bake - August 2016 - 8
news bites
Cogswell has more than 35 years
will turn it into a bagel," Augustine says.
of industry experience. She began
"I'm dead serious. Once you master the
her professional career in baking as
plain bagel, then you can blossom from
a research baker with the Olathe,
there."
Kansas-based Paniplus Division of
Ice Cream Museum
Opens in NYC
Continental Baking Co., now ADM
In late August, she expects that Flour
Arkady. At Paniplus, she expanded her
Child Bakery's new location will be
knowledge of baking fundamentals
open to the public. It will include all of
and learned about the characteristics
her famous recipes, along with a coffee
and uses of ingredients and how to
and tea bar. After working out of her
solve problems with bakers and tech-
home for several years, Augustine says
nical support personnel. She has been
that "it's simply time to set up perma-
an active member of the American
nent shop in (her) hometown."
Bakers Association's Food Technical
Regulatory Affairs Committee, and
in 2006 was elected chairman of the
American Egg Board
Unveils New Site
Set to open in New York City's
A.S.B., marking the first time a women
Meatpacking District on July 29, the
has led the organization in its 82-year
Museum of Ice Cream will satisfy ice
history. She also has served as presi-
School nutrition professionals serve
cream lovers of all ages. Just in time
dent of the Society of Bakery Women,
more than 30 million children each
for the tail-end of National Ice Cream
a network where members may share
day and many eat more than one
Month, the museum will include plenty
personal and professional stories from
meal at school. School meals really
of fun features. That will include edible
their experiences in baking.
do matter and that's why America's
balloons, a chocolate room, a larger-
egg farmers are proud to announce
than-life ice cream sundae, and various
"We are excited about Theresa's
the launch of Eggs in Schools website
ice cream vendors on site.
entrepreneurial take on innovation
- making it extremely easy to fit the
and her enthusiastic approach to
incredible, edible egg into school
The most newsworthy feature,
collaboration between R.D.A., sales,
nutrition programs. Powered by
however, will be a pool filled with
marketing and customers," says Anieke
the American Egg Board, this new
fake rainbow sprinkles that visitors
Wierenga, senior director, innovation,
website provides resources promoting
can actually swim in. Additionally, the
food. "Her addition to our global team
the nutritional value and cost-saving
museum will allow guests to swing on
further strengthens our food R.D.A.
benefits of serving eggs in schools.
an ice cream sandwich made for two,
community with industry colleagues,
Visit aeb.org/schools.
seesaw on an ice cream scooper, and
customers and academia."
find their match/favorite flavor on a
custom app in Tinder Land.
Corbion Hires
Theresa Cogswell
The website compiles all of the infor-
Michigan Baker
Expands Bagel Norm
mation school nutrition programs
might need to include eggs in school
meals. Fun and fresh content includes
ready-to-use school recipes, creative
As the owner of Grand Ledge,
menu ideas, success stories, nutrition
Michigan's Flour Child Bakery, Beth
information, and much more. There
Theresa Cogswell has been hired as
Augustine's claim to fame is that she
are recipes and ideas for sand-
innovation program director, bakery
offers over 40 different types of bagels
wiches, salads, wraps, and breakfasts,
at Corbion. She will lead the research
- from the classic plain and salted
designed by and specifically for school
development and applications bakery
to cranberry walnut, Asiago, s'mores,
nutrition professionals. This new online
team and be located at Corbion's
potato cheddar chive, and cherry white
resource helps schools create protein-
North American headquarters in
chocolate. There's even a birthday
rich meals with eggs. Pinterest and
Lenexa. She also will support the
bagel, which contains chunks of cake
Twitter links help connect the school
Corbion sales team.
and sprinkles. "Name something, and I
nutrition community.
08 < AUG 2016 | bakemag.com
http://www.aeb.org/schools
http://www.bakemag.com
bake - August 2016
Table of Contents for the Digital Edition of bake - August 2016
editor’s note - The management issue: higher education
Masthead
Contents
News bites
Personality - Chad Robertson
Management - GMO Labeling Update
Labor front - Equipment Investment
Ingredients - Honey Baking Summit
Baking in britain
‘Webrooming’ takes off
Trick or Treat
Reinventing sweet snacks
Modified Atmosphere - Bread Packaging
Introducing Golden Flex
Fashion Week!
Creative Cookies
Cafe - Wraps for Health
New Energy Drink Options
Products
Product showcase
Classifieds
Ad Index
Online - BakeMag.com
bake - August 2016 - BB1
bake - August 2016 - BB2
bake - August 2016 - 1
bake - August 2016 - 2
bake - August 2016 - editor’s note - The management issue: higher education
bake - August 2016 - Masthead
bake - August 2016 - 5
bake - August 2016 - Contents
bake - August 2016 - 7
bake - August 2016 - News bites
bake - August 2016 - 9
bake - August 2016 - Personality - Chad Robertson
bake - August 2016 - 11
bake - August 2016 - Management - GMO Labeling Update
bake - August 2016 - 13
bake - August 2016 - Labor front - Equipment Investment
bake - August 2016 - 15
bake - August 2016 - Ingredients - Honey Baking Summit
bake - August 2016 - 17
bake - August 2016 - 18
bake - August 2016 - 19
bake - August 2016 - Baking in britain
bake - August 2016 - 21
bake - August 2016 - 22
bake - August 2016 - 23
bake - August 2016 - 24
bake - August 2016 - 25
bake - August 2016 - 26
bake - August 2016 - 27
bake - August 2016 - 28
bake - August 2016 - 29
bake - August 2016 - 30
bake - August 2016 - 31
bake - August 2016 - ‘Webrooming’ takes off
bake - August 2016 - 33
bake - August 2016 - 34
bake - August 2016 - 35
bake - August 2016 - Trick or Treat
bake - August 2016 - 37
bake - August 2016 - 38
bake - August 2016 - Reinventing sweet snacks
bake - August 2016 - 40
bake - August 2016 - 41
bake - August 2016 - 42
bake - August 2016 - 43
bake - August 2016 - Modified Atmosphere - Bread Packaging
bake - August 2016 - 45
bake - August 2016 - 46
bake - August 2016 - 47
bake - August 2016 - Introducing Golden Flex
bake - August 2016 - 49
bake - August 2016 - 50
bake - August 2016 - 51
bake - August 2016 - Fashion Week!
bake - August 2016 - 53
bake - August 2016 - Creative Cookies
bake - August 2016 - 55
bake - August 2016 - Cafe - Wraps for Health
bake - August 2016 - New Energy Drink Options
bake - August 2016 - Products
bake - August 2016 - Product showcase
bake - August 2016 - 60
bake - August 2016 - Classifieds
bake - August 2016 - 62
bake - August 2016 - 63
bake - August 2016 - 64
bake - August 2016 - 65
bake - August 2016 - Ad Index
bake - August 2016 - Online - BakeMag.com
bake - August 2016 - 68
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