It does not take 20 ingredients to make a loaf of bread taste good. Nor does it take five syllable words to make sure your products retain their moisture. All it takes is honey. Let’s get back to the basics: Great tasting products with clean labels and simple, consumer-friendly ingredients.
Learn how to incorporate honey into your next bakery food product by visiting BakingWithHoney.com
http://www.BakingWithHoney.com
bakingbuyer - October 2011
Table of Contents for the Digital Edition of bakingbuyer - October 2011