bake - Redbook 2020 - 169

GLUTEN-FREE BAKERIES
New York
* Indicates association with wholesale bakeries HQ

Rail siding: No
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bread/cake, Gluten-free
Gluten-free products: Cookies

CANTON
Harbar, LLC
320 Turnpike St.
Canton, MA 02021
(781) 828-0848; (800) 881-7040
enrique.montemayor@harbar.com
www.harbar.com
VP, business development -
Enrique Montemayor
Sales: $25,000,000
Employees: 100
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bread/cake,
Gluten-free, Tortilla
Gluten-free products:
Tortillas/tacos

CHELSEA
Golden Cannoli Shells Co., Inc.
99 Crescent Ave.
Chelsea, MA 02150
(617) 868-2826
valerie@goldencannoli.com
www.goldencannoli.com
Owner; Chief sales and marketing
officer - Valerie Bono
Sales: $25 - 50 million
Employees: 62
Rail siding: No
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bread/cake,
Biscuit/cracker, Snack
This location is: Headquarters/plant
Gluten-free products: Snacks,
Sweet goods
Other: Cannoli, cannoli chips, cannoli
& dessert fillings, inclusions,
ingredients
Muffin Town
(JSB Industries)
130 Crescent Ave.
Chelsea, MA 02150
(617) 846-1565; (877) 683-3461
rogerpiffer@muffintown.com
www.muffintown.com
President; CEO - Jack Anderson
VP, operations - Scott Anderson
VP, purchasing - Brian Anderson
VP, sales - John Anderson
Sales: $50,000,000
Employees: 300
Bulk: Flour, Oils/shortening,
Sugar/syrup
Rail siding: Yes
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bar, Bread/cake, Frozen
dough, Gluten-free, Snack
Gluten-free products: Muffins,
Sweet goods

HAVERHILL
Fantini Baking Co., Inc.
375 Washington St.
Haverhill, MA 01832
(978) 373-1273; (800) 223-9037
sales@fantinibakery.com
www.fantinibakery.com
Sales: $5,000,000
Employees: 35
Gluten-free products: Variety
bread, White pan bread

MILFORD

The GFB
4053 Brockton S.E.
Grand Rapids, MI 49512
(616) 755-8432
info@theglutenfreebar.com
www.theglutenfreebar.com
Owner - Elliott Rader
Owner - Marshall Rader
Employees: 45
Type: Branded
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty)

KENTWOOD

Mazzarelli's Bakery, Inc.
229 Central St.
Milford, MA 01757
(508) 473-1175
info@mazzarellisbakery.com
www.mazzarellisbakery.com
Sales: $1 - 5 million
Employees: 20 - 49
Bulk: Flour
Gluten-free products: Hearth
bread/rolls, Variety bread

*Hearthside Food Solutions, LLC
3061 Shaffer Ave. S.E.
Kentwood, MI 49512
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Bar, Biscuit/cracker,
Bread/cake, Gluten-free
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Brownies, Cookies, Crackers

NORTH ANDOVER

*Hearthside Food Solutions, LLC
4185 44th St. S.E.
Kentwood, MI 49512
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Bar, Biscuit/cracker,
Bread/cake, Gluten-free
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Brownies, Cookies, Snack cakes

Bake'n Joy Foods, Inc.
351 Willow St.
North Andover, MA 01845
(978) 683-1414; (800) 666-4937
productinfo@bakenjoy.com
www.bakenjoy.com
President; CEO - Robert Ogan
Employees: 180
Rail siding: No
Transport trucks: 3
Type: Branded
Co-packing: Bread/cake,
Frozen dough, Mix
Gluten-free products:
Donuts (cake/yeast)

MICHIGAN
GRAND RAPIDS
*Hearthside Food Solutions, LLC
2455 Oak Industrial Dr. N.E.
Grand Rapids, MI 49505
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Bar, Biscuit/cracker,
Bread/cake, Snack
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Cookies, Crackers
*Hearthside Food Solutions, LLC
3225 32nd St. S.E.
Grand Rapids, MI 49512
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Cereal breakfast food,
Snack
This location is: Plant only
Gluten-free products:
Pretzels, Snacks

WHITMORE LAKE
Al Dente Pasta Co.
9815 Main St.
Whitmore Lake, MI 48189
(734) 449-8522; (800) 536-7278
info@aldentepasta.com
www.aldentepasta.com
Owner; President -
Monique Deschaine
Employees: 20
Gluten-free products: Pasta

MONTANA
BELGRADE
Montana Gluten Free
141 Andrea Dr.
Belgrade, MT 59714
(406) 600-7400
sales@montanaglutenfree.com
www.montanaglutenfree.com
CEO - Gary Iverson
CFO - Bruce Wright
Employees: 10 - 19
Bulk: Flour
Rail siding: No
Type: Branded
Co-packing: Gluten-free
Gluten-free products: Bakery mixes

BOZEMAN
Montana Monster Munchies, LLC
(Montana Cookie Co.)
24875 Frontage Rd.
Bozeman, MT 59718
(406) 388-3077
info@montanacookiecompany.com
www.montanacookiecompany.com
VP, co-manufacturing, sales -
Rich Powell
Sales: $5 - 10 million
Employees: 100 - 249
Rail siding: No
Type: Private label
Co-packing: Biscuit/cracker,
Gluten-free, Snack
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Brownies, Cookies, Muffins

NEVADA
RENO
Nature's Bakery
1150 Trademark Dr., Suite 101
Reno, NV 89521
(775) 883-2253; (866) 588-3447
customerservice@naturesbakery.com
www.naturesbakery.com
Founder; President -
Dave Marson
Gluten-free products: Cookies

NEW JERSEY
CHESTER
The Run-A-Ton Group
401 Rte. 24
Chester, NJ 07930
(908) 879-0880; (800) 247-6580
info@runaton.com
www.whollywholesome.com
Senior sales manager -
Mike Morrison
Gluten-free products: Brownies,
Cookies, Croissants, Muffins, Pies
(fried/baked), Pizza (dough/shells/
topped), Snacks, Sweet goods

NEWARK
Manischewitz Co.
80 Ave. K
Newark, NJ 07105
(201) 553-1100
deborah.ross@manischewitz.com
www.manischewitz.com
Bakery contact - Deborah Ross
Sales: $10 - 25 million
Employees: 100 - 249
Gluten-free products:
Crackers, Pasta

PISCATAWAY
Dewy Meadow Foods, Inc.
120 New England Ave.
Piscataway, NJ 08854
(908) 218-5655
dewymeadowsfoods@aol.com
www.dewymeadowfoods.com
Owner - Randolph Krogoll
Sales: $500,000 - 1,000,000
Employees: 15
Rail siding: No
Type: Co-manufacturing,
Foodservice, Private label
Co-packing: Frozen dough,
Gluten-free
Gluten-free products: Pasta,
Pies (fried/baked)

WEST CALDWELL
Original Bagel Co.
Two Fairfield Crescent
West Caldwell, NJ 07006
(973) 227-5777
bruce@originalbagel.com
www.originalbagel.com
President - David Harris
CEO - Bruce Levenbrook
Sales: $20 - 30 million
Employees: 45
Bulk: Flour
Rail siding: No
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bread/cake,
Frozen dough
Gluten-free products: Bagels,
Frozen dough

NEW YORK
AUBURN
New Hope Mills
181 York St.
Auburn, NY 13021
(315) 252-2676
sales@newhopemills.com
www.newhopemills.com
CEO - Doug Weed
Sales: $2,000,000
Employees: Under 50
Rail siding: No
Type: Branded, Private label
Gluten-free products: Bakery mixes

KINGS PARK
Park Bake Shop
112 New York 25A
Kings Park, NY 11754
(631) 269-3825
www.parkbakeshopkingspark.com
Owner - Gabe Shtanko
Sales: $500,000 - 1,000,000
Employees: 10 - 19
Gluten-free products: Cookies,
Danish, Pretzels

2020 REDBOOK 169
http://www.theglutenfreebar.com http://www.fantinibakery.com http://www.dewymeadowfoods.com http://www.montanacookiecompany.com http://www.harbar.com http://www.hearthsidefoods.com http://www.mazzarellisbakery.com http://www.originalbagel.com http://www.naturesbakery.com http://www.hearthsidefoods.com http://www.goldencannoli.com http://www.bakenjoy.com http://www.whollywholesome.com http://www.aldentepasta.com http://www.newhopemills.com http://www.hearthsidefoods.com http://www.muffintown.com http://www.manischewitz.com http://www.montanaglutenfree.com http://www.parkbakeshopkingspark.com http://www.hearthsidefoods.com
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