bake - August 2017 - 187

WHOLESALE BAKERIES
Ontario
* Indicates association with wholesale bakeries HQ

Muffins, Pies (fried/baked), Snack
cakes, Sweet goods, Variety bread
Co-packing: No

ONTARIO
ANCASTER
*ARYZTA, LLC
(Oakrun Farm Bakery)
58 Carluke Rd. W.
Ancaster, ON L9G 3L1
(905) 648-1818; (800) 263-6422
www.aryzta.com
This location is: Plant/office
Type: Bakery food manufacturer
Sales: $100 million +
Employees: 250 - 499
Trucks: 6 - 24
Stores: 1
Lbs of flour used (weekly):
300,000 - 500,000
Products: Bagels, Cake (sheet/
layer), Danish, English muffins,
Frozen dough, Muffins, Pancakes,
Pies (fried/baked), Snack cakes,
Sweet goods
Co-packing: Yes

BELLEVILLE
*Kellogg Co.
501 College St. E.
Belleville, ON K8N 0A3
(613) 966-3003
www.kelloggco.com
Products: Cereal

BRAMPTON
*Ready Bake Foods, Inc.
379 Orenda Rd.
Brampton, ON L6T 1G6
(905) 791-7400
VP, sales - Carl Singer
This location is: Plant only
Type: Wholesale
Products: Cake (sheet/layer), Danish,
Pies (fried/baked), Sweet goods
Saratoga Potato Chip Co.
230 Deerhurst Dr.
Brampton, ON L6T 5R8
(905) 458-4100
President; CEO - Peter Margie
Products: Snacks

BRANTFORD
*ARYZTA, BD
1-115 Sinclair Blvd.
Brantford, ON N3S 7X6
(519) 720-2000
www.aryzta.com
Exec dir - John Yamin
Bakery mgr - Glenn Robertson
This location is: Plant only
Type: Bakery food manufacturer
Products: Buns/soft rolls, Danish,
Donuts (cake/yeast), Hearth bread/
rolls, Variety bread
Co-packing: Yes

Solis Foods Corp.
79 Easton Rd.
Brantford, ON N3P 1J4
(519) 349-2020
solis@solisfoods.com
www.solisfoods.com
Owner; President - Andy Vivian
Employees: 100 - 249
Bulk: Flour, Shortening
Rail siding: No
Products: Bagels, Tortillas/tacos
*Treehouse Foods
175 Savannah Oaks Dr.
Brantford, ON N3V 1E8
(519) 306-1737
info@treehousefoods.com
www.treehousefoods.com
Type: Wholesale
Employees: 250 - 499
Products: Buns/soft rolls, Waffles,
White pan bread

BURLINGTON
*Ardent Mills ULC
4370 Harvester Rd.
Burlington, ON L7L 4X2
(905) 681-3383
www.ardentmills.ca
Facility mgr - Steve Urquhart
This location is: Plant only
Type: Bakery food manufacturer
Products: Bakery mixes
Co-packing: Yes
Voortman Cookies
4475 N. Service Rd., Suite 600
Burlington, ON L7L 4X7
(905) 335-9500
info@voortman.com
www.voortman.com
VP - Adrian Voortman
This location is: HQ/plant
Type: Wholesale
Sales: $100 million +
Employees: 250 - 499
Trucks: 200 +
Stores: 1
Lbs of flour used (weekly):
500,000+
Products: Cookies
Co-packing: No

Type: Wholesale
Lbs of flour used (weekly):
0 - 50,000
Products: Cake (sheet/layer), Cookies

CONCORD
Donut Time, Inc.
35 Adesso Dr.
Concord, ON L4K 3C7
(905) 760-0850; (800) 699-0724
customerservice@donuttime.com
www.donuttime.com
President - Steve Tsilker
This location is: HQ only
Type: Wholesale
Sales: $25 - 50 million
Employees: 100 - 249
Trucks: None
Stores: None
Products: Cake (sheet/layer),
Cookies, Croissants, Donuts (cake/
yeast), Muffins, Pies (fried/baked),
Snack cakes, Sweet goods
Co-packing: Yes
Prime Pastries
370 N. Rivermede Rd.
Concord, ON L4K 3N2
(905) 669-5883
info@primepastries.ca
www.primepastries.ca
President - Steven Muchnik
Products: Croissants, Danish, Frozen
dough, Sweet goods
Tasty Selections
350 Creditstone Rd., Suite 102
Concord, ON L4K 3Z2
(905) 760-2353
www.tastyselections.com
CFO - Katherine Kan
Products: Cake (sheet/layer),
Cookies, Frozen dough, Muffins
*Weston Bakeries Ltd.
273 Edgeley Blvd.
Concord, ON L4K 3Y7
(905) 660-1440
Chief customer officer -
Dean Yuzdepski
This location is: Plant only
Type: Wholesale
Products: Bagels

CAMBRIDGE
*Frito-Lay, Inc.
1001 Bishop St. N.
Cambridge, ON N3H 4T7
(519) 653-5721
www.fritolay.com
Products: Snacks

COBOURG
*Ready Bake Foods, Inc.
Northam Industrial Park,
Bldg. 1W, P.O. Box 669
Cobourg, ON K9A 4R5
(905) 373-7089
VP, sales - Carl Singer
This location is: Plant only

*Wholesome Harvest Baking, LLC
(Grupo Bimbo)
144 Viceroy Rd.
Concord, ON L4K 2L8
(905) 738-1242
Plant mgr - Sam Yehia
This location is: Plant/office
Type: Wholesale
Employees: 100 - 249
Bulk: Flour, Sugar/syrup
Rail siding: No
Products: Croissants, Danish,
Flatbread/pita, Frozen dough, Pizza
(dough/shells/topped), Sweet
goods
Co-packing: Yes

*Wholesome Harvest Baking, LLC
(Grupo Bimbo)
711 Rivermede
Concord, ON L4K 2G9
(905) 660-3034
Plant mgr - Sharon McNamara
This location is: Plant/office
Type: Wholesale
Bulk: Flour, Sugar/syrup
Rail siding: No
Products: Bagels, Buns/soft rolls,
Variety bread
Co-packing: Yes

GEORGETOWN
*Treehouse Foods
120 Armstrong Ave.
Georgetown, ON L7G 4S3
(905) 873-8744
info@treehousefoods.com
www.treehousefoods.com
Type: Wholesale
Employees: 250 - 499
Products: Crackers

HAMILTON
*Canada Bread Co. Ltd.
(Grupo Bimbo)
155 Nebo Rd.
Hamilton, ON L8W 2E4
www.canadabread.com
Type: Wholesale
Products: Variety bread, White pan
bread
*Canada Bread Co. Ltd.
(Grupo Bimbo)
745 Nebo Rd., Rte. 2
Hamilton, ON L0R 1P0
www.canadabread.com
This location is: Plant only
Type: Wholesale
Products: Buns/soft rolls, Tortillas/
tacos, Variety bread, White pan
bread
Co-packing: Yes

HAWKESBURY
*F. Leclerc Foods Ltd.
1432 Aberdeen St.
Hawkesbury, ON K6A 1K7
(613) 632-0777
admin@leclerc.ca
www.leclerc.ca
President - Denis Leclerc
This location is: Plant only
Type: Wholesale
Employees: 50 - 99
Products: Bars (cereal/fiber/granola/
protein/specialty), Cookies

This location is: Plant only
Type: Wholesale
Products: Buns/soft rolls, Variety
bread, White pan bread

KITCHENER
*Colonial Cookies Ltd.
(Interbake Foods, LLC)
135 Otonabee Dr.
Kitchener, ON N2C 1L7
(519) 893-6400
President - Peter McLaughlin
This location is: Plant only
Type: Wholesale
Products: Cookies
*Dare Foods Ltd.
2481 Kingsway, P.O. Box 1058
Kitchener, ON N2C 1A6
(519) 893-5500
darefoods@marketforce.com
www.darefoods.com
Plant mgr - Darryl Voin
This location is: HQ/plant
Type: Bakery food manufacturer
Sales: $100 million +
Lbs of flour used (weekly):
300,000 - 500,000
Products: Cookies, Crackers
Co-packing: Yes
*Treehouse Foods
1760 Strasburg Rd.
Kitchener, ON N2R 1E9
(905) 873-8744
info@treehousefoods.com
www.treehousefoods.com
Employees: 250 - 499
Products: Crackers
*Weston Bakeries Ltd.
560 Victoria St. N.
Kitchener, ON N2H 5G2
(519) 742-4491
Chief customer officer -
Dean Yuzdepski
This location is: Plant only
Type: Wholesale
Products: Buns/soft rolls, Variety
bread, White pan bread

MARKHAM
Sunny Crunch Foods Ltd.
200 Shields Court
Markham, ON L3R 9T5
(905) 475-0422
www.sunnycrunch.com
President - Richard Pelzer
Products: Bars (cereal/fiber/granola/
protein/specialty), Cereal, Snacks

MILTON
KINGSTON
*Weston Bakeries Ltd.
83 Railway St., P.O. Box 490
Kingston, ON K7L 4W5
(613) 548-4434
Chief customer officer -
Dean Yuzdepski

Chudleigh's
8501 Chudleigh Way
Milton, ON L9T 0L9
(800) 387-4028
farminfo@chudleighs.com
www.chudleighs.com
President - Dean Chudleigh
2017 | REDBOOK | 187


http://www.solisfoods.com http://www.donuttime.com http://www.aryzta.com http://www.treehousefoods.com http://www.treehousefoods.com http://www.darefoods.com http://www.ardentmills.ca http://www.primepastries.ca http://www.canadabread.com http://www.kelloggco.com http://www.treehousefoods.com http://www.tastyselections.com http://www.canadabread.com http://www.voortman.com http://www.leclerc.ca http://www.sunnycrunch.com http://www.fritolay.com http://www.aryzta.com http://www.chudleighs.com

bake - August 2017

Table of Contents for the Digital Edition of bake - August 2017

bake - August 2017
TABLE OF CONTENTS
INSTORE/GROCERS - STATISTICAL ANALYSIS
INSTORE/GROCERS - RANKINGS
INSTORE/GROCERS - HEADQUARTERS
INSTORE/GROCERS - BANNERS
CONVENIENCE STORES - RANKINGS
CONVENIENCE STORES - HEADQUARTERS
CONVENIENCE STORES - BANNERS
WHOLESALE BAKERIES - RANKINGS
WHOLESALE BAKERIES - HEADQUARTERS
WHOLESALE BAKERIES - INDEX
WHOLESALE BAKERIES BY STATE
GLUTEN-FREE BAKERIES BY STATE
DISTRIBUTORS BY STATE
SUPPLIERS GUIDE - INSTRUCTIONS
SUPPLIERS - INGREDIENT
SUPPLIERS - INGREDIENT LISTINGS
SUPPLIERS - EQUIPMENT
SUPPLIERS -EQUIPMENT LISTINGS
SUPPLIERS - DECORATE FINISH
SUPPLIERS - DECORATE/FINISH LISTINGS
SUPPLIERS - PACKAGE/MERCHANDISE
SUPPLIERS - PACKAGE/MERCHANDISE LISTINGS
SUPPLIERS - SERVICE/MISC. LISTINGS
SUPPLIERS - SERVICE/MISC
CLASSIFIEDS
MARKETPLACE
CLASSIFIEDS
AD INDEX
ASSOCIATIONS
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bake - August 2017 - TABLE OF CONTENTS
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bake - August 2017 - INSTORE/GROCERS - STATISTICAL ANALYSIS
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bake - August 2017 - INSTORE/GROCERS - RANKINGS
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bake - August 2017 - INSTORE/GROCERS - HEADQUARTERS
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bake - August 2017 - INSTORE/GROCERS - BANNERS
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bake - August 2017 - CONVENIENCE STORES - RANKINGS
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bake - August 2017 - CONVENIENCE STORES - HEADQUARTERS
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bake - August 2017 - CONVENIENCE STORES - BANNERS
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bake - August 2017 - 55
bake - August 2017 - WHOLESALE BAKERIES - RANKINGS
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bake - August 2017 - WHOLESALE BAKERIES - HEADQUARTERS
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bake - August 2017 - WHOLESALE BAKERIES - INDEX
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bake - August 2017 - WHOLESALE BAKERIES BY STATE
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bake - August 2017 - 191
bake - August 2017 - GLUTEN-FREE BAKERIES BY STATE
bake - August 2017 - 193
bake - August 2017 - 194
bake - August 2017 - 195
bake - August 2017 - 196
bake - August 2017 - DISTRIBUTORS BY STATE
bake - August 2017 - 198
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bake - August 2017 - 239
bake - August 2017 - SUPPLIERS GUIDE - INSTRUCTIONS
bake - August 2017 - 241
bake - August 2017 - SUPPLIERS - INGREDIENT
bake - August 2017 - 243
bake - August 2017 - 244
bake - August 2017 - 245
bake - August 2017 - 246
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bake - August 2017 - SUPPLIERS - INGREDIENT LISTINGS
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bake - August 2017 - SUPPLIERS - EQUIPMENT
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bake - August 2017 - SUPPLIERS - DECORATE FINISH
bake - August 2017 - 291
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bake - August 2017 - SUPPLIERS - DECORATE/FINISH LISTINGS
bake - August 2017 - 294
bake - August 2017 - 295
bake - August 2017 - SUPPLIERS - PACKAGE/MERCHANDISE
bake - August 2017 - 297
bake - August 2017 - SUPPLIERS - PACKAGE/MERCHANDISE LISTINGS
bake - August 2017 - 299
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bake - August 2017 - SUPPLIERS - SERVICE/MISC. LISTINGS
bake - August 2017 - 303
bake - August 2017 - SUPPLIERS - SERVICE/MISC
bake - August 2017 - 305
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bake - August 2017 - CLASSIFIEDS
bake - August 2017 - CLASSIFIEDS
bake - August 2017 - 309
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bake - August 2017 - AD INDEX
bake - August 2017 - ASSOCIATIONS
bake - August 2017 - 323
bake - August 2017 - 324
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https://digital.bakemag.com/sosland/bake/2019_11_01
https://digital.bakemag.com/sosland/bake/2019_10_01
https://digital.bakemag.com/sosland/bake/2019_09_01
https://digital.bakemag.com/sosland/bake/2019_08_01
https://digital.bakemag.com/sosland/bake/2019_07_01
https://digital.bakemag.com/sosland/bake/2019_06_01
https://digital.bakemag.com/sosland/bake/2019_05_01
https://digital.bakemag.com/sosland/bake/2019_04_01
http://digital.bakemag.com/sosland/bake/2018_07_02
https://digital.bakemag.com/sosland/bake/2019_03_01
https://digital.bakemag.com/sosland/bake/2019_02_01
https://digital.bakemag.com/sosland/bake/2019_01_01
http://digital.bakemag.com/sosland/bake/2018_12_01
http://digital.bakemag.com/sosland/bake/2018_11_01
http://digital.bakemag.com/sosland/bake/2018_10_01
http://digital.bakemag.com/sosland/bake/2018_09_01
http://digital.bakemag.com/sosland/bake/2018_08_01
http://digital.bakemag.com/sosland/bake/2018_07_01
http://digital.bakemag.com/sosland/bake/2018_06_01
http://digital.bakemag.com/sosland/bake/2018_05_01
http://digital.bakemag.com/sosland/bake/2018_04_01
http://digital.bakemag.com/sosland/bake/2018_03_01
http://digital.bakemag.com/sosland/bake/2018_02_01
http://digital.bakemag.com/sosland/bake/2018_01_01
http://digital.bakemag.com/sosland/bake/2017_12_01
http://digital.bakemag.com/sosland/bake/2017_11_01
http://digital.bakemag.com/sosland/bake/2017_10_01
http://digital.bakemag.com/sosland/bake/2017_09_01
http://digital.bakemag.com/sosland/bake/2017_08_01
http://digital.bakemag.com/sosland/bake/2017_07_01
http://digital.bakemag.com/sosland/bake/2017_06_01
http://digital.bakemag.com/sosland/bake/2017_05_01
http://digital.bakemag.com/sosland/bake/2017_04_01
http://digital.bakemag.com/sosland/bake/2017_03_01
http://digital.bakemag.com/sosland/bake/2017_02_01
http://digital.bakemag.com/sosland/bake/2017_01_01
http://digital.bakemag.com/sosland/bake/2016_12_01
http://digital.bakemag.com/sosland/bake/2016_11_01
http://digital.bakemag.com/sosland/bake/2016_10_01
http://digital.bakemag.com/sosland/bake/2016_09_01
http://digital.bakemag.com/sosland/bake/2016_08_01
http://digital.bakemag.com/sosland/bake/2016_07_01
http://digital.bakemag.com/sosland/bake/2016_06_01
http://digital.bakemag.com/sosland/bake/2016_05_01
http://digital.bakemag.com/sosland/bake/2016_04_01
http://digital.bakemag.com/sosland/bake/2016_03_01
http://digital.bakemag.com/sosland/bake/2016_02_01
http://digital.bakemag.com/sosland/bake/2016_01_01
http://digital.bakemag.com/sosland/bake/2015_12_01
http://digital.bakemag.com/sosland/bake/2015_10_01
http://digital.bakemag.com/sosland/bake/2015_09_01
http://digital.bakemag.com/sosland/bake/2015_08_01
http://digital.bakemag.com/sosland/bake/2015_07_01
http://digital.bakemag.com/sosland/bake/2015_06_01
http://digital.bakemag.com/sosland/bake/2015_05_01
https://www.nxtbook.com/sosland/bake/2015_04_01
http://digital.bakemag.com/sosland/bake/2015_03_01
https://www.nxtbook.com/sosland/bake/2015_02_01
https://www.nxtbook.com/sosland/bake/2015_01_01
https://www.nxtbook.com/sosland/bake/2014_12_01
https://www.nxtbook.com/sosland/bake/2014_10_01
https://www.nxtbook.com/sosland/bake/2014_09_01
https://www.nxtbook.com/sosland/bake/2014_08_01
https://www.nxtbook.com/sosland/bake/2014_07_01
https://www.nxtbook.com/sosland/bake/2014_06_01
https://www.nxtbook.com/sosland/bake/2014_05_01
https://www.nxtbook.com/sosland/bake/2014_04_01
https://www.nxtbook.com/sosland/bake/2014_03_01
https://www.nxtbook.com/sosland/bake/2014_02_01
https://www.nxtbook.com/sosland/bake/2014_01_01
https://www.nxtbook.com/sosland/bake/2013_11_01
https://www.nxtbook.com/sosland/bake/2013_11_02
https://www.nxtbook.com/sosland/bake/2013_10_01
https://www.nxtbook.com/sosland/bake/2013_09_01
https://www.nxtbook.com/sosland/bake/2013_08_01
https://www.nxtbook.com/sosland/bake/2013_07_01
http://digital.bakemag.com/sosland/bake/2013_06_01
https://www.nxtbook.com/sosland/bake/2013_05_01
https://www.nxtbook.com/sosland/bake/2013_04_01
https://www.nxtbook.com/sosland/bake/2013_03_01
https://www.nxtbook.com/sosland/bake/2013_02_01
https://www.nxtbook.com/sosland/bake/2013_01_01
https://www.nxtbook.com/sosland/bake/2012_11_01
https://www.nxtbook.com/sosland/bake/2012_10_01
https://www.nxtbook.com/sosland/bake/2012_09_01
https://www.nxtbook.com/sosland/bake/2012_08_01
https://www.nxtbook.com/sosland/bake/2012_07_01
https://www.nxtbook.com/sosland/bake/2012_06_01
https://www.nxtbook.com/sosland/bake/2012_05_01
https://www.nxtbook.com/sosland/bake/2012_04_01
https://www.nxtbook.com/sosland/bake/2012_03_01
https://www.nxtbook.com/sosland/bake/2012_02_01
https://www.nxtbook.com/sosland/bake/2012_01_01
https://www.nxtbookmedia.com