INTRODUCTORY LETTER CONTENTS English version starts on page 30 30 CONTENTS 30 BREAD & BAKING 32 CAKES & DECORATING 34 PRIDE AND AUTHENTICITY 40 BAKERY PROFILES 50 FEATURED RECIPES To download this issue of Panadería Magazine or to see other previous issues, please visit www.bakemark.com. W 32 hat a refreshing sight it is to take a closer look firsthand at innovative panaderías in Las Vegas bringing creative product development and marketing to consumers in this unique marketplace. In this issue of BakeMark's Panadería, we provide insights and practical solutions from panaderías operating in a city that attracts 42 million visitors each year and continues to rebound. 34 SUCCESS REQUIRES IMAGINATION One of the most important lessons to take away from this issue is the importance of knowing your customers and delivering exceptional products and services that meet their specific needs. Success requires imagination, not a cookie cutter approach. BakeMark is committed to innovation and your continued success. We encourage you to contact your local BakeMark Sales Representative and visit www.bakemark.com to learn more about everything BakeMark has to offer. Very Best Regards, Your BakeMark Team 4 PANADERÍA | SEPTEMBER 21http://www.bakemark.com http://www.bakemark.com