Baking & Snack - January 2009 - 143

Biscuit & Cracker

PUERTO RICO - VERMONT
band ovens. Cookies: sandwich, chocolate chip, vanilla
wafers. Cookie brands: Holsum, Bimbo, Country Hearth.
Personnel: President - Ramon Calderon; Executive
vice-president - Julio E. Vigoreaux; Vice-president,
industrial relations - Victor L. Mena; Vice-president,
finance - Raul E. Buso; Director, purchasing -
Francisco Arroyo; Quality control manager - Jose R.
Sanchez; General sales manager - Victor Perez.

YAUCO
BORINQUEN BISCUIT CORP.
Carr 376 Km. 01, P.O. Box 1607, Yauco, PR 00698
Phone (787) 856-3030 * Fax (787) 856-6228
E-mail: arz4200@coqui.net
Internet: www.galletasroyalborinquen.com
Employees: 140. Transport Trucks: 14. Type: branded,
co-packing, private label. Type of ovens: band ovens.
Cookies: vanilla wafers. Crackers: saltine. Cookie
brands: Vanilla Imperial, Cien En Boca, Florecitas.
Cracker brands: Rica, Royal Borinquen, Sultana.
Personnel: President - A. Rodriguez;
Vice-president - A. Rodriguez Jr.

SOUTH CAROLINA
SPARTANBURG
*DARE FOODS LTD.
5750 N. Blackstock Rd., Spartanburg, SC 29303
Phone (519) 893-5500
Type: branded. Type of ovens: band ovens. Crackers:
snack. Cracker brands: Breton, Vivant, Vinta, Cabaret,
Grainfirst.
Personnel: Plant manager - Jeff Wilson.

SOUTH DAKOTA
NORTH SIOUX CITY
*INTERBAKE FOODS, LLC
(Weston Foods, Inc.)
One Devils Food Dr.,
North Sioux City, SD 57049-5134
Phone (605) 232-4900 * Fax (605) 232-4929
Internet: www.interbakefoods.com
Bulk: flour, sugar/syrup, shortening. Type: co-packing,
private label. Type of ovens: band ovens. Cookies:
sandwich, enrobed. Cookie brands: FFV, Girl Scouts.
Personnel: Vice-president, general manager
- Dennis Kumbalek.

TENNESSEE
CHATTANOOGA
CHATTANOOGA BAKERY, INC.
900 Manufacturers Rd., P.O. Box 111,
Chattanooga, TN 37401
Phone (423) 267-3351 * Fax (423) 266-2169
E-mail: linda@moonpie.com
Internet: www.moonpie.com
Sales: $15,000,000. Employees: 99. Rail: Yes. Bulk:
flour, sugar/syrup, shortening. Type: branded, private
label. Type of ovens: band ovens. Cookies: sandwich,
enrobed. Other product brands: Moon Pie, Deluxe
Moon Pie, Lookout Moon Pie.
Personnel: President, chairman - Sam H. Campbell.

*CONSOLIDATED BISCUIT CO.
(Chattanooga Cone Plant)
120 Parmenas Lane, Chattanooga, TN 37405
Phone (423) 209-2920 * Fax (423) 308-0400

UTAH
CLEARFIELD

Specialty items: ice cream cones, regular cones, sugar
cones, waffle cones.
Personnel: Plant manager - Derek Presley.

*RALCORP HOLDINGS, INC.
P.O. Box 160460, Clearfield, UT 84016-0460
Phone (801) 776-3500
Internet: www.lofthouse-foods.com

OGDEN

TEXAS

*RALCORP HOLDINGS, INC.
1225 Wall Ave., Suite 3, Ogden, UT 84404
Phone (801) 392-3451
Internet: www.lofthouse-foods.com

ABILENE
FEHR FOODS, INC.
5425 N. First St., Abilene, TX 79603
Phone (325) 691-5425 * Fax (325) 691-5471
Internet: www.fehrfoods.com

RICHMOND
*PEPPERIDGE FARM, INC.
901 N. 200 W., Richmond, UT 84333
Phone (435) 258-2491

Bulk: flour, sugar/syrup. Type: branded, co-packing,
private label. Type of ovens: band ovens. Cookies:
sandwich, chocolate chip, vanilla wafers. Cookie
brands: Lil' Dutch Maid.

Employees: 400. Type: branded. Type of ovens: band
ovens. Cookies: sandwich, chocolate chip, enrobed.
Crackers: snack, oil sprayed (round). Baked foods
produced: frozen garlic bread. All product brands:
Peppridge Farm.

Personnel: President - Steve Fehr.

CHINA GROVE
LONE STAR BAKERY, INC.
(Two plants)
(Mailing address: P.O. Box 201960, San Antonio, TX
78220), 6905 US Hwy. 87 E., China Grove, TX 78263
Phone (210) 648-6400; (800) 324-7279
Fax (210) 648-2060
E-mail: sales@lonestarbakery.com
Internet: www.lonestarbakery.com

Personnel: Plant manager - Vic Mahoney.

SALT LAKE CITY
COOKIETREE BAKERIES
(Mailing address: P.O. Box 57888, Salt Lake City, UT
84157-0888), 4122 S. 500 W., Salt Lake City, UT 84123
Phone (801) 268-2253; (800) 998-0111
Fax (801) 265-2727
E-mail: information@cookietree.com
Internet: www.cookietree.com

Sales: $30,000,000. Employees: 250. Route Trucks:
1. Transport Trucks: 3. Bulk: flour, sugar/syrup,
shortening. Type: co-packing, private label. Type of
ovens: band ovens. Cookies: chocolate chip, soft.
Baked foods produced: biscuits, muffins, pastries,
bread.

Employees: 110. Transport Trucks: 1. Bulk: sugar/
syrup. Type: branded. Type of ovens: band ovens.
Cookies: chocolate chip, soft. Cookie brands:
Cookietree Cookies, Guiltless Indulgence, Fat Free, Low
Fat Cookies, Megabite, Bake-n-Serve.

Personnel: President - Mac S. Morris;
Vice-president - W.T. Scott.

SAN ANTONIO
*H.E.B. GROCERY CO.
(SA Bakery)
4710 N. Pan Am Expressway, San Antonio, TX 78218
Phone (210) 938-5534
Employees: 120. Route Trucks: 50. Transport Trucks:
50. Rail: Yes. Bulk: flour, sugar/syrup, shortening. Type:
private label. Type of ovens: band ovens. Cookies:
sandwich, chocolate chip, vanilla wafers. Baked foods
produced: biscuits. Cookie brands: Mill Creek Farm,
generic.
Personnel: Director, bakery operations - Chuck
Stetson; Engineering manager - Tim Santy; Plant
manager - Jackie Underberg; Operations leader
- Arnold Andalon.
STERLING FOODS, INC.
1075 Arion Parkway, San Antonio, TX 78216-2883
Phone (210) 490-1669 * Fax (210) 490-7964
Employees: 300. Transport Trucks: 5. Bulk: flour,
sugar/syrup, shortening. Type: co-packing, private label.
Type of ovens: band ovens. Cookies: chocolate chip,
vanilla wafers, enrobed, soft, granola bars.

Personnel: President - Greg F. Schenk; Chief financial
officer - Harold Rosemann; Vice-president, sales
- Mike Dougherty; Vice-president, operations
- Sam McLaughlin; Research and development
manager - Becky Fugitt; Fleet manager
- Lucy Douroux.

VERMONT
BURLINGTON
RHINO FOODS, INC.
79 Industrial Parkway, Burlington, VT 05401-5435
Phone (802) 862-0252; (800) 639-3350
Fax (802) 865-4145
E-mail: jmccarthy@rhinofoods.com
Internet: www.rhinofoods.com
Sales: $30,000,000. Employees: 150. Type: branded,
co-packing. Cookies: chocolate chip. Baked foods
produced: premium cheesecakes, baked add-ins for
ice cream, ice cream cookie sandwiches. All product
brands: Vermont Velvet Cheesecakes, chesters from
Bermont Ice Cream Sandwiches.
Personnel: President - Ted Castle;
Director, sales and marketing - John McCarthy.

Personnel: Chairman, chief executive officer - John
Likovich; Chief administration officer - Mark Kuehl;
Director, plant services - Mike Brehm; Director, quality
assurance - Andy Lobmeyer.

(*Indicates part of multiple-unit)

146

2009 BAKING/SNACK DIRECTORY & BUYERS GUIDE
http://www.lofthouse-foods.com http://www.lofthouse-foods.com http://www.galletasroyalborinquen.com http://www.fehrfoods.com http://www.lonestarbakery.com http://www.cookietree.com http://www.interbakefoods.com http://www.rhinofoods.com http://www.moonpie.com
Baking & Snack - January 2009

Table of Contents for the Digital Edition of Baking & Snack - January 2009
