies Blossom
bake - May 2016 - 47
bake - May 2016 - Products
bake - May 2016 - 49
bake - May 2016 - Product Showcase
bake - May 2016 - Classifieds
bake - May 2016 - 52
bake - May 2016 - 53
bake - May 2016 - 54
bake - May 2016 - 55
bake - May 2016 - 56
bake - May 2016 - Ad Index
bake - May 2016 - Online - BakeMag.com
bake - May 2016 - 59
bake - May 2016 - 60
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https://digital.bakemag.com/sosland/bake/bake-special-report-november-2021
https://digital.bakemag.com/sosland/bake/bake-september-october-2021
https://digital.bakemag.com/sosland/bake/bake-july-august-2021
https://digital.bakemag.com/sosland/bake/bake-redbook-2021
https://digital.bakemag.com/sosland/bake/bake-july-2021
https://digital.bakemag.com/sosland/bake/bake-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-march-april-2021
https://digital.bakemag.com/sosland/bake/bake-january-february-2021
https://digital.bakemag.com/sosland/bake/2021_01_01
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