bake - August 2017 - 201

DISTRIBUTORS
Connecticut
Supplies/Services: Blades/
resharpening, Cake decor/supplies,
Eqpt parts/service, Maintenance/
sanitation supplies, Oven repair

SOQUEL
Riddell Industrial Sales, LLC
2825 S. Rodeo Gulch Rd., Suite 7,
Soquel, CA 95073
(831) 479-9815
Sales contact - Susan Damon
Sales contact - Denise Langner
Market area: W
Sales: Under $10 million
Bakers sold: Wholesale
Warehouse: Dry storage
Ingredients: Flavor/spice/color,
Seeds/nuts, Sweetener

TRACY
Woerner Bakery Equipment Co.
19718 W. Grant Line Rd.
Tracy, CA 95391
(209) 834-2135
bakeryequipment@gmail.com
Gen mgr/sales - Bob Woerner
Market area: W
Sales: Under $10 million
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale
Sales personnel: 3
Warehouse: Dry storage
Trucks: (Reg) 2
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/Services: Oven repair, Eqpt
parts/service

TUSTIN
Bar None, Inc.
1302 Santa Fe Dr., Tustin, CA 92780
(714) 259-8450
sales@barnoneinc.com
www.barnoneinc.com
Sales contact - John Underwood
Market area: W
Sales: Under $10 million
Warehouse: Dry storage
Ingredients: Finish materials,
Sweetener
Supplies/Services: Maintenance
eqpt/materials

VAN NUYS
Star Restaurant Equipment &
Supply Co., Inc.
6178 Sepulveda Blvd.
Van Nuys, CA 91411
(818) 782-4460
sales@starkitchen.com
www.starkitchen.com
Sales contact - Ernie Lee
Market area: W

Sales: $10 - 15 million
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store
Sales personnel: 6
Trucks: (Reg) 1
Equipment: Cool/slice, Ingredient
store/handle, Mix, Proof/bake/fry,
Refrigeration

VERNON
Sweetener Products Co.
P.O. Box 58426
Vernon, CA 90058
(323) 234-2200; (800) 305-2200
www.sweetenerproducts.com
Sales contact - Tom Rodd
Market area: W, SW
Sales: $35 million +
Bakers sold: Wholesale
Sales personnel: 7
Warehouse: Dry storage
Ingredients: Sweeteners

COLORADO
AURORA
Four Peaks, Inc.
224 Potomac St.
Aurora, CO 80011
(303) 340-3334
ask@4peaksinc.com
www.4peaksinc.com
Market area: PL
Sales: $35 million +
Bakers sold: Foodservice/
institutional, Wholesale
Sales personnel: 7
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweeteners, Yeast
Supplies/Services: Cake
decorations/supplies, Cookies/etc
for resale

WEST LOS ANGELES

COMMERCE CITY

Gloria's Cake &
Candy Supplies, LLC
12453 Washington Blvd.
P.O. Box 662147
West Los Angeles, CA 90066
(310) 391-4557
glorias_cake@verizon.net
www.gloriascakecandysuplys.com
Store mgr- Linda Miranda
Office mgr- Monica Cortez
Market area: W
Sales: Under $10 million
Bakers sold: Retail
Sales personnel: 5
Warehouse: Refrigerated
Ingredients: Chocolate, Dairy,
Finish materials, Flavor/spice/
color, Flour/mix/base, Shortening/
margarine/oil
Supplies/Services: Cake decor/
supplies, Cookies/etc resale

Shamrock Foods
(Colorado Foods Branch)
5199 Ivy
Commerce City, CO 80022
(303) 289-3595; (800) 289-3595
coinfo@shamrockfoods.com
www.shamrockfoods.com
Bakers sold: Wholesale
Warehouse: Dry storage,
Refrigerated

WEST SACRAMENTO
Tony's Fine Foods
3575 Reed Ave.
West Sacramento, CA 95605
(916) 374-4000; (800) 464-5429
customerservice@tonysfinefoods.com
www.tonysfinefoods.com
Sales contact - Penny Collins
Market area: W
Sales: $35 million +
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store, Wholesale
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy, Dough
additives, Finish materials, Flavor/
spice/color, Flour/mix/base, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweetener, Yeast
Supplies/Services: Cake decor/
supplies, Cookies/etc resale,
Maintenance/sanitation supplies

DENVER
Barringer Marketing Group
2655 S. Santa Fe Dr., Unit 4B
Denver, CO 80223
(303) 744-8779
robmohr@juno.com
Sales contact - Rob Mohr
Market area: SW, PL
Sales: Under $10 million
Bakers sold: Foodservice/
institutional
Sales personnel: 6
Warehouse: Dry storage
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate
Supplies/Services: Eqpt parts/
service
Dawn Food Products, Inc.
(Denver Distribution)
5301 Peoria St., Unit B
Denver, CO 80239
(303) 371-5100; (800) 321-2715
questions@dawnfoods.com
www.dawnfoods.com
Gen mgr - Rick Knapp
Sales contact - Doug Frentress
Market area: National
Sales: $20 - 30 million

Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale
Sales personnel: 6
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweeteners, Yeast
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/Services: Cake
decorations/supplies, Cookies/
etc for resale, Delivery baskets/
trays/etc, Eqpt parts/service,
Maintenance eqpt/materials,
Maintenance/sanitation supplies,
Pkg eqpt/materials
Rocky Mountain Conveyor &
Equipment, Inc.
(United Chocolate Corp.)
6750 E. 46th Ave. Dr.
Denver, CO 80216
(303) 333-5778; (800) 223-3740
sales@rmce.com
www.rmce.com
Market area: PL
Sales: Under $10 million
Warehouse: Dry storage
Equipment: Cool/slice, Make up/
dough forming, Mix, Retail store
fixtures
Sysco Denver
5000 Beeler St.
Denver, CO 80238
(303) 585-2000
www.syscodenver.com
www.sysco.com
Sales contact - Keith Lusk
Market area: PL
Sales: $35 million +
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Finishing materials,
Dairy products, Dough additives,
Flavors/spices/colors, Flour/mixes/
bases, Frozen dough, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners, Yeast
Equipment: Cool/slice
Supplies/Services: Maintenance
eqpt/materials, Oven repair
Xpedx
3900 Lima St.
Denver, CO 80239
(303) 371-7510
Market area: W, PL, SW
Sales: Under $10 million
Warehouse: Dry storage
Supplies/Services: Blades/
resharpen, Cake decorations/
supplies, Cookies/etc for resale

GOLDEN
BF Sales Engineering, Inc.
13301 W. 43rd Dr., Unit 4
Golden, CO 80403
(303) 216-1041
info@bfsales.com
www.bfsales.com
Sales contact - Jeff Hasse
Market area: PL
Sales: Under $10 million
Bakers sold: Wholesale
Warehouse: Dry storage
Equipment: Enrober/depositor/filler,
Make up/dough forming, Mix
Supplies/Services: Eqpt parts/
service, Maintenance eqpt/
materials

WHEAT RIDGE
Liquidyne
11919 W. I-70 Frontage Rd. N.,
Unit 106
Wheat Ridge, CO 80033
(303) 205-9050
www.liquidyneusa.com
Gen mgr - Jim Rice
Market area: W
Sales: Under $10 million
Warehouse: Dry storage
Equipment: Cool/slice, Enrober/
depositor/filler
Supplies/Services: Blades/
resharpen, Cake decorations/
supplies, Cookies/etc for resale

CONNECTICUT
BRIDGEPORT
Henry Bresky & Sons, Inc.
1859 Commerce Dr. (State St.),
Bridgeport, CT 06605-2294
(203) 335-5114
www.hbresky.net
Gen mgr/sales -
Theodore H. Bresky
Market area: NE
Sales: Under $10 million
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store, Wholesale
Sales personnel: 2
Warehouse: Dry storage, Frozen,
Refrigerated
Trucks: (Refrigerate) 1; (Reg) 1
Ingredients: Chocolate, Dairy, Dough
additives, Finish materials, Flavor/
spice/color, Flour/mix/base, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweetener, Yeast
Supplies/Services: Packaging eqpt/
materials

MILFORD
Eastern Bag & Paper Group
(dba Old South Industries, Inc.)
200 Research Dr.
Milford, CT 06460
(203) 878-1814; (800) 972-9622
2017 | REDBOOK | 201


http://www.bfsales.com http://www.4peaksinc.com http://www.sweetenerproducts.com http://www.liquidyneusa.com http://www.shamrockfoods.com http://www.rmce.com http://www.gloriascakecandysuplys.com http://www.syscodenver.com http://www.hbresky.net http://www.sysco.com http://www.barnoneinc.com http://www.tonysfinefoods.com http://www.dawnfoods.com http://www.starkitchen.com

bake - August 2017

Table of Contents for the Digital Edition of bake - August 2017

bake - August 2017
TABLE OF CONTENTS
INSTORE/GROCERS - STATISTICAL ANALYSIS
INSTORE/GROCERS - RANKINGS
INSTORE/GROCERS - HEADQUARTERS
INSTORE/GROCERS - BANNERS
CONVENIENCE STORES - RANKINGS
CONVENIENCE STORES - HEADQUARTERS
CONVENIENCE STORES - BANNERS
WHOLESALE BAKERIES - RANKINGS
WHOLESALE BAKERIES - HEADQUARTERS
WHOLESALE BAKERIES - INDEX
WHOLESALE BAKERIES BY STATE
GLUTEN-FREE BAKERIES BY STATE
DISTRIBUTORS BY STATE
SUPPLIERS GUIDE - INSTRUCTIONS
SUPPLIERS - INGREDIENT
SUPPLIERS - INGREDIENT LISTINGS
SUPPLIERS - EQUIPMENT
SUPPLIERS -EQUIPMENT LISTINGS
SUPPLIERS - DECORATE FINISH
SUPPLIERS - DECORATE/FINISH LISTINGS
SUPPLIERS - PACKAGE/MERCHANDISE
SUPPLIERS - PACKAGE/MERCHANDISE LISTINGS
SUPPLIERS - SERVICE/MISC. LISTINGS
SUPPLIERS - SERVICE/MISC
CLASSIFIEDS
MARKETPLACE
CLASSIFIEDS
AD INDEX
ASSOCIATIONS
bake - August 2017 - bake - August 2017
bake - August 2017 - FC - 1
bake - August 2017 - FC - 2
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bake - August 2017 - 5
bake - August 2017 - TABLE OF CONTENTS
bake - August 2017 - 7
bake - August 2017 - INSTORE/GROCERS - STATISTICAL ANALYSIS
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bake - August 2017 - 10
bake - August 2017 - 11
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bake - August 2017 - 27
bake - August 2017 - INSTORE/GROCERS - RANKINGS
bake - August 2017 - 29
bake - August 2017 - 30
bake - August 2017 - INSTORE/GROCERS - HEADQUARTERS
bake - August 2017 - 32
bake - August 2017 - 33
bake - August 2017 - 34
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bake - August 2017 - 37
bake - August 2017 - 38
bake - August 2017 - 39
bake - August 2017 - INSTORE/GROCERS - BANNERS
bake - August 2017 - 41
bake - August 2017 - 42
bake - August 2017 - 43
bake - August 2017 - CONVENIENCE STORES - RANKINGS
bake - August 2017 - 45
bake - August 2017 - CONVENIENCE STORES - HEADQUARTERS
bake - August 2017 - 47
bake - August 2017 - 48
bake - August 2017 - 49
bake - August 2017 - CONVENIENCE STORES - BANNERS
bake - August 2017 - 51
bake - August 2017 - 52
bake - August 2017 - 53
bake - August 2017 - 54
bake - August 2017 - 55
bake - August 2017 - WHOLESALE BAKERIES - RANKINGS
bake - August 2017 - 57
bake - August 2017 - WHOLESALE BAKERIES - HEADQUARTERS
bake - August 2017 - 59
bake - August 2017 - 60
bake - August 2017 - 61
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bake - August 2017 - 78
bake - August 2017 - 79
bake - August 2017 - WHOLESALE BAKERIES - INDEX
bake - August 2017 - 81
bake - August 2017 - 82
bake - August 2017 - 83
bake - August 2017 - 84
bake - August 2017 - 85
bake - August 2017 - 86
bake - August 2017 - 87
bake - August 2017 - 88
bake - August 2017 - 89
bake - August 2017 - WHOLESALE BAKERIES BY STATE
bake - August 2017 - 91
bake - August 2017 - 92
bake - August 2017 - 93
bake - August 2017 - 94
bake - August 2017 - 95
bake - August 2017 - 96
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bake - August 2017 - 190
bake - August 2017 - 191
bake - August 2017 - GLUTEN-FREE BAKERIES BY STATE
bake - August 2017 - 193
bake - August 2017 - 194
bake - August 2017 - 195
bake - August 2017 - 196
bake - August 2017 - DISTRIBUTORS BY STATE
bake - August 2017 - 198
bake - August 2017 - 199
bake - August 2017 - 200
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bake - August 2017 - 236
bake - August 2017 - 237
bake - August 2017 - 238
bake - August 2017 - 239
bake - August 2017 - SUPPLIERS GUIDE - INSTRUCTIONS
bake - August 2017 - 241
bake - August 2017 - SUPPLIERS - INGREDIENT
bake - August 2017 - 243
bake - August 2017 - 244
bake - August 2017 - 245
bake - August 2017 - 246
bake - August 2017 - 247
bake - August 2017 - 248
bake - August 2017 - 249
bake - August 2017 - SUPPLIERS - INGREDIENT LISTINGS
bake - August 2017 - 251
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bake - August 2017 - SUPPLIERS - EQUIPMENT
bake - August 2017 - 261
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bake - August 2017 - SUPPLIERS -EQUIPMENT LISTINGS
bake - August 2017 - 277
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bake - August 2017 - 289
bake - August 2017 - SUPPLIERS - DECORATE FINISH
bake - August 2017 - 291
bake - August 2017 - 292
bake - August 2017 - SUPPLIERS - DECORATE/FINISH LISTINGS
bake - August 2017 - 294
bake - August 2017 - 295
bake - August 2017 - SUPPLIERS - PACKAGE/MERCHANDISE
bake - August 2017 - 297
bake - August 2017 - SUPPLIERS - PACKAGE/MERCHANDISE LISTINGS
bake - August 2017 - 299
bake - August 2017 - 300
bake - August 2017 - 301
bake - August 2017 - SUPPLIERS - SERVICE/MISC. LISTINGS
bake - August 2017 - 303
bake - August 2017 - SUPPLIERS - SERVICE/MISC
bake - August 2017 - 305
bake - August 2017 - 306
bake - August 2017 - CLASSIFIEDS
bake - August 2017 - CLASSIFIEDS
bake - August 2017 - 309
bake - August 2017 - 310
bake - August 2017 - 311
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bake - August 2017 - 320
bake - August 2017 - AD INDEX
bake - August 2017 - ASSOCIATIONS
bake - August 2017 - 323
bake - August 2017 - 324
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https://digital.bakemag.com/sosland/bake/bake-january-february-2024
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2023
https://www.nxtbook.com/sosland/bake/bake-november-december-2023
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https://digital.bakemag.com/sosland/bake/bake-july-august-2023
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https://digital.bakemag.com/sosland/bake/bake-january-february-2023
https://digital.bakemag.com/sosland/bake/bake-november-december-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2022
https://digital.bakemag.com/sosland/bake/bake-september-october-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-july-2022
https://digital.bakemag.com/sosland/bake/bake-july-aug-2022
https://digital.bakemag.com/sosland/bake/bake-redbook-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-may-2022
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https://digital.bakemag.com/sosland/bake/bake-november-december-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2021
https://digital.bakemag.com/sosland/bake/bake-september-october-2021
https://digital.bakemag.com/sosland/bake/bake-july-august-2021
https://digital.bakemag.com/sosland/bake/bake-redbook-2021
https://digital.bakemag.com/sosland/bake/bake-july-2021
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https://digital.bakemag.com/sosland/bake/bake-special-report-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-march-april-2021
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https://digital.bakemag.com/sosland/bake/2020_02_01
https://digital.bakemag.com/sosland/bake/2020_01_01
https://digital.bakemag.com/sosland/bake/2019_12_01
https://digital.bakemag.com/sosland/bake/2019_11_01
https://digital.bakemag.com/sosland/bake/2019_10_01
https://digital.bakemag.com/sosland/bake/2019_09_01
https://digital.bakemag.com/sosland/bake/2019_08_01
https://digital.bakemag.com/sosland/bake/2019_07_01
https://digital.bakemag.com/sosland/bake/2019_06_01
https://digital.bakemag.com/sosland/bake/2019_05_01
https://digital.bakemag.com/sosland/bake/2019_04_01
http://digital.bakemag.com/sosland/bake/2018_07_02
https://digital.bakemag.com/sosland/bake/2019_03_01
https://digital.bakemag.com/sosland/bake/2019_02_01
https://digital.bakemag.com/sosland/bake/2019_01_01
http://digital.bakemag.com/sosland/bake/2018_12_01
http://digital.bakemag.com/sosland/bake/2018_11_01
http://digital.bakemag.com/sosland/bake/2018_10_01
http://digital.bakemag.com/sosland/bake/2018_09_01
http://digital.bakemag.com/sosland/bake/2018_08_01
http://digital.bakemag.com/sosland/bake/2018_07_01
http://digital.bakemag.com/sosland/bake/2018_06_01
http://digital.bakemag.com/sosland/bake/2018_05_01
http://digital.bakemag.com/sosland/bake/2018_04_01
http://digital.bakemag.com/sosland/bake/2018_03_01
http://digital.bakemag.com/sosland/bake/2018_02_01
http://digital.bakemag.com/sosland/bake/2018_01_01
http://digital.bakemag.com/sosland/bake/2017_12_01
http://digital.bakemag.com/sosland/bake/2017_11_01
http://digital.bakemag.com/sosland/bake/2017_10_01
http://digital.bakemag.com/sosland/bake/2017_09_01
http://digital.bakemag.com/sosland/bake/2017_08_01
http://digital.bakemag.com/sosland/bake/2017_07_01
http://digital.bakemag.com/sosland/bake/2017_06_01
http://digital.bakemag.com/sosland/bake/2017_05_01
http://digital.bakemag.com/sosland/bake/2017_04_01
http://digital.bakemag.com/sosland/bake/2017_03_01
http://digital.bakemag.com/sosland/bake/2017_02_01
http://digital.bakemag.com/sosland/bake/2017_01_01
http://digital.bakemag.com/sosland/bake/2016_12_01
http://digital.bakemag.com/sosland/bake/2016_11_01
http://digital.bakemag.com/sosland/bake/2016_10_01
http://digital.bakemag.com/sosland/bake/2016_09_01
http://digital.bakemag.com/sosland/bake/2016_08_01
http://digital.bakemag.com/sosland/bake/2016_07_01
http://digital.bakemag.com/sosland/bake/2016_06_01
http://digital.bakemag.com/sosland/bake/2016_05_01
http://digital.bakemag.com/sosland/bake/2016_04_01
http://digital.bakemag.com/sosland/bake/2016_03_01
http://digital.bakemag.com/sosland/bake/2016_02_01
http://digital.bakemag.com/sosland/bake/2016_01_01
http://digital.bakemag.com/sosland/bake/2015_12_01
http://digital.bakemag.com/sosland/bake/2015_10_01
http://digital.bakemag.com/sosland/bake/2015_09_01
http://digital.bakemag.com/sosland/bake/2015_08_01
http://digital.bakemag.com/sosland/bake/2015_07_01
http://digital.bakemag.com/sosland/bake/2015_06_01
http://digital.bakemag.com/sosland/bake/2015_05_01
https://www.nxtbook.com/sosland/bake/2015_04_01
http://digital.bakemag.com/sosland/bake/2015_03_01
https://www.nxtbook.com/sosland/bake/2015_02_01
https://www.nxtbook.com/sosland/bake/2015_01_01
https://www.nxtbook.com/sosland/bake/2014_12_01
https://www.nxtbook.com/sosland/bake/2014_10_01
https://www.nxtbook.com/sosland/bake/2014_09_01
https://www.nxtbook.com/sosland/bake/2014_08_01
https://www.nxtbook.com/sosland/bake/2014_07_01
https://www.nxtbook.com/sosland/bake/2014_06_01
https://www.nxtbook.com/sosland/bake/2014_05_01
https://www.nxtbook.com/sosland/bake/2014_04_01
https://www.nxtbook.com/sosland/bake/2014_03_01
https://www.nxtbook.com/sosland/bake/2014_02_01
https://www.nxtbook.com/sosland/bake/2014_01_01
https://www.nxtbook.com/sosland/bake/2013_11_01
https://www.nxtbook.com/sosland/bake/2013_11_02
https://www.nxtbook.com/sosland/bake/2013_10_01
https://www.nxtbook.com/sosland/bake/2013_09_01
https://www.nxtbook.com/sosland/bake/2013_08_01
https://www.nxtbook.com/sosland/bake/2013_07_01
http://digital.bakemag.com/sosland/bake/2013_06_01
https://www.nxtbook.com/sosland/bake/2013_05_01
https://www.nxtbook.com/sosland/bake/2013_04_01
https://www.nxtbook.com/sosland/bake/2013_03_01
https://www.nxtbook.com/sosland/bake/2013_02_01
https://www.nxtbook.com/sosland/bake/2013_01_01
https://www.nxtbook.com/sosland/bake/2012_11_01
https://www.nxtbook.com/sosland/bake/2012_10_01
https://www.nxtbook.com/sosland/bake/2012_09_01
https://www.nxtbook.com/sosland/bake/2012_08_01
https://www.nxtbook.com/sosland/bake/2012_07_01
https://www.nxtbook.com/sosland/bake/2012_06_01
https://www.nxtbook.com/sosland/bake/2012_05_01
https://www.nxtbook.com/sosland/bake/2012_04_01
https://www.nxtbook.com/sosland/bake/2012_03_01
https://www.nxtbook.com/sosland/bake/2012_02_01
https://www.nxtbook.com/sosland/bake/2012_01_01
https://www.nxtbookmedia.com