bake - Special Report - May 2023 - 30
" It now ensures
that the steam
reaches the
entire baking
chamber
significantly
faster and yet
more evenly. "
MIWE
Digital evolution
MECATHERM, recently exhibited
at INTERPACK from May 4-10, in
Düsseldorf, Germany, where the
company showcased its complete
solutions and latest developments
to help manufacturers overcome
product quality, industrial performance,
and sustainability challenges.
A special focus was on:
* Solutions to optimize energy
efficiency.
* A new easy-to-clean oven dedicated
to delicate products.
* Innovative digital solutions to
boost industrial performance.
" In today's world, our customers
are increasingly demanding sustainable
solutions to grow their businesses
responsibly. At MECATHERM,
we are highly committed to
supporting these ambitions. We
are continuously investing in and
30
developing innovative solutions
to help our customers reach longterm
success while minimizing their
impact on the environment, " the
company announced.
" MECATHERM is convinced that
digital evolution, combined with our
high level of expertise, will support
and accelerate the changes needed
to shape the future. It has always
been in MECATHERM's DNA to
make manufacturers' lives easier.
Through strong cooperation, they
can continue relying on us and
build competitive advantages in
this changing world, " comments
Raymond Nogael, vice president
of marketing and business development
at TMG.
Sustainability is a priority concern
for the entire baking and sweet
goods value chain. Many players
have set ambitious goals to preserve
the planet for future generations.
As an industrial solutions provider,
MECATHERM has made it a priority
to offer solutions that enable
manufacturers to reduce energy
consumption, reducing the overall
environmental impact of baking
activities.
At INTERPACK, MECATHERM's
experts shared specific insights on
how to achieve energy savings. First,
they explored oven designs, such as
compact vertical ovens or tunnel
ovens, and how different ways of
operating these ovens provide
opportunities to reduce energy
losses. Second, MECATHERM underlined
how the use of convection heat
transfer mode can optimize baking
time and reduce the temperature
of fumes. This is why MECATHERM
ovens are all equipped with convection
heating technology, either as
the main heating mode (vertical
ovens), in combination with radiant
heating (M-TA and FTM Ovens), or
as an option in a specific heating
zone (FTP Oven).
Bake Magazine Digital Special Report 2 | Volume 4 | bakemag.com
MIWE
http://www.bakemag.com
bake - Special Report - May 2023
Table of Contents for the Digital Edition of bake - Special Report - May 2023
bake - Special Report - May 2023 - Intro
bake - Special Report - May 2023 - 1
bake - Special Report - May 2023 - 2
bake - Special Report - May 2023 - 3
bake - Special Report - May 2023 - 4
bake - Special Report - May 2023 - 5
bake - Special Report - May 2023 - 6
bake - Special Report - May 2023 - 7
bake - Special Report - May 2023 - 8
bake - Special Report - May 2023 - 9
bake - Special Report - May 2023 - 10
bake - Special Report - May 2023 - 11
bake - Special Report - May 2023 - 12
bake - Special Report - May 2023 - 13
bake - Special Report - May 2023 - 14
bake - Special Report - May 2023 - 15
bake - Special Report - May 2023 - 16
bake - Special Report - May 2023 - 17
bake - Special Report - May 2023 - 18
bake - Special Report - May 2023 - 19
bake - Special Report - May 2023 - 20
bake - Special Report - May 2023 - 21
bake - Special Report - May 2023 - 22
bake - Special Report - May 2023 - 23
bake - Special Report - May 2023 - 24
bake - Special Report - May 2023 - 25
bake - Special Report - May 2023 - 26
bake - Special Report - May 2023 - 27
bake - Special Report - May 2023 - 28
bake - Special Report - May 2023 - 29
bake - Special Report - May 2023 - 30
bake - Special Report - May 2023 - 31
bake - Special Report - May 2023 - 32
bake - Special Report - May 2023 - 33
bake - Special Report - May 2023 - 34
bake - Special Report - May 2023 - 35
bake - Special Report - May 2023 - 36
bake - Special Report - May 2023 - 37
bake - Special Report - May 2023 - 38
bake - Special Report - May 2023 - 39
bake - Special Report - May 2023 - 40
bake - Special Report - May 2023 - 41
bake - Special Report - May 2023 - 42
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